COOKIES WITH PEANUT BUTTER RECIPES
3-INGREDIENT PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
It is amazing how much flavor these simple 3-ingredient peanut butter cookies without brown sugar have. I make them very often because I always have the ingredients on hand. —Maggie Schimmel, Wauwatosa, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 2 dozen.
Number Of Ingredients 3
Steps:
- In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls. Place on ungreased baking sheets and flatten with a fork., Bake at 350° until set, about 18 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 99 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 48mg sodium, CarbohydrateContent 11g carbohydrate (10g sugars, FiberContent 1g fiber), ProteinContent 3g protein.
PEANUT BUTTER COOKIES RECIPE - BETTYCROCKER.COM
The hash mark may be one of the most prevalent symbols in modern life, but it’s been the “mark” of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly. While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly. It’s been in Betty’s back pocket for quite some time, and you can bet this recipe isn’t going anywhere soon. Home cooks from all over have claimed this to be the best peanut butter cookie they’ve ever made—and we certainly agree! Soft and chewy with the perfect salty-sweet balance, these tender cookies will disappear at every potluck, party or cookie exchange. For an added bit of sparkle, roll your cookies in coarse sparkling sugar just before baking.
Provided by Betty Crocker Kitchens
Total Time 2 hours 35 minutes
Prep Time 25 minutes
Yield 30
Number Of Ingredients 10
Steps:
- Mix sugars, peanut butter, shortening, butter and egg in large bowl. Stir in remaining ingredients. Cover and refrigerate about 2 hours or until firm.
- Heat oven to 375°F.
- Shape dough into 1 1/4-inch balls. Place about 3 inches apart on ungreased cookie sheet. Flatten in crisscross pattern with fork dipped into sugar.
- Bake 9 to 10 minutes or until light golden brown. Cool 5 minutes; remove from cookie sheet. Cool on wire rack.
Nutrition Facts : Calories 110 , CarbohydrateContent 12 g, CholesterolContent 5 mg, FatContent 1 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 100 mg
More about "cookies with peanut butter recipes"
VEGAN PEANUT BUTTER COOKIES RECIPE: HOW TO MAKE IT
Even without butter or eggs, these vegan peanut butter cookies are still soft and chewy. No one will be able to tell they're vegan! If you want a little extra texture, feel free to use chunky peanut butter or add ¼ cup crushed peanuts to the dough. —Katie Bandurski, Shorewood, Wisconsin
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 79 calories per serving
From tasteofhome.com
Reviews 4.3
Total Time 25 minutes
Category Desserts
Calories 79 calories per serving
- Preheat oven to 350°. In a large bowl, cream peanut butter, sugars and vanilla until light and fluffy, about 4 minutes. Beat in almond milk. In another bowl, whisk flour, baking soda, baking powder and salt; gradually beat into creamed mixture. , Shape level tablespoonfuls into balls. Place 2 in. apart on parchment-lined baking sheets; flatten with a fork. Bake until set, 8-10 minutes. Cool on pan 5 minutes before removing to wire racks to cool completely.
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PEANUT BUTTER BLOSSOM COOKIES RECIPE: HOW TO MAKE IT
Here's proof that peanut butter and chocolate just belong together. These peanut butter blossoms are an easy family favorite and never fail to make my children smile. —Tammie Merrill, Wake Forest, North Carolina
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Desserts
Calories 106 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Desserts
Calories 106 calories per serving
- Preheat oven to 350°. Cream butter, peanut butter and sugars until light and fluffy, 5-7 minutes. Beat in egg. In another bowl, sift together flour, baking soda, baking powder and salt; beat into peanut butter mixture., Drop by level tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until light brown, 10-12 minutes. Remove from oven; immediately push a chocolate kiss into the top of each cookie. Cool on pans 2 minutes; remove from pans to wire racks to cool completely.
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PEANUT BUTTER COOKIES RECIPE - FOOD.COM - RECIPES, FOOD ...
This is my mother-in-law's recipe.She was always baking and this is one of my favorite recipes she had.
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 201.7 per serving
From food.com
Reviews 5.0
Total Time 17 minutes
Calories 201.7 per serving
- Bake on ungreased cookie sheet at 350 degrees for 6-7 minutes or adjust to suit your oven and size of cookies!
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RICH PEANUT BUTTER COOKIES RECIPE - BETTYCROCKER.COM
Peanut butter chips are the secret flavor boost in these otherwise traditional cookies.
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
Calories 175 per serving
From bettycrocker.com
Reviews 4.5
Total Time 40 minutes
Calories 175 per serving
- Bake cookies 9 to 10 minutes or until light brown. Cool 5 minutes; remove from cookie sheet to wire rack.
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CHOCOLATE CHIP PEANUT BUTTER COOKIES - JIF
From jif.com
Total Time 1 hours 0 minutes0S
Cuisine American
Total Time 1 hours 0 minutes0S
Cuisine American
- 3. BAKE 8 to 10 minutes or until lightly browned. Cool 1 minute on baking sheet. Remove to wire rack to cool completely.
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PEANUT BUTTER COOKIES RECIPE - FOOD.COM
I've been baking these since I was a little girl. Nothing better than a glass of milk and a couple of warm peanut butter cookies!
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 126 per serving
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 126 per serving
- Bake for 10-12 minutes on ungreased cookie sheet (I usually grease my cookie sheet anyway). Ovens vary so your baking time may be less. Just keep an eye on them.
See details
PEANUT BUTTER COOKIES RECIPE - FOOD.COM
I've been baking these since I was a little girl. Nothing better than a glass of milk and a couple of warm peanut butter cookies!
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 126 per serving
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 126 per serving
- Bake for 10-12 minutes on ungreased cookie sheet (I usually grease my cookie sheet anyway). Ovens vary so your baking time may be less. Just keep an eye on them.
See details
CLASSIC PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
This the best recipe to make pretend (peanut free ) peanut butter cookies. We have a peanut allergy in our household. I thought we'd never have anything like a peanut butter cookie again. Unlike other peanut butter cookie recipes this one turns out great when using a peanut butter alternative. I use sunflower seed butter in place of the peanut …
From allrecipes.com
From allrecipes.com
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THREE INGREDIENT PEANUT BUTTER COOKIES RECIPE | ALLRECIPES
What a horrid mess. I have recipes for peanut butter cookies, but wanted one that was more peanut-buttery. Figuring this was the solution, I decided to give it a try. I make cookies once a week and …
From allrecipes.com
From allrecipes.com
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PEANUT BUTTER COOKIES RECIPES | JIF®
These peanut butter cookies are That Jif’ing Good, you can make them for any event, any time of year and always be met with a smile.Check out our recipes to learn how to make peanut butter cookies …
From jif.com
From jif.com
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THE BEST FLOURLESS PEANUT BUTTER COOKIES RECIPE | THE ...
Jan 15, 2022 · Peanut butter: I like to use creamy peanut butter in these cookies but you can use chunky if that’s the kind you prefer! Granulated sugar: Like I said, these cookies aren’t going to be …
From therecipecritic.com
From therecipecritic.com
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RECIPES - SKIPPY® BRAND PEANUT BUTTER
SKIPPY® Classic Peanut Butter Cookies. SKIPPY® Apple 'n Peanut Crisp. SKIPPY® Summer Rolls with Peanut Dipping Sauce. SKIPPY® Dreamy Brownies. SKIPPY® Quick PB&J French Toast. ... SKIPPY® Meal Prep Recipes. SKIPPY® Peanut Butter …
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REESE'S CHEWY CHOCOLATE COOKIES WITH PEANUT BUTTER CH…
Eat these chewy chocolate peanut butter chip cookies straight out of the cookie tin or add a scoop of ice cream to the center of two cookies for an ice cream sandwich. Bake REESE’S chew cookies …
From hersheyland.com
From hersheyland.com
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PEANUT BUTTER COOKIE - WIKIPEDIA
The Peanut Butter Balls recipe in the 1933 edition of Pillsbury's Balanced Recipes instructed the cook to press the cookies using fork tines. These early recipes do not explain why the advice is given to use a fork, though. The reason is that peanut butter cookie …
From en.m.wikipedia.org
From en.m.wikipedia.org
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EASIEST PEANUT BUTTER COOKIES RECIPE | SOUTHERN LIVING
Peanut Butter-and-Chocolate Cookies: Divide peanut butter cookie dough in half. Stir 2 melted semisweet chocolate baking squares into half of dough. Shape doughs into 30 (1-inch) half peanut butter, half chocolate-peanut butter …
From southernliving.com
From southernliving.com
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PEANUT BUTTER BLOSSOMS | RECIPES - HERSHEYLAND
HERSHEY’S peanut butter blossoms cookies — a classic almost anyone will recognize. Yes, these peanut butter desserts are famous for their chewy REESE’S creamy peanut butter cookie base topped with HERSHEY’S KISSES milk chocolate candies, but it’s the taste that reminds us of all the special memories that come with these traditional holiday cookies.
From hersheyland.com
From hersheyland.com
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