COOKS COUNTRY MEATLOAF RECIPE RECIPES

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ITALIAN MEATLOAF | COOK'S COUNTRY - QUICK RECIPES



Italian Meatloaf | Cook's Country - Quick Recipes image

All the soulful flavor of Sunday supper with none of the fuss—meatloaf just got a whole lot more interesting.

Provided by Cook's Country

Yield Serves 6 to 8

Number Of Ingredients 1

GLAZED MEATLOAF | COOK'S COUNTRY - QUICK RECIPES



Glazed Meatloaf | Cook's Country - Quick Recipes image

Over the years, meatloaves have been dressed up and down every which way. Our goal was to make meatloaf special again, which we did by combining pork and beef and using a panade to add structure.

Provided by Cook's Country

Yield Serves 6 to 8

Number Of Ingredients 1

More about "cooks country meatloaf recipe recipes"

BEST TURKEY MEATLOAF RECIPE | ALLRECIPES
After much trial and error trying to make a more healthy meatloaf, I came up with this recipe. It is important to make this on a baking sheet so the liquids can be drained off the meatloaf. Also, do not put the topping on before the meatloaf has cooked for 30 minutes. Turkey creates a lot of juices, so if you put the topping on first it will become watery and runny.
From allrecipes.com
Reviews 4.5
Total Time 1 hours 15 minutes
Category Turkey Meatloaf
Calories 296.3 calories per serving
  • Bake meatloaf in preheated oven for 30 minutes; remove from oven and drain liquids. Top meatloaf with ketchup topping. Return loaf to oven and continue baking until no longer pink in the center, about 30 minutes more. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
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LONG JOHN SILVER'S BATTER-DIPPED FISH RECIPE | TOP SECRE…
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business. Make my McDonald's French Fries recipe for the classic fish 'n chips experience.  Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
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LONG JOHN SILVER'S BATTER-DIPPED FISH RECIPE | TOP SECRE…
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business. Make my McDonald's French Fries recipe for the classic fish 'n chips experience.  Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
See details


LONG JOHN SILVER'S BATTER-DIPPED FISH RECIPE | TOP SECRE…
Jerrico, Inc., the parent company for Long John Silver's Seafood Shoppes, got its start in 1929 as a six-stool hamburger stand called the White Tavern Shoppe. Jerrico was started by a man named Jerome Lederer, who watched Long John Silver's thirteen units dwindle in the shadow of World War II to just three units. Then, with determination, he began rebuilding. In 1946 Jerome launched a new restaurant called Jerry's and it was a booming success, with growth across the country. Then he took a chance on what would be his most successful venture in 1969, with the opening of the first Long John Silver's Fish 'n' Chips. The name was inspired by Robert Louis Stevenson's Treasure Island. In 1991 there were 1,450 Long John Silver Seafood Shoppes in thirty-seven states, Canada, and Singapore, with annual sales of more than $781 million. That means the company holds about 65 percent of the $1.2 billion quick-service seafood business. Make my McDonald's French Fries recipe for the classic fish 'n chips experience.  Source: Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.8
Total Time 30 minutes0S
Calories 335 calories per serving
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Jan 26, 2021 · 1 lb. skinless, boneless chicken breast halves, cubed 1/3 cup oil (olive or vegetable) 1 tsp. minced …
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STUFFING MEATLOAF RECIPE | ALLRECIPES
Oct 07, 2017 · I love this recipe for meatloaf! It's simple, juicy, and develops a nice crust. I also like that it doesn't contain any tomato. I have family members who are allergic to nightshades, and finding a meatloaf recipe …
From allrecipes.com
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A HISTORY OF MEATLOAF, LONG MAY IT REIGN | BON APPéTIT
Mar 06, 2017 · From the late 1800s, a meatloaf-esque recipe for ground veal with bread crumbs and eggs appeared in the Boston Cooking-School Cook Book. But the profile of meatloaf rose to a …
From bonappetit.com
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MEATLOAF DINNER - AMERICA'S TEST KITCHEN
Meatloaf made with all beef requires some special handling so that it doesn’t taste like a dry, loaf-shaped hamburger. We set out to make a loaf with well-seasoned meat and just enough binder to give the loaf a tender, not tough, texture. In choosing a side dish to partner with our meatloaf…
From americastestkitchen.com
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BEST TURKEY MEATLOAF RECIPE | ALLRECIPES
Mar 04, 2020 · I used 2 lbs. of turkey, no onions, and added some rosemary and thyme, but otherwise followed the recipe for the meatloaf--even going to the store to get crackers. There was no need to …
From allrecipes.com
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STUFFING MEATLOAF RECIPE | ALLRECIPES
Oct 07, 2017 · I love this recipe for meatloaf! It's simple, juicy, and develops a nice crust. I also like that it doesn't contain any tomato. I have family members who are allergic to nightshades, and finding a meatloaf recipe …
From allrecipes.com
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CRACKER BARREL COPYCAT MEATLOAF RECIPE
Meatloaf has been a big part of my childhood because my mom loves cooking it in different styles. Now that I'm an adult, I tend to miss her meatloaf and try out different types as well. I even call her from time to time to ask her about some recipes. One recipe she introduced was a copycat version of the Cracker Barrel restaurant meatloaf by Tess Cooks …
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A HISTORY OF MEATLOAF, LONG MAY IT REIGN | BON APPéTIT
Mar 06, 2017 · From the late 1800s, a meatloaf-esque recipe for ground veal with bread crumbs and eggs appeared in the Boston Cooking-School Cook Book. But the profile of meatloaf rose to a …
From bonappetit.com
See details


MEATLOAF DINNER - AMERICA'S TEST KITCHEN
Meatloaf made with all beef requires some special handling so that it doesn’t taste like a dry, loaf-shaped hamburger. We set out to make a loaf with well-seasoned meat and just enough binder to give the loaf a tender, not tough, texture. In choosing a side dish to partner with our meatloaf…
From americastestkitchen.com
See details


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Jan 27, 2022 · 27. "Eggs cooked every way. Learning to cook eggs in general is so important because it's one of the most versatile foods and one of the most cost-effective proteins.
From buzzfeed.com
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A HISTORY OF MEATLOAF, LONG MAY IT REIGN | BON APPéTIT
Mar 06, 2017 · From the late 1800s, a meatloaf-esque recipe for ground veal with bread crumbs and eggs appeared in the Boston Cooking-School Cook Book. But the profile of meatloaf rose to a …
From bonappetit.com
See details


MEATLOAF DINNER - AMERICA'S TEST KITCHEN
Meatloaf made with all beef requires some special handling so that it doesn’t taste like a dry, loaf-shaped hamburger. We set out to make a loaf with well-seasoned meat and just enough binder to give the loaf a tender, not tough, texture. In choosing a side dish to partner with our meatloaf…
From americastestkitchen.com
See details


THE 27 BEST RECIPES TO MAKE FROM SCRATCH
Jan 27, 2022 · 27. "Eggs cooked every way. Learning to cook eggs in general is so important because it's one of the most versatile foods and one of the most cost-effective proteins.
From buzzfeed.com
See details


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