COOL WHIP BOWLS RECIPES

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BEST CHOCOLATE COOL WHIP COOKIES RECIPE - HOW TO ... - D…



Best Chocolate Cool Whip Cookies Recipe - How To ... - D… image

Chocolate Cool Whip Cookies from Delish.com use just four ingredients!

Provided by Laura Rege

Categories     nut-free    vegetarian    feed a crowd    baking    dessert

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 20

Number Of Ingredients 4

1

box devil's food cake mix 

1

(8-oz.) container Cool Whip

1

large egg

1/2 c.

powdered sugar

Steps:

  • Preheat the oven to 350° with racks in the upper and lower thirds. Line two baking sheets with parchment paper.  In a large bowl, using a hand mixer, beat cake mix with Cool Whip and egg until smooth and dough has a taffy-like consistency, about 1 minute. Place powdered sugar in a shallow bowl. Using a medium cookie scoop, scoop dough into the powdered sugar and roll to coat completely.  Arrange each ball 2" apart on prepared baking sheets and bake, rotating the trays halfway through, until cookies crackle and are set but still slightly soft in the center, 13 to 15 minutes.  Transfer to a cooling rack and let cool completely.

Nutrition Facts : Calories 143 calories

ETON MESS RECIPE - BBC GOOD FOOD | RECIPES AND COOKING TIPS



Eton mess recipe - BBC Good Food | Recipes and cooking tips image

Few desserts say summer like Eton mess. Crunchy meringue, whipped cream and strawberry sauce is a winning combination, best served al fresco

Provided by Sophie Godwin – Cookery writer

Categories     Dessert, Treat

Total Time 1 hours 35 minutes

Prep Time 20 minutes

Cook Time 1 hours 15 minutes

Yield 6

Number Of Ingredients 5

2 large egg whites
120g caster sugar
500g strawberries, hulled and roughly chopped
450ml double cream
1 tbsp icing sugar

Steps:

  • Heat oven to 120C/100C fan/gas 1 and line a large baking tray with parchment paper. Whisk the egg whites in a clean bowl using an electric whisk or tabletop mixer until they reach stiff peaks, then add the sugar in 3 lots, re-whisking to stiff peaks every time. Spoon dollops of the mixture onto the baking parchment, cook on the bottom shelf of the oven for 1hr – 1hr15 mins until the meringues are completely hard and come off the paper easily. Leave to cool.
  • Blitz 1/3 of the strawberries to make a strawberry sauce. In a large bowl whisk the cream with the icing sugar until it just holds its shape. Roughly crush ¾ of the meringues and tip them in with the chopped strawberries and stir, then swirl through the strawberry sauce. Dollop into bowls then crush the remaining meringues, sprinkling the pieces over the top.

Nutrition Facts : Calories 498 calories, FatContent 41 grams fat, SaturatedFatContent 25 grams saturated fat, CarbohydrateContent 29 grams carbohydrates, SugarContent 28 grams sugar, FiberContent 3 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.1 milligram of sodium

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ETON MESS RECIPE - BBC GOOD FOOD | RECIPES AND COOKING TIPS
Few desserts say summer like Eton mess. Crunchy meringue, whipped cream and strawberry sauce is a winning combination, best served al fresco
From bbcgoodfood.com
Total Time 1 hours 35 minutes
Category Dessert, Treat
Calories 498 calories per serving
  • Blitz 1/3 of the strawberries to make a strawberry sauce. In a large bowl whisk the cream with the icing sugar until it just holds its shape. Roughly crush ¾ of the meringues and tip them in with the chopped strawberries and stir, then swirl through the strawberry sauce. Dollop into bowls then crush the remaining meringues, sprinkling the pieces over the top.
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