COOKING TURNIP GREENS RECIPES
EASY TURNIP GREENS RECIPE | ALLRECIPES
A traditional Southern dish full of flavor!
Provided by kcphs09
Categories Greens Side Dishes
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 12 servings
Number Of Ingredients 7
Steps:
- Combine water, salt, and sugar in a stockpot; bring to a boil. Add turnip greens, onion, and garlic to the boiling water; cook, stirring occasionally, for 5 minutes. Stir hot sauce into the mixture and cook until greens are tender, about 20 minutes more.
Nutrition Facts : Calories 29.7 calories, CarbohydrateContent 6.5 g, FatContent 0.3 g, FiberContent 2.8 g, ProteinContent 1.4 g, SaturatedFatContent 0.1 g, SodiumContent 1326.1 mg, SugarContent 1.3 g
COUNTRY TURNIP GREENS RECIPE: HOW TO MAKE IT
If you’ve never tried making turnip greens, my recipe is an easy, tasty way to start. Pork and onions give the fresh greens wonderful flavor .—Sandra Pichon, Memphis, Tennessee
Provided by Taste of Home
Categories Side Dishes
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a Dutch oven, cook salt pork until lightly browned. Drain, reserving 2 tablespoons of drippings. , Stir the remaining ingredients into the reserved drippings. Bring to a boil. Reduce heat; cover and simmer for 45 minutes or until greens are tender.
Nutrition Facts : Calories 317 calories, FatContent 28g fat (10g saturated fat), CholesterolContent 29mg cholesterol, SodiumContent 622mg sodium, CarbohydrateContent 14g carbohydrate (9g sugars, FiberContent 4g fiber), ProteinContent 4g protein.
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