COOKIES PIONEER WOMAN RECIPES

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CHOCOLATE CHIP COOKIES - THE PIONEER WOMAN – RECIPES ...



Chocolate Chip Cookies - The Pioneer Woman – Recipes ... image

I work with about three different variations of chocolate chip cookies, all of which I’ll share with you, my friends, so that I won’t feel so alone in

Provided by Ree Drummond

Categories     dessert

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 36 servings

Number Of Ingredients 13

1/2 c. Margarine
1/2 c. Butter, Softened
1 c. Firmly Packed Brown Sugar
1/2 c. White Sugar
2 whole Eggs
2 tsp. Vanilla Extract
2 1/4 c. Plus 2 Tablespoons, All-purpose Flour
1 tsp. (heaping) Instant Coffee Granules
1 tsp. Baking Soda
1 1/2 tsp. Salt
2 tbsp. Flax Seed, Slightly Crushed With Rolling Pin
3/4 c. Semi-Sweet Chocolate Chips
1 c. (heaping) Milk Chocolate Chips

Steps:

  • Preheat oven to 375 degrees.In a bowl, stir together butter, margarine, brown sugar, and white sugar until combined. Add eggs and vanilla and stir together.In a separate bowl, stir together flour, instant coffee, baking soda, and salt. Add to wet ingredients in batches, stirring gently after each addition. Stir in flax seed if desired.Stir in chocolate chips.Drop balls of dough on a cookie sheet and bake for 11 to 13 minutes. Remove from cookie sheet and eat warm.Die from guilty pleasure.

PIONEER COOKIES RECIPE | ALLRECIPES



Pioneer Cookies Recipe | Allrecipes image

These are very delicious and is a type of oatmeal cookie.

Provided by Carol

Categories     Desserts    Cookies    Drop Cookie Recipes

Yield 5 dozen

Number Of Ingredients 8

1 cup butter
1 cup packed brown sugar
¼ cup milk
1 teaspoon vanilla extract
2 cups all-purpose flour
½ teaspoon baking soda
1 cup rolled oats
1 cup raisins

Steps:

  • Cream together butter or margarine, brown sugar, milk and vanilla. Mix well.
  • Stir in flour and baking soda. Blend well. Mix in one cup oatmeal and stir. Add in raisins and mix well.
  • Drop by teaspoonfuls onto cookie sheets and bake at 350 degrees F (175 degrees C) for 10 - 12 minutes.

Nutrition Facts : Calories 138.6 calories, CarbohydrateContent 19.3 g, CholesterolContent 16.4 mg, FatContent 6.5 g, FiberContent 0.7 g, ProteinContent 1.5 g, SaturatedFatContent 4 g, SodiumContent 68.3 mg, SugarContent 10.1 g

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