COQUITO PUERTO RICAN RECIPE RECIPES

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COQUITO RECIPE | PUERTO RICAN COCONUT EGGNOG RECIPE | FOOD ...



Coquito Recipe | Puerto Rican Coconut Eggnog Recipe | Food ... image

Coquito may translate to little coconut, but this boozy drink is big on coconut flavor. Traditionally served around Christmas, this holiday drink originated in Puerto Rico and is made with rum, coconut milk, sweetened condensed milk and spices. It's delicious served very cold, with a dusting of fresh nutmeg on top.

Provided by Food Network Kitchen

Categories     beverage

Total Time 1 hours 10 minutes

Cook Time 10 minutes

Yield 6 to 8 servings

Number Of Ingredients 9

One 15-ounce can cream of coconut, such as Coco Lopez
One 14-ounce can sweetened condensed milk 
One 12-ounce can evaporated milk 
1 cup unsweetened coconut milk beverage 
1/2 cup white rum 
1 teaspoon pure vanilla extract 
1/2 teaspoon ground cinnamon 
1/4 teaspoon freshly grated nutmeg, plus more for serving 
Cinnamon sticks, for serving 

Steps:

  • Put the cream of coconut, condensed milk, evaporated milk, coconut milk beverage, rum, vanilla, cinnamon and nutmeg in a blender and blend until smooth, about 2 minutes. Transfer to a pitcher, cover tightly with plastic wrap and refrigerate until very cold, about 1 hour.
  • Give the coquito a good stir (the mixture may separate slightly as it sits). Pour into individual mugs or glasses, top with more nutmeg and serve with a cinnamon stick.

COQUITO RECIPE - FOOD.COM - RECIPES, FOOD IDEAS AND VIDEOS



Coquito Recipe - Food.com - Recipes, Food Ideas And Videos image

Coquito is a Puerto Rican version of Egg Nog. It is to die for. I experienced this for the first time last year and I can not get enough. My friend gave me the recipe and she makes it only at christmas, she fills wine bottles with it and then makes them look pretty and gives them as gifts. One taste and you will want more and more.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

2 cans coconut cream
1 can sweetened condensed milk
1 can evaporated milk
1 teaspoon vanilla extract
1 -2 cup rum
1 tablespoon ground cinnamon
1 tablespoon ground nutmeg

Steps:

  • Blend all ingredients in a blender on high for 5 minutes.
  • Refrigerate.
  • Serve cold, sip and enjoy.

Nutrition Facts : Calories 1326.1, FatContent 46.5, SaturatedFatContent 40.3, CholesterolContent 45.5, SodiumContent 246.6, CarbohydrateContent 187.1, FiberContent 1.8, SugarContent 181.6, ProteinContent 13.2

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COQUITO RECIPE - FOOD.COM - RECIPES, FOOD IDEAS AND VIDEOS
Coquito is a Puerto Rican version of Egg Nog. It is to die for. I experienced this for the first time last year and I can not get enough. My friend gave me the recipe and she makes it only at christmas, she fills wine bottles with it and then makes them look pretty and gives them as gifts. One taste and you will want more and more.
From food.com
Reviews 5.0
Total Time 10 minutes
Calories 1326.1 per serving
  • Serve cold, sip and enjoy.
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