COOL WHIP CANDY RECIPES
31 EASY HOMEMADE CANDY RECIPES – THE KITCHEN COMMUNITY
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
Provided by Cassie Marshall
Number Of Ingredients 31
CANDY BAR APPLE SALAD RECIPE: HOW TO MAKE IT
This creamy, sweet salad with crisp apple crunch is a real people-pleaser. It makes a lot, which is good, because it will go fast! —Cyndi Fynaardt, Oskaloosa, Iowa
Provided by Taste of Home
Categories Side Dishes
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0 minutes
Yield 12 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping. Fold in apples and candy bars. Refrigerate until serving.
Nutrition Facts : Calories 218 calories, FatContent 9g fat (6g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 174mg sodium, CarbohydrateContent 31g carbohydrate (24g sugars, FiberContent 2g fiber), ProteinContent 3g protein.
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31 EASY HOMEMADE CANDY RECIPES – THE KITCHEN COMMU…
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
From thekitchencommunity.org
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CANDY BAR APPLE SALAD RECIPE: HOW TO MAKE IT
This creamy, sweet salad with crisp apple crunch is a real people-pleaser. It makes a lot, which is good, because it will go fast! —Cyndi Fynaardt, Oskaloosa, Iowa
From tasteofhome.com
Reviews 4.7
Total Time 15 minutes
Category Side Dishes
Calories 218 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 15 minutes
Category Side Dishes
Calories 218 calories per serving
- In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping. Fold in apples and candy bars. Refrigerate until serving.
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Calories 523.8 calories per serving
- Mix together whipped topping, drained pineapple, and instant pudding mix. Fill and frost the cooled cake. Refrigerate until ready to eat.
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Satisfy your sweet tooth with this indulgent, ultra-easy cake that calls for just seven ingredients but is loaded with everything you love about Snickers™ candy.
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- When ready to serve, spoon and spread whipped topping evenly over top of cooled cake. Sprinkle chopped candy bars and 2 tablespoons peanuts on top. In small microwavable bowl, microwave 1/4 cup frosting uncovered on High 10 to 15 seconds or until thin enough to drizzle. Using fork, drizzle warmed frosting over cake. Stored loosely covered in refrigerator.
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