COOL WHIP COOKIES WITH CAKE MIX RECIPES

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E-A-S-Y CAKE MIX AND COOL WHIP COOKIES RECIPE - FOOD.COM



E-A-S-Y Cake Mix and Cool Whip Cookies Recipe - Food.com image

I'm a great cook, but not so great baker, but these come out great every time. My favorite is Funfetti cake mix with French Vanilla Cool Whip.

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 24-36 cookies, 24-36 serving(s)

Number Of Ingredients 3

1 (18 1/4 ounce) box cake mix (any flavor desired)
1 (8 ounce) container Cool Whip, thawed
1 egg

Steps:

  • Mix all ingredients.
  • Form into balls.
  • Roll in confectioners' sugar.
  • Bake at 350°F for 10 to 12 minutes.
  • Cool in pan a few minutes before removing.

Nutrition Facts : Calories 125.6, FatContent 5, SaturatedFatContent 2.5, CholesterolContent 7.8, SodiumContent 149.6, CarbohydrateContent 19.1, FiberContent 0.2, SugarContent 14, ProteinContent 1.4

COOL WHIP COOKIES RECIPE - FOOD.COM - FOOD.COM - RECIP…



Cool Whip Cookies Recipe - Food.com - Food.com - Recip… image

These are amazingly moist, chewey and delicious! During prep, the dough is really sticky. I use food prep gloves when I roll the cookies into balls; or I cover my hands in powder sugar first. I got this recipe from a co-workers girl friend. I don't know why she shared it. She could have used it to make her famous! They are wonderful!

Total Time 36 minutes

Prep Time 25 minutes

Cook Time 11 minutes

Yield 30-35 cookies, 3 serving(s)

Number Of Ingredients 4

1 egg
4 (6 ounce) containers Cool Whip
1 (18 ounce) box cake mix
powdered sugar

Steps:

  • Preheat oven to 350.
  • Combine Egg and CoolWhip (do not over beat).
  • Add cake mix and beat well.
  • Roll into small balls.
  • Roll balls in powder sugar.
  • Place on baking sheet and criss cross cookies with fork.
  • Bake for 11 to 13 minutes.

Nutrition Facts : Calories 1476.1, FatContent 77.8, SaturatedFatContent 52.7, CholesterolContent 70.5, SodiumContent 1218.3, CarbohydrateContent 186.1, FiberContent 1.5, SugarContent 145.9, ProteinContent 12.7

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