COOKS POPCORN MAKER RECIPES

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POPCORN (POPCORN MAKER) – ACCESSIBLE CHEF



Popcorn (Popcorn Maker) – Accessible Chef image

Popcorn (Popcorn Maker)

Total Time 0 minutes

Prep Time 0 minutes

Cook Time 0 minutes

Yield 6

Number Of Ingredients 3

½ cup popcorn kernels
1 tbsp butter
salt (to taste)

Steps:

  • 1
  • Get out popcorn popper
  • Plug into wall
  • 2
  • Place bowl under spout
  • Measure 1/2 cup kernels
  • Pour kernels into popper
  • Put plastic lid on top
  • 3
  • Cut 1 tbsp butter and place on top of lid
  • Turn on popcorn popper
  • Watch and wait
  • Pour butter over popcorn
  • Add salt

Nutrition Facts : Calories 0, CarbohydrateContent , CholesterolContent , FatContent , FiberContent , ProteinContent , SaturatedFatContent , ServingSize , SodiumContent , SugarContent , TransFatContent

HOMEMADE KETTLE CORN - RECIPES | PAMPERED CHEF US SITE



Homemade Kettle Corn - Recipes | Pampered Chef US Site image

Provided by PAMPEREDCHEF.COM

Yield 4 servings

Number Of Ingredients 4

3 tbsp (45 mL) coconut oil, melted
2 tbsp (30 mL) sugar
½ tsp (2 mL) salt
½ cup (125 mL) popcorn kernels (2 of the red cups)

Steps:

  • Add oil, sugar, salt, and popcorn kernels to bottom of the Family-Size Microwave Popcorn Maker. Cover with the lid, and leave the cup cover open to vent. Place the popper offset in the microwave.Microwave for 4–5 minutes, or until popping slows to about 1–2 seconds between pops.Let popcorn stand for 1–2 minutes to let the mixture crisp.

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