COOL WHIP COOKIES WEIGHT WATCHERS RECIPES

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SKINNY ITALIAN TURKEY MEATBALLS - SKINNYTASTE



Skinny Italian Turkey Meatballs - Skinnytaste image

These lightened up Italian turkey meatballs have been lightened up using ground turkey instead of beef. They are the perfect family friendly meal for any night of the week!

Provided by Gina

Categories     Appetizer    Dinner

Total Time 35 minutes

Yield 6

Number Of Ingredients 15

20 oz 1.3 lb ground turkey breast 99% lean
1/4 cup whole wheat seasoned breadcrumbs (or gluten-free crumbs)
1/4 cup Reggiano Parmigiano cheese
1/4 cup parsley (finely chopped)
1 egg
1 large clove garlic (crushed)
1 tsp kosher salt + fresh pepper
2 tsp olive oil
4 cloves garlic (smashed)
2 28 oz cans crushed tomatoes (I like Tuttorosso)
1/2 small onion (keep whole)
1 bay leaf
1 tsp oregano
1/4 cup fresh chopped basil
salt and fresh pepper to taste

Steps:

  • In a medium size pot, heat olive oil over medium heat. Add garlic and saute until golden, being careful not to burn. Add crushed tomatoes, onion, salt, pepper, oregano, basil and bay leaf. Stir and reduce heat to low. Cover and let simmer on low 5-10 minutes.
  • Meanwhile, in a large bowl, combine ground turkey, breadcrumbs, egg, parsley, garlic and cheese. Using wet hands, mix all the ingredients well until everything is combined. Form small meatballs, about the size of a ping ping ball (1/8th cup each).
  • Add the meatballs to the sauce and cook about 20 minutes. Discard the bay leaf and serve over pasta or on whole wheat Italian bread for a meatball hero.

Nutrition Facts : ServingSize 4 meatballs with sauce, Calories 230 kcal, CarbohydrateContent 21 g, ProteinContent 21 g, FatContent 5 g, FiberContent 3 g, SugarContent 0.1 g

HEALTHY 3-INGREDIENT BANANA OATMEAL COOKIES - SKINNYTASTE



Healthy 3-Ingredient Banana Oatmeal Cookies - Skinnytaste image

These Healthy Banana Oatmeal Cookies are made with just three ingredients! Mashed ripe bananas, oatmeal and walnuts. SO GOOD!

Provided by Gina

Categories     Breakfast    Brunch    Dessert    Snack

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 8

Number Of Ingredients 3

2 medium ripe bananas (mashed)
1 cup of uncooked quick oats*
1/4 cup crushed walnuts

Steps:

  • Preheat oven to 350°F.  Spray a non-stick cookie sheet with cooking spray or use a Silpat.
  • Combine the mashed bananas and oats in a bowl. Fold in the walnuts.
  • Place a tablespoon of each on the cookie sheet.
  • Bake 15 minutes. Makes 16 cookies.

Nutrition Facts : ServingSize 2 cookies, Calories 93 kcal, CarbohydrateContent 15 g, ProteinContent 2 g, FatContent 3.5 g, SodiumContent 0.5 mg, FiberContent 2 g, SugarContent 4.5 g

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