COOL WHIP CAKE FILLING RECIPES

COOL WHIPPED FROSTING RECIPE | ALLRECIPES

Cool Whipped Frosting Recipe | Allrecipes image

A light and cool topping vaguely resembling Bavarian cream.

Provided by shirleyo

Categories Desserts Frostings and Icings

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 cups

Number Of Ingredients 4

Ingredients

1 (8 ounce) container frozen whipped topping, thawed
1 (3.5 ounce) package instant vanilla pudding mix
1 cup milk
1 teaspoon vanilla extract

Steps:

In a medium bowl, combine pudding mix with milk and vanilla. Mix until smooth. Gently fold in whipped topping until no streaks remain. Spread evenly over cake.

Nutrition Facts : Calories 120.7 calories, CarbohydrateContent 15.5 g, CholesterolContent 2 mg, FatContent 6.2 g, ProteinContent 1.1 g, SaturatedFatContent 5.2 g, SodiumContent 156.9 mg, SugarContent 13.7 g

WHIPPED CREAM FILLING RECIPE | ALLRECIPES

Whipped Cream Filling Recipe | Allrecipes image

Sweetened whipped cream filling. Use to fill cakes, pastries, and pies. Also can use extracts to flavor whipping cream. Gelatin must be warm when added to whipping cream. Recipe can be doubled.

Provided by Cathy

Categories Desserts Fillings Cream Fillings

Total Time 11 minutes

Prep Time 10 minutes

Cook Time 1 minutes

Yield 2 cups

Number Of Ingredients 4

Ingredients

1 pint heavy cream
1?½ tablespoons confectioners' sugar
1 tablespoon cold water
1 teaspoon unflavored gelatin

Steps:

Whip cream with confectioners' sugar until soft peaks form. Dissolve gelatin in water over low heat. Remove from heat, allow to cool slightly, then whip into cream until stiff peaks form.

Nutrition Facts : Calories 105.8 calories, CarbohydrateContent 1.5 g, CholesterolContent 40.8 mg, FatContent 11 g, ProteinContent 0.7 g, SaturatedFatContent 6.9 g, SodiumContent 11.6 mg, SugarContent 0.7 g

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WHIPPED CREAM FILLING RECIPE | ALLRECIPES

Sweetened whipped cream filling. Use to fill cakes, pastries, and pies. Also can use extracts to flavor whipping cream. Gelatin must be warm when added to whipping cream. Recipe can be doubled.
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