COOKIES TREE RECIPES
CHRISTMAS TREE COOKIES RECIPE | ALLRECIPES
This is great dessert when you are having company. They are in the shapes of Christmas trees. Use green and red sprinkles and any kind of frosting to decorate.
Provided by Shannon
Categories Desserts Cookies Cut-Out Cookie Recipes
Yield 5 dozen 2-inch cookies
Number Of Ingredients 8
Steps:
- Mix confectioners' sugar, butter or margarine, egg, vanilla, and almond extract. Stir in flour, baking soda, and cream of tartar. Cover and refrigerate for 2 hours.
- Heat oven to 375 degrees F (190 degrees C). Divide dough into halves. On lightly floured cloth-covered board, roll each half out to 3/16 inch thick. on lightly floured cloth-covered board. Cut into Christmas shapes.
- Bake on parchment lined baking sheets for 7 to 8 minutes. Let cool on wire racks and decorate as desired.
Nutrition Facts : Calories 59.4 calories, CarbohydrateContent 7 g, CholesterolContent 11.2 mg, FatContent 3.2 g, FiberContent 0.1 g, ProteinContent 0.7 g, SaturatedFatContent 2 g, SodiumContent 44.1 mg, SugarContent 3 g
CHRISTMAS TREE COOKIE STACK RECIPE | ALLRECIPES
A cookie tree is a great centerpiece for your Christmas table. You can use my recipe or your favorite cut-out cookie recipe. All you need are star-shaped cookie cutters in different sizes.
Provided by Loló
Categories Desserts Cookies Cut-Out Cookie Recipes
Total Time 2 hours 16 minutes
Prep Time 40 minutes
Cook Time 6 minutes
Yield 60 cookies
Number Of Ingredients 13
Steps:
- Combine sugar and butter in a large bowl. Cream using an electric mixer until smooth. Beat in eggs and vanilla extract. Combine flour, baking powder, and salt in a separate bowl. Stir into the butter mixture and mix to combine. Shape dough into a ball, cover, and refrigerate at least 1 hour to overnight.
- Preheat the oven to 400 degrees F (200 degrees C). Line 2 cookie sheets with parchment paper.
- Roll dough out on a lightly floured surface 1/4- to 1/2-inch thick. Cut out different-sized stars with cookie cutters; the height of the Christmas tree will depend on the number of cookies you stack, but you need at least 7 or 8 stars. Place cookies 1 inch apart on the prepared baking sheets.
- Bake in the preheated oven until cookies are lightly browned, 6 to 8 minutes. Transfer cookies carefully onto wire racks and cool completely, about 30 minutes.
- Combine confectioners' sugar, meringue powder, and water in a bowl and beat at low speed using an electric blender until peaks form, 7 to 10 minutes. Pour icing into a piping bag with a star-shaped tip.
- Place the largest star onto a plate and pipe a little bit of royal icing into the middle. Add the second-largest star on top, turning the star slightly so the points are offset from the previous star cookie. Repeat adding smaller-sized star cookies and attaching them with royal icing. Decorate the cookie Christmas tree with royal icing, silver balls, and other holiday decor. Roll out yellow fondant and cut out a small star to place on top of the cookie tree and secure with royal icing. Decorate remaining cookies to your liking.
- Dust the finished tree with confectioners' sugar.
Nutrition Facts : Calories 75.1 calories, CarbohydrateContent 12.4 g, CholesterolContent 11.6 mg, FatContent 2.6 g, FiberContent 0.1 g, ProteinContent 0.8 g, SaturatedFatContent 1.5 g, SodiumContent 47.1 mg, SugarContent 7.6 g
More about "cookies tree recipes"
COOKIE CHRISTMAS TREE RECIPE | LAND O’LAKES
This edible centerpiece is a great family project. Have each person decorate some of the cookies and then assemble into your own personalized masterpiece.
From landolakes.com
Reviews 5
Total Time 1 hours 1 minutes
Category Cut Out, Sugar, Christmas, Cookie, Dessert, Cookie, Dessert, Cookie, Dessert
Calories 130 calories per serving
From landolakes.com
Reviews 5
Total Time 1 hours 1 minutes
Category Cut Out, Sugar, Christmas, Cookie, Dessert, Cookie, Dessert, Cookie, Dessert
Calories 130 calories per serving
- Frost and decorate 1 large cookie as desired. Secure decorated cookie to serving platter with 1 teaspoon frosting. Place about 1 teaspoon icing in center of cookie. Repeat frosting as desired, decorating and securing same size cookie on top, turning it slightly so points of star are offset from previous cookie. Repeat, continuing to stack cookies in graduated sizes, reserving 1 small cookie. Stand reserved small cookie up to form tree topper, securing with frosting.
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STAR COOKIE TREES RECIPE | MARTHA STEWART
The templates for the stars may be found on the Holiday Channel of our website, www.marthastewart.com.
From marthastewart.com
Reviews 0
Category Cookie Recipes
From marthastewart.com
Reviews 0
Category Cookie Recipes
- Decorate the cookies with Royal Icing and sanding sugar or nonpareils if desired. Place one of the largest cookies on a plate, and place an 11-inch wooden skewer in the hole. Stack the remaining two largest cookies on top, spiraling them so that the points don't line up. Continue to stack the cookies in descending-size order. If you have left the cookies undecorated, dust them with confectioners' sugar if desired. Serve.
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CHRISTMAS TREE COOKIES RECIPE: HOW TO MAKE IT
Delight family and friends with these holly jolly evergreens. Iced with creamy frosting and dusted with sparkly colored sugars, the 3-D cookie trees are as delicious as they are beautiful!—Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4
Total Time 01 hours 40 minutes
Category Desserts
Calories 181 calories per serving
From tasteofhome.com
Reviews 4
Total Time 01 hours 40 minutes
Category Desserts
Calories 181 calories per serving
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla extract. Combine flour and baking powder; gradually add to creamed mixture and mix well., Divide dough in half. Tint half of the dough green; knead well to distribute color evenly. Leave remaining dough white. Cover and refrigerate for 1 hour or until easy to handle., On a lightly floured surface, roll out each portion of dough to 1/8-in. thickness. Use tree-shaped cookie cutters with identical shapes, measuring 21/2 in., 3 in., 4 in. and 41/2 in. Cut out an even number of cookies with each size cookie cutter., Place 1 in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until golden brown. Immediately cut half of each size tree cookies in half from top to bottom. If tree cookie cutters have trunks, trim trunks off trees, creating a flat base. Remove to wire racks to cool., For frosting, in a large bowl, combine the confectioners’ sugar, water, meringue powder, vanilla and cream of tartar. Beat on high speed for 8-10 minutes or until stiff peaks form. Divide frosting in half. Tint half of the frosting green; leave remaining frosting white. Cover frosting with damp paper towels or plastic wrap between uses., To glaze trees: In a small bowl, thin 1 cup green frosting with 2-3 Tbsp. water until frosting reaches pourable consistency. Place matching pairs of whole and halved cookies on a wire rack over waxed paper. Pour icing over cookies; spread with a metal spatula to completely cover top and sides of cookies. Let dry completely. Assemble and decorate as desired. , To make a four-sided tree: Cut a small hole in the corner of a pastry or resealable plastic bag; insert round pastry tip #5. Fill with green or white frosting to match the tree you are decorating. Pipe a line of frosting along the cut edge of one of the halved cookies; press frosted edge along center of a matching whole cookie. Let dry until firm.Stand up partially assembled tree. Attach one matching cookie half to the opposite side of the tree by piping frosting along the center of the whole cookie. Let dry completely. Decorate as desired., To make an eight-sided tree: Assemble as described for four-sided tree, using white or green cookies. Using matching colored frosting, attach four more cookie halves; halves should be one half-size smaller than whole center cookie. Let dry completely. Decorate as desired., To make Christmas lights decoration: Using a pastry or resealable plastic bag, round pastry tip #2 and green frosting, pipe cords. Attach sprinkles for lights. Let dry completely. , To make snow-tipped decoration: Using a pastry or resealable plastic bag, large round pastry tip #8 and white frosting, pipe snow on tips of branches. Sprinkle with edible glitter. Let dry completely., To make garland decoration: Using a pastry or resealable plastic bag, medium star pastry tip #21 and either white or green frosting, pipe garlands around trees. Decorate with sprinkles if desired. Let dry completely.
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BEST COOKIE TREES RECIPE - HOW TO MAKE COOKIE TREES
These Christmas cookie trees are made with stacks of green sugar cookies decorated with a small cookie star and a dusting of confectioners' sugar. Delicious!
From goodhousekeeping.com
Total Time 45 minutes
Category dessert
From goodhousekeeping.com
Total Time 45 minutes
Category dessert
- In a large bowl, whisk together flour, baking powder and salt. In another large bowl, using electric mixer on high speed, beat butter and sugar until light and fluffy, about 3 minutes. Beat in egg and then vanilla. Reduce mixer speed to low and gradually add flour mixture, mixing just until incorporated. Divide dough into 4 portions. Keep portions wrapped in plastic while coloring. Working with 1 portion at a time, add a couple of drops green food coloring to dough and mix until fully incorporated. (Tip: Tint slightly darker than you desire; cookies will bake up lighter.) Roll between 2 sheets of parchment paper to 1/8 inch thick. Chill until firm, 30 minutes in refrigerator or 15 minutes in freezer. Repeat with remaining dough. Heat oven to 350°F. Line baking sheets with parchment paper. Using floured cookie cutters, cut out cookies. Place on prepared sheets. Reroll, chill and cut scraps. Bake, rotating positions of baking sheets halfway through, until cookies are light golden brown around edges, 10 to 12 minutes. Let cool on sheets 5 minutes before transferring to wire racks to cool completely. Use royal icing to “glue” cookies together in tree shapes with stars at top and chocolate caramels as trunks. Dust with confectioners’ sugar if desired.
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CHRISTMAS TREE COOKIES RECIPE: HOW TO MAKE IT
Delight family and friends with these holly jolly evergreens. Iced with creamy frosting and dusted with sparkly colored sugars, the 3-D cookie trees are as delicious as they are beautiful!—Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4
Total Time 01 hours 40 minutes
Category Desserts
Calories 181 calories per serving
From tasteofhome.com
Reviews 4
Total Time 01 hours 40 minutes
Category Desserts
Calories 181 calories per serving
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla extract. Combine flour and baking powder; gradually add to creamed mixture and mix well., Divide dough in half. Tint half of the dough green; knead well to distribute color evenly. Leave remaining dough white. Cover and refrigerate for 1 hour or until easy to handle., On a lightly floured surface, roll out each portion of dough to 1/8-in. thickness. Use tree-shaped cookie cutters with identical shapes, measuring 21/2 in., 3 in., 4 in. and 41/2 in. Cut out an even number of cookies with each size cookie cutter., Place 1 in. apart on ungreased baking sheets. Bake at 350° for 8-10 minutes or until golden brown. Immediately cut half of each size tree cookies in half from top to bottom. If tree cookie cutters have trunks, trim trunks off trees, creating a flat base. Remove to wire racks to cool., For frosting, in a large bowl, combine the confectioners’ sugar, water, meringue powder, vanilla and cream of tartar. Beat on high speed for 8-10 minutes or until stiff peaks form. Divide frosting in half. Tint half of the frosting green; leave remaining frosting white. Cover frosting with damp paper towels or plastic wrap between uses., To glaze trees: In a small bowl, thin 1 cup green frosting with 2-3 Tbsp. water until frosting reaches pourable consistency. Place matching pairs of whole and halved cookies on a wire rack over waxed paper. Pour icing over cookies; spread with a metal spatula to completely cover top and sides of cookies. Let dry completely. Assemble and decorate as desired. , To make a four-sided tree: Cut a small hole in the corner of a pastry or resealable plastic bag; insert round pastry tip #5. Fill with green or white frosting to match the tree you are decorating. Pipe a line of frosting along the cut edge of one of the halved cookies; press frosted edge along center of a matching whole cookie. Let dry until firm.Stand up partially assembled tree. Attach one matching cookie half to the opposite side of the tree by piping frosting along the center of the whole cookie. Let dry completely. Decorate as desired., To make an eight-sided tree: Assemble as described for four-sided tree, using white or green cookies. Using matching colored frosting, attach four more cookie halves; halves should be one half-size smaller than whole center cookie. Let dry completely. Decorate as desired., To make Christmas lights decoration: Using a pastry or resealable plastic bag, round pastry tip #2 and green frosting, pipe cords. Attach sprinkles for lights. Let dry completely. , To make snow-tipped decoration: Using a pastry or resealable plastic bag, large round pastry tip #8 and white frosting, pipe snow on tips of branches. Sprinkle with edible glitter. Let dry completely., To make garland decoration: Using a pastry or resealable plastic bag, medium star pastry tip #21 and either white or green frosting, pipe garlands around trees. Decorate with sprinkles if desired. Let dry completely.
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SNOWY TREE COOKIES RECIPE | SOUTHERN LIVING
To make these adorable 3-D trees, you'll need star-shaped cookie cutters in six different sizes, like this set from amazon. Be sure the cutouts are thoroughly chilled before going in the oven so they don't spread too much while baking. We think Santa would enjoy these cookies, but they will also look great on the sideboard during the holidays.
From southernliving.com
Total Time 4 hours 15 minutes
Category Cookies
From southernliving.com
Total Time 4 hours 15 minutes
Category Cookies
- Stir together remaining 3/4 cup powdered sugar and whole milk in a small bowl. Place icing in a piping bag or large ziplock plastic freezer bag with 1 corner cut to form a piping tip. Pipe icing in thin, decorative lines on edges of cooled cookies. Working with 1 cookie tree at a time, pipe a small amount of icing in the center of each cookie, and layer cookies in stacks of 6 with the largest cookie on bottom and smallest on top. Sprinkle trees with Disco Dust, if desired. Let stand until icing dries, about 10 minutes.
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COOKIE DAY - CHRISTMAS TREE PRESS COOKIES
"The favorite cookie of Cookie Day. These are cookie press cookies
THIS IS A TRIPLE BATCH"
From bigoven.com
Reviews 3.4
Total Time 30 minutes
Cuisine not set
Calories 51 calories per serving
From bigoven.com
Reviews 3.4
Total Time 30 minutes
Cuisine not set
Calories 51 calories per serving
- "Cream shortening; add sugar; cream well. Add three eggs and mix. GRADUALLY add flour sifted with salt and baking powder. Fill the cookie press. Use cookie press to plop onto ungreased COLD cookie sheet. Bake at 400 degrees for 10 to 12 minutes."
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BEST SUGAR COOKIE TREE RECIPE - HOW TO MAKE SUGAR COOKIE TREES
You'll love making these Sugar Cookie Trees from Delish.com this holiday season.
From delish.com
Reviews 5
Total Time 30 minutes
Category dessert
From delish.com
Reviews 5
Total Time 30 minutes
Category dessert
- Preheat oven to 350° and line a medium cookie sheet with parchment paper. Make balls 1, 2, and 3 teaspoons large. Place on baking sheet and bake 5 minutes, remove smallest cookies and bake 3-4 minutes more. Remove from oven and let cool on a cooking rack. In a large bowl using a hand mixer, beat butter until fluffy. Add powdered sugar and beat until combined, then add vanilla, heavy cream, food coloring, and salt and beat until combined. Add more food coloring until desired color is reached. Transfer to a piping bag with a medium star tip. Onto the largest cookie, pipe a circle of frosting. Top with the medium cookie, pipe another circle of frosting, and top with the smallest cookie. Pipe a point on the smallest cookie. Decorate with sprinkles and top with a sprinkle star or a small yellow m&m. Serve.
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HOLIDAY COOKIE TREE | JUST A PINCH RECIPES
I have had this COOKIE TREE KIT since 1994 and have made 4-5 cookie trees, thru the years.
Also many different sized star cookies and cookie ornaments.
It make one of the greatest tree gifts for family and friends.
It is always appreciated..trouble is no one wants to eat it!!
It is so beautiful!
It truely makes a lovely presentation, and fun to make.
I believe Wilson sell the kit.
Or try E-Bay.
Mine was a gift from a cousin.
Nancy...12/15/12
From justapinch.com
Reviews 5
Category Cookies
From justapinch.com
Reviews 5
Category Cookies
- Crispy cereal star tree. Use your favorite rice cereal treat recipe, and rainbow nonpareil sprinkles.
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GINGERBREAD CHRISTMAS TREE COOKIES - SKINNYTASTE
These Gingerbread cookies are made with a fraction of the butter – yet they still have the same great flavor and texture. This year I wanted to make them into Christmas trees. No cookie cutter required, all I used was a knife to cut them into triangles!
From skinnytaste.com
Reviews 4.5
Total Time 150 minutes
Category Dessert
Cuisine American
Calories 106 kcal per serving
From skinnytaste.com
Reviews 4.5
Total Time 150 minutes
Category Dessert
Cuisine American
Calories 106 kcal per serving
- For the icing:
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THE COOKIE TREE RECIPE | FOOD NETWORK
From foodnetwork.com
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ALMOND CHRISTMAS TREE COOKIES - ALL INFORMATION ABOUT ...
Almond Christmas Tree Cookies Recipe - Food.com great www.food.com. Pre-heat oven to 375 degrees. Sift flour& baking powder. Set aside. Cream margerine,shortening& sugar. Beat in egg& almond extract. Gradually blend in flour mixture. Tint dough with a few drops of green food coloring. Mix well. Fill a cookie press.
From therecipes.info
From therecipes.info
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THE OFFICIAL RECIPE OF THE SIGNATURE DOUBLETREE COOKIE
May 08, 2020 · Takes 1 hour, makes 26 cookies. Instructions. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for about 2 minutes, or until light and fluffy, scraping down bowl.
From hiltonsuggests.hilton.com
From hiltonsuggests.hilton.com
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HOW TO MAKE A CHRISTMAS COOKIE TREE - MOM LOVES BAKING
Oct 30, 2020 · How to Make a Christmas Cookie Tree. Start by making your sugar cookie dough. Let it chill about 30 minutes. Take it out of the fridge and knead the dough for a few minutes. Roll out the dough between two sheets of parchment paper to a thickness of 1/4?. Using the 10 star cutters from your cookie kit, cut two of each size star cutter.
From momlovesbaking.com
From momlovesbaking.com
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STACKED CHRISTMAS TREE SUGAR COOKIES - AVERIE COOKS
Dec 01, 2021 · Instructions. Cookies - Preheat oven to 350F and line at least 2 baking sheets with Silpat liners or parchment paper; set aside. To the bowl of a stand mixer fitted with the paddle attachment, or large bowl and handheld electric mixer, add the butter, and beat on high speed until creamy, about 2 to 3 minutes.
From averiecooks.com
From averiecooks.com
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CHRISTMAS TREE LINZER COOKIES - THE COUNTRY COOK
Dec 08, 2021 · These Christmas Tree Linzer Cookies are beautiful cookies that are filled with jam and are the perfect addition to your holiday cookie tray! A BEAUTIFUL CHRISTMAS COOKIE . Cookies are one of my favorite recipes to make, especially around the holidays! These Christmas Tree Linzer Cookies are super fun and easier than you might think!
From thecountrycook.net
From thecountrycook.net
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DOUBLETREE REVEALS COOKIE RECIPE | HILTON PRESS CENTER
Apr 09, 2020 · DoubleTree Signature Cookie Recipe. 2 2/3 cups Nestle Tollhouse semi-sweet chocolate chips. Cream butter, sugar and brown sugar in the bowl of a stand mixer on medium speed for about 2 minutes. Add eggs, vanilla and lemon juice, blending with mixer on low speed for 30 seconds, then medium speed for about 2 minutes, or until light and fluffy ...
From newsroom.hilton.com
From newsroom.hilton.com
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CHRISTMAS TREE ORNAMENT COOKIE RECIPE - ALL INFORMATION ...
Christmas Ornament Cookies Recipe | Allrecipes great www.allrecipes.com. Original recipe yields 12 servings Ingredient Checklist ½ cup butter ? cup packed brown sugar 1 egg ? cup molasses 2 ¾ cups all-purpose flour 1 teaspoon baking soda 2 teaspoons ground cinnamon 1 teaspoon ground ginger ½ teaspoon ground nutmeg ? cup butter 2 cups sifted confectioners' sugar 1 tablespoon milk ½ ...
From therecipes.info
From therecipes.info
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COOKIE TREE - PREPPY KITCHEN
Dec 13, 2018 · How to make a cookie tree. 1. Sift your the flour, corn starch and salt in a large bowl. Give it a whisk. 2. In your standing mixer fitted with a paddle attachment, cream the butter and sugar together. 3. Add the eggs while mixing. Scrape down sides of the bowl.
From preppykitchen.com
From preppykitchen.com
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SWIRLY CHRISTMAS TREE COOKIES PILLSBURY.COM RECIPE
Swirly christmas tree cookies pillsbury.com recipes. Recipes for Swirly christmas tree cookies pillsbury.com that you will be love it. Choose from hundreds of Swirly christmas tree cookies pillsbury.com recipes, which are easy to cook the food. Prepare the ingredients and start to cook Swirly christmas tree cookies pillsbury.com.
From recipes100.com
From recipes100.com
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