COOKING SMOKED PORK HOCKS RECIPES
CREAMY WHITE BEAN SOUP WITH SMOKED HAM HOCKS - MYRECIPES.COM
Creamy, starchy, and filling, this hearty, rustic soup is the epitome of comfort. And convenient: Beans go in dry--no need to soak.
Provided by Deb Wise
Total Time 8 hours 10 minutes
Yield Serves 8 (serving size: about 1 cup)
Number Of Ingredients 11
Steps:
- Heat a skillet over medium-high heat. Add oil to pan; swirl to coat. Add onion and next 4 ingredients (through garlic); cook 10 minutes or until vegetables are tender. Scrape onion mixture into a 6-quart electric slow cooker. Add hocks, beans, and stock. Cover and cook on LOW for 8 hours or overnight.
- Remove hocks from pan; cool slightly. Remove meat from bones; discard fat, skin, and bones. Chop meat; stir into beans. Cook 10 minutes to allow flavors to meld. Sprinkle with chives and black pepper.
Nutrition Facts : Calories 260 calories, CarbohydrateContent 36.2 g, CholesterolContent 8 mg, FatContent 5.1 g, FiberContent 11.2 g, ProteinContent 19.1 g, SaturatedFatContent 1 g, SodiumContent 639 mg
COLLARD GREENS WITH HAM HOCKS - ALLRECIPES
A true Southern delicacy, it's hard to even find collards with ham hocks served in other parts of the country. But once you've had them, they're sure to be a staple at all your cookouts. Be sure to save the pot liquor (the broth leftover after boiling the greens) as a stock for soups and stews!
Provided by Brian Genest
Categories Collard Greens Recipes
Total Time 2 hours 35 minutes
Prep Time 20 minutes
Cook Time 2 hours 15 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Heat olive oil in a large stockpot over medium heat. Add onion and saute until fragrant, 3 to 4 minutes. Add garlic and cook for 30 seconds more.
- Add chicken stock, water, ham hocks, vinegar, and peppercorns to the pot. Increase heat to high and bring to a boil. Reduce heat and simmer for 1 hour.
- Strain solids out of the pot and increase heat to high. Add collards and return to a boil. Add bacon and reduce heat to a simmer. Continue to simmer until greens are tender, about 1 hour.
- Ladle collards into bowls with a little stock and serve.
Nutrition Facts : Calories 236 calories, CarbohydrateContent 7.2 g, CholesterolContent 44.6 mg, FatContent 16.9 g, FiberContent 3.1 g, ProteinContent 14.5 g, SaturatedFatContent 5.4 g, SodiumContent 934.8 mg, SugarContent 1.2 g
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PAN FRIED PORK CHOPS RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.2
Total Time 1 hours 55 minutes
Category main-dish
Cuisine american
Reviews 4.2
Total Time 1 hours 55 minutes
Category main-dish
Cuisine american
- Serve the pork chops with some collard greens and cornbread.
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HOPPIN' JOHN | ALLRECIPES
I eat this dish every New Year's day, it's supposed to bring you luck, and so far my life's been pretty good. It's also good anytime you need a hearty homey meal!
From allrecipes.com
Reviews 4.2
Total Time 2 hours 15 minutes
Category Pork Recipes
Calories 474.9 calories per serving
From allrecipes.com
Reviews 4.2
Total Time 2 hours 15 minutes
Category Pork Recipes
Calories 474.9 calories per serving
- Remove ham hock and cut meat into pieces. Return meat to pot. Stir in the rice, cover and cook until rice is tender, about 20 to 25 minutes. Season to taste with salt and pepper. Sprinkle shredded cheese over top, if desired. Serve
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10 BEST SMOKED PORK HOCKS RECIPES | YUMMLY
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OMA'S SCHWEINSHAXE ~ HOW TO MAKE PORK HOCKS
The pork shanks, also called ham shanks, on the other hand, are just above the pork hocks and are a much meatier cut. Both, though, have a lot of skin, fat, and bones. What do I use for these Roasted Pork Hocks? For the recipe below use fresh pork hocks (ham hocks). Smoked pork hocks won't work for these recipes.
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SLOW COOKER WHITE BEANS WITH SMOKED HAM HOCKS - LANA'S C…
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OMA'S PORK HOCKS AND SAUERKRAUT ~ EISBEIN UND SAUER…
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SMOKED PORK HOCK & NAVY BEAN SOUP RECIPE - RECIPEZAZ…
Aug 29, 2013 · Add the chicken stock, water, salt, pepper, cayenne and smoked hocks. Bring to a boil; reduce heat to a simmer and cook, partially covered for 1 hour, stirring occasionally. Skim off …
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PORK BELLY - WIKIPEDIA
In Korean cuisine, pork belly with the skin removed is known as samgyeop-sal (삼겹살), while pork belly with the skin on is known as ogyeop-sal (오겹살).The literal meaning of samgyeop-sal is 'three-layered meat' …
From en.m.wikipedia.org
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HAM HOCKS ADD INCREDIBLE FLAVOR TO SOME OF OUR FAMILY ...
Jan 16, 2021 · Try these Slow-Cooker Collard Greens with Ham Hocks or the Creamy Potato-and-Ham Hock Slow-Cooker Soup and you will understand why the ham hock is the Southern cook's best kept secret. You can use ham hocks when cooking …
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PORK BACON RALEIGH & GOLDSBORO, NC | PORK SAUSAGE …
When you’re looking for fresh pork, come to Nahunta Pork Center. We have a variety of delicious pork products available for customers throughout North Carolina, with all cuts available. Whether you’re looking for a whole pig for a barbeque, country cured products for a family gathering, or pork …
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SOUL FOOD TURNIP GREENS W/ SMOKED TURKEY | I HEART RECIPES
Mar 27, 2019 · While your greens are soaking, be sure to cook your smoked turkey wings (if you want to use ham hocks, smoked neck bones, or even salt pork feel free to do so!) Once the smoked meat has been cooking …
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SOUTHERN COLLARD GREENS WITH HAM HOCKS - I HEART RECIPES
Apr 25, 2018 · Start off by placing the smoked ham hocks and the 8 cups of water into a slow cooker. Set the slow cooker on high, and let cook for 3 hours, or until tender. Next, transfer the ham hocks, and the liquid to a large pot.
From iheartrecipes.com
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CROCK-POT COLLARD GREENS AND HAM HOCKS - I HEART RECIPES
Nov 22, 2015 · These tender slow cooker collard greens are made flavorful with ham hocks. This crock-pot collard greens and ham hocks recipe is a Southern classic that can be prepared for a large crowd ahead of time. The peppery greens work well when slow …
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INCREDIBLE SLOW COOKER SMOKED PORK HOCK SOUP WITH PEAS ...
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PORK CUTS ULTIMATE GUIDE & DIAGRAM - SMOKED BBQ SOURCE
Jan 06, 2020 · They are essentially the pig’s ankles, so they contain a fair amount of connective tissue and bone. When taken from the rear legs these cuts are also called ham hocks or pork knuckles. Full of flavor, ham hocks are sold fresh, cured or smoked. We recommend cooking …
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BLACK-EYED PEAS AND HAM HOCKS RECIPE | ALLRECIPES
In a large stockpot, bring 3 cups of water to a boil with black-eyed peas, ham hocks, salt, pepper, and bay leaf. Reduce to a simmer and cook, uncovered, 1 1/2 hours, or until peas and ham hocks are tender. If ham hocks require further cooking, simmer in water in a …
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WHAT ARE HAM HOCKS AND HOW ARE THEY USED? - THE SPRUCE EATS
Jul 29, 2021 · Ham hocks are smoked, and require a lot of cooking to make them palatable as a stand-alone dish; they are not often served on their own but instead are used as an ingredient to enhance soups, stock, and pots of beans, adding a smoky, meaty, and rich …
From thespruceeats.com
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PORK BELLY - WIKIPEDIA
In Korean cuisine, pork belly with the skin removed is known as samgyeop-sal (삼겹살), while pork belly with the skin on is known as ogyeop-sal (오겹살).The literal meaning of samgyeop-sal is 'three-layered meat' as sam (삼; 三) means 'three', gyeop (겹) means 'layer', …
From en.m.wikipedia.org
From en.m.wikipedia.org
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Jan 16, 2021 · Try these Slow-Cooker Collard Greens with Ham Hocks or the Creamy Potato-and-Ham Hock Slow-Cooker Soup and you will understand why the ham hock is the Southern cook's best kept secret. You can use ham hocks when cooking dried beans, as …
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COLLARD GREENS~ SOUTHERN, SOUL FOOD COOKING RECIPES
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PORK BACON RALEIGH & GOLDSBORO, NC | PORK SAUSAGE | FRESH PORK
When you’re looking for fresh pork, come to Nahunta Pork Center. We have a variety of delicious pork products available for customers throughout North Carolina, with all cuts available. Whether you’re looking for a whole pig for a barbeque, country cured products for a family gathering, or pork …
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109 EASY AND TASTY HAM HOCK RECIPES BY HOME COOKS - COOKPAD
green beans, snapped • cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped • med onion, chopped • red or new potatoes, halved. If using russet, quartered • salt • pepper • butter or bacon grease • cayenne pepper (optional)
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SLOW COOKER WHITE BEANS WITH SMOKED HAM HOCKS - LANA'S C…
Jan 18, 2022 · Smoked Ham Hocks – when choosing ham hocks, look for ones that have lots of meat on the bone. I see many these days that are mostly skin and bone. If you’re unable to source the ham hocks, you can substitute smoked …
From lanascooking.com
From lanascooking.com
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SMOKED HAM HOCKS RECIPE | MYRECIPES
Remove from heat, and cool 1 hour. Divide hocks between 2 (1-gal.) heavy-duty zip-top plastic bags. Pour half of brine mixture into each bag; seal and chill 8 to 24 hours. Remove hocks, and rinse. Discard brine. Chill hocks …
From myrecipes.com
From myrecipes.com
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OMA'S PORK HOCKS AND SAUERKRAUT ~ EISBEIN UND SAUER…
Oma's Pork Hocks and Sauerkraut by Oma Gerhild Fulson. Pork hocks and sauerkraut, aka Eisbein und Sauerkraut, a favorite of my Opa, is a real traditional German food. This version of Eisbein is …
From quick-german-recipes.com
From quick-german-recipes.com
See details
INSANELY GOOD SMOKED BOSTON BUTT FOR PULLED PORK RECIPE
Smoked Boston Butt Recipe for Pulled Pork. This recipe will serve approximately 10 to 16 people, depending on appetites. Preparation time is approximately 20 minutes for a bone-in roast. Cook time is approximately 8 to 10 hours. This recipe yields sweeter smoked pork…
From mrecipes.com
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CREAMY WHITE BEAN SOUP WITH SMOKED HAM HOCKS - MYRECIP…
The only changes I made were 1) used one large (1.4) lb smoked ham shank instead of two hocks because that's what Whole Foods had and 2) at the end when I took the ham hock out, I used an …
From myrecipes.com
From myrecipes.com
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CROCK-POT COLLARD GREENS AND HAM HOCKS - I HEART RECIPES
Nov 22, 2015 · These tender slow cooker collard greens are made flavorful with ham hocks. This crock-pot collard greens and ham hocks recipe is a Southern classic that can be prepared …
From iheartrecipes.com
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SOUTHERN PINTO BEANS AND HAM HOCKS - I HEART RECIPES
Apr 30, 2015 · Thanks for the recipe! I got a request for beans with ham and this is the recipe I will be cooking. ? I’ve noticed some recipes call for smoked ham hocks but it appears that you cook yours raw opposed to smoked/cooked. Any thoughts on why some call for smoked? Does the smoked flavor go away after cooking …
From iheartrecipes.com
From iheartrecipes.com
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WHAT ARE HAM HOCKS AND HOW ARE THEY USED? - THE SPRUCE E…
Jul 29, 2021 · Ham hocks are smoked, and require a lot of cooking to make them palatable as a stand-alone dish; they are not often served on their own but instead are used as an ingredient to enhance …
From thespruceeats.com
From thespruceeats.com
See details
PORK BACON RALEIGH & GOLDSBORO, NC | PORK SAUSAGE …
When you’re looking for fresh pork, come to Nahunta Pork Center. We have a variety of delicious pork products available for customers throughout North Carolina, with all cuts available. Whether you’re looking for a whole pig for a barbeque, country cured products for a family gathering, or pork …
From nahuntapork.com
From nahuntapork.com
See details
109 EASY AND TASTY HAM HOCK RECIPES BY HOME COOKS - COOK…
green beans, snapped • cottage ham OR ham hock w/ham pieces OR 1 slice ham, chopped • med onion, chopped • red or new potatoes, halved. If using russet, quartered • salt • pepper • butter or …
From cookpad.com
From cookpad.com
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BRAISED HAM HOCKS - THE KITCHEN MAGPIE
Aug 24, 2020 · Tips For Cooking Smoked Ham Hocks. Soak the hocks in cold water for a minimum of 30 mins before cooking. This helps draw the sodium out so they aren’t too salty. Fry or broil the ham hocks after braising if you want a crisp blistered skin. Add some seasoning like garlic powder to your ham hocks …
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