GRILLED COUNTRY STYLE PORK RIBS RECIPE - FOOD.COM
Make and share this Grilled Country Style Pork Ribs recipe from Food.com.
Total Time 1 hours 5 minutes
Prep Time 35 minutes
Cook Time 30 minutes
Yield 8 , 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Wisk together the Brown Sugar, Pepper, Garlic Powder, Onion Powder, Water, Worcesteshire Sauce and Soy Sauce. Then wisk in the Mustard. Reserve 1/4 cup of the marinade.
- Trim the pork ribs and place in a sealable plastic bag in a large bowl.
- Pour in the marinade remove the excess air and seal the bag. Let the ribs marinade at room temerature for 30 minutes.
- Heat up the grill and clean the grates.
- Mix the reserve marinade with the barbecue sauce.
- Remove the meat from the marinade and discard the remaining marinade.
- Brush the meat with the marinade & Barbecue sauce and grill over direct high heat with the grill covered turning every 10-15 minutes. When meat temp reaches 155° remove from grill and enjoy.
Nutrition Facts : Calories 358, FatContent 18.1, SaturatedFatContent 3.6, CholesterolContent 112.1, SodiumContent 789.1, CarbohydrateContent 16.8, FiberContent 0.4, SugarContent 13.3, ProteinContent 30.3
HOW TO COOK DELICIOUS FALL-APART TENDER PORK RIBS IN THE ...
How to bake baby back ribs in the oven.
Provided by KitchenRatings.com
Categories Main Course
Prep Time 5 minutes
Cook Time 240 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to your desired temperature, using the chart above.
- Combine all of the seasoning ingredients in a small bowl and coat the ribs in the seasoning, massaging the spices into the meat on all sides.
- Plae the ribs, onions and garlic on a large piece of alumium foil and wrap and seal closed. Place on a baking sheet and roast according to the chart above.
- Unwrap the meat, let it rest for 5-10 minutes, slice the ribs and serve.
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From 101cookingfortwo.com
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From koreanbapsang.com
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From share-recipes.net
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From blog.cavetools.com
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From 101cookingfortwo.com
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From derrickriches.com
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From lowcarbyum.com
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