COOKIE RECIPES USING BUTTERSCOTCH CHIPS RECIPES

Name: Toll House Butterscotch Chip Cookies
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 5 dozen, 60 serving(s)
Ingredients: 2 1/4 cups flour; 3/4 cup sugar; 3/4 cup brown sugar; 1 teaspoon vanilla; 1 cup butter; 1 teaspoon baking soda; 1 teaspoon salt; 2 large eggs; 2 cups butterscotch chips

TOLL HOUSE BUTTERSCOTCH CHIP COOKIES RECIPE - FOOD.COM

Toll House Butterscotch Chip Cookies Recipe - Food.com image

These are my absolute favorite cookie. Ever. I have licked many a beater after mixing these cookies up. They are of course from the back of the Toll House package.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 5 dozen, 60 serving(s)

Number Of Ingredients 9

Ingredients

2 1/4 cups flour
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon vanilla
1 cup butter
1 teaspoon baking soda
1 teaspoon salt
2 large eggs
2 cups butterscotch chips

Steps:

Mix together the flour, salt and baking soda in a small bowl, set aside.
Cream the sugars and butter together, add the vanilla.
Add the eggs one at a time.
Slowly add the flour mixture.
When completely mixed, add the butterscotch chips.
Drop by the spoonful onto an ungreased cookie sheet.
Bake 8-10 minutes at 375F degrees.

Nutrition Facts : Calories 97.4, FatContent 4.9, SaturatedFatContent 3.4, CholesterolContent 14.3, SodiumContent 95, CarbohydrateContent 12.6, FiberContent 0.1, SugarContent 9, ProteinContent 0.8

BUTTERSCOTCH POTATO CHIP COOKIES RECIPE | ALLRECIPES

Butterscotch Potato Chip Cookies Recipe | Allrecipes image

Crunchy, sweet, drop cookie.

Provided by Arlene Woodahl

Categories Desserts Cookies Drop Cookie Recipes

Yield 4 dozen

Number Of Ingredients 8

Ingredients

1 cup packed brown sugar
1 cup white sugar
1 cup butter
2 eggs
2?½ cups all-purpose flour
1 teaspoon baking soda
1?? cups butterscotch chips
2 cups crushed potato chips

Steps:

Preheat oven to 350 degrees F (180 degrees C).
Cream together sugars and butter or margarine. Beat in eggs, add flour and baking soda, mix well.
Fold in butterscotch chips and potato chips.
Drop by tsp. on cookie sheet and bake for 8 to 10 minutes.

Nutrition Facts : Calories 276.4 calories, CarbohydrateContent 36.5 g, CholesterolContent 35.8 mg, FatContent 13.3 g, FiberContent 0.6 g, ProteinContent 2.4 g, SaturatedFatContent 8.1 g, SodiumContent 158.5 mg, SugarContent 23.4 g

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