COOKING SLICED POTATOES ON THE GRILL RECIPES

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GRILLED POTATO SLICES RECIPE | ALLRECIPES



Grilled Potato Slices Recipe | Allrecipes image

Large slices of baking potatoes that are lightly brushed with olive oil, sprinkled with Mrs. Dash®, and grilled to perfection. A delicious alternative to your plain baked potato! Works great on indoor or outdoor grills.

Provided by Angela Barnes Hopkins

Categories     Side Dish    Potato

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2 large potatoes

Number Of Ingredients 3

2 large baking potatoes, scrubbed and patted dry
2 tablespoons extra-virgin olive oil, divided, or to taste
½ teaspoon salt-free seasoning blend (such as Mrs. Dash®), or to taste

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil the grate.
  • Cut a small slice off the bottom of each potato to prevent them from rolling back and forth on the cutting board. Slice potatoes into 1/4-inch slices on the widest side.
  • Lay slices flat on a large cookie sheet. Lightly brush one side with 1 tablespoon olive oil. Sprinkle with seasoning.
  • Place potatoes on the hot grill, seasoned side-down. Brush with remaining tablespoon oil and sprinkle seasoning over the second side. Close lid and cook for 15 to 20 minutes, turning once halfway through.

Nutrition Facts : Calories 202.8 calories, CarbohydrateContent 32.2 g, FatContent 6.9 g, FiberContent 4.1 g, ProteinContent 3.7 g, SaturatedFatContent 1 g, SodiumContent 11.1 mg, SugarContent 1.4 g

GRILLED POTATO SLICES | BETTER HOMES & GARDENS



Grilled Potato Slices | Better Homes & Gardens image

Grilling potatoes gives them a slightly sweet flavor and it frees up the oven and stovetop for other dishes, making this a wonderful side or appetizer for a crowd.

Provided by Better Homes & Gardens

Prep Time 20 minutes

Number Of Ingredients 8

1?? pounds russet potatoes, red-skin potatoes, and/or sweet potatoes
2 tablespoons olive oil
Coarse salt
Cracked black pepper
3 tablespoons snipped oil-packed dried tomatoes
2 tablespoons drained capers
½ cup purchased crème fraîche
1 tablespoon snipped fresh chives

Steps:

Nutrition Facts : Calories 70 calories, CarbohydrateContent 6 g, CholesterolContent 11 mg, FatContent 5 g, FiberContent 1 g, ProteinContent 1 g, SaturatedFatContent 2 g, SodiumContent 60 mg, SugarContent 1 g

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