COOKIES TO DIP IN COFFEE RECIPES

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CAFÉ COFFEE COOKIES RECIPE - BETTYCROCKER.COM



Café Coffee Cookies Recipe - BettyCrocker.com image

Coffee lovers, here's a sweet way to get your java. Super-size cookies offer super-size satisfaction.

Provided by Betty Crocker Kitchens

Total Time 1 hours 10 minutes

Prep Time 25 minutes

Yield 15

Number Of Ingredients 13

1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup butter or margarine, softened
1 egg
1 1/2 cups Gold Medal™ all-purpose flour
1 tablespoon instant coffee granules or instant espresso coffee (dry)
1 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped pecans
1 bag (11.5 or 12 oz) semisweet chocolate chunks (2 cups)
1/2 teaspoon instant coffee granules or instant espresso coffee (dry)
1 tablespoon water
1/2 cup powdered sugar

Steps:

  • Heat oven to 350°F. In large bowl, beat granulated and brown sugars, butter and egg with electric mixer on medium speed, or mix with spoon, until creamy. Stir in flour, 1 tablespoon coffee granules, the baking soda and salt. Stir in pecans and chocolate chunks.
  • Drop dough by 1/4 cupfuls about 2 inches apart onto ungreased large cookie sheet.
  • Bake 12 to 15 minutes or until golden brown and edges are set. Cool 4 minutes; remove from cookie sheet to wire rack. Cool completely, about 30 minutes.
  • Meanwhile, in small bowl, dissolve 1/2 teaspoon coffee granules in water. Stir in powdered sugar until smooth and thin enough to drizzle. Drizzle cooled cookies with Coffee Drizzle.

Nutrition Facts : Calories 330 , CarbohydrateContent 42 g, CholesterolContent 30 mg, FatContent 3 , FiberContent 2 g, ProteinContent 3 g, SaturatedFatContent 7 g, ServingSize 1 Cookie, SodiumContent 170 mg, SugarContent 30 g, TransFatContent 0 g

COFFEE COOKIES RECIPE | ALLRECIPES
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COFFEE CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
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CHOCOLATE COFFEE COOKIES (REINDEER PRINT COOKIES)
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COFFEE CAKE COOKIES RECIPE | KITCHN
2021-10-19 · Portion the dough into 3-tablespoon-sized balls, dip in egg white (this will help make the streusel stick), and roll in the streusel, using your hands to gently press it into the dough. Repeat this process with all of the dough, place the dough balls on baking sheets, and bake. Credit: Photo: Joe Lingeman; Food Styling: Jesse Szewczyk. 4. Drizzle the baked cookies with a 2-ingredient icing ...
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SPRITZ COOKIES - MY GERMAN RECIPES
2020-12-05 · Course Afternoon Coffee, Dessert, Sweets. Cuisine German. Equipment. pastry bag. Pastry Tip, i.e. Wilton 2D (large) or 22 (small) Ingredients . Metric US Customary . Cookie Dough. 220 g Butter soft but not liquid; 80 g Confectioners Sugar or 120 g if no chocolate used later; 1 tsp Vanilla Paste or Extract; 1 pinch Salt; 1 ct. Egg room temperature; 1 ct. Egg Yolk room temperature; 280 g All ...
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Top Ten Recipes of 2021 Reflecting back over the past year and sharing what you, my readers, loved most is always one of my favorite posts of the year. It's nice to be able to go back year after year and see how popular recipes change with the times.
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2018-12-19 · Soft Gingerbread Cookies are chewy, delicious and the perfect cookie for the holidays! This Gingerbread Cookie recipe is full of the flavors of cinnamon, cloves, ginger and molasses and the best part about these cookies is that they stay perfectly soft for several days! I never thought I liked Gingersnap Cookies until I tried thisView Recipe
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