COOKIE SCOOP SETS RECIPES

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NO-BAKE SUGAR COOKIE TRUFFLES - PUREWOW



No-Bake Sugar Cookie Truffles - PureWow image

Heads up: These no-bake sugar cookie truffles are magical. They come together in your food processor, and they’re a great way to use up extra sugar cookies (you can use store-bought if you’d like). Plus, they’re about two bites each, meaning it’s OK to...

Provided by PureWow Editors

Total Time 1 hours 30 minutes

Prep Time 1 hours 30 minutes

Cook Time 0 minutes

Yield 20 Truffles

Number Of Ingredients 4

2 cups sugar-cookie crumbs (from about 15 medium cookies)
6 tablespoons cream cheese, at room temperature
3 cups white chocolate chips
Sprinkles, for finishing

Steps:

  • 1. In the bowl of a food processor, pulse the cookies until they are fine crumbs. Add the cream cheese and mix well to combine. The mixture should hold together when pressed. 2. Scoop the mixture into heaping tablespoon-size portions and roll into balls. Transfer the balls to a parchment-lined baking sheet. 3. Add the white chocolate chips to a medium-size microwave-safe bowl and microwave in 15 second increments, stirring in between, until chocolate is smooth and melted. 4. Dip the cookie truffles into the melted white chocolate to coat fully, returning to the baking sheet as you go. Before the chocolate sets, decorate with sprinkles. 5. Transfer the baking sheet to the refrigerator until the chocolate is set. Keep refrigerated until ready to serve.

Nutrition Facts : Calories 259 calories, CarbohydrateContent 31 grams carbohydrate, FatContent 15 grams fat, ProteinContent 3 grams protein, SugarContent 23 grams sugar

CHOCOLATE CHIP COOKIES - THE PIONEER WOMAN – RECIPES ...



Chocolate Chip Cookies - The Pioneer Woman – Recipes ... image

I work with about three different variations of chocolate chip cookies, all of which I’ll share with you, my friends, so that I won’t feel so alone in

Provided by Ree Drummond

Categories     dessert

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 36 servings

Number Of Ingredients 13

1/2 c. Margarine
1/2 c. Butter, Softened
1 c. Firmly Packed Brown Sugar
1/2 c. White Sugar
2 whole Eggs
2 tsp. Vanilla Extract
2 1/4 c. Plus 2 Tablespoons, All-purpose Flour
1 tsp. (heaping) Instant Coffee Granules
1 tsp. Baking Soda
1 1/2 tsp. Salt
2 tbsp. Flax Seed, Slightly Crushed With Rolling Pin
3/4 c. Semi-Sweet Chocolate Chips
1 c. (heaping) Milk Chocolate Chips

Steps:

  • Preheat oven to 375 degrees.In a bowl, stir together butter, margarine, brown sugar, and white sugar until combined. Add eggs and vanilla and stir together.In a separate bowl, stir together flour, instant coffee, baking soda, and salt. Add to wet ingredients in batches, stirring gently after each addition. Stir in flax seed if desired.Stir in chocolate chips.Drop balls of dough on a cookie sheet and bake for 11 to 13 minutes. Remove from cookie sheet and eat warm.Die from guilty pleasure.

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Dec 13, 2019 · 6. Use a small ice cream scoop to gather about 1 1/2 tablespoons of the cookie dough. Roll in your hands to round off and then dip in crushed candy canes. Place on a cookie sheet peppermint side up and bake at 350F for about 6-7 minutes. Allow to cool on the baking sheet until the cookie sets …
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127 BEST CHRISTMAS COOKIES TO MAKE YOUR HOLIDAYS MERRY ...
Nov 11, 2021 · The holidays and baking go hand in hand. And every year we look forward to dusting off our best Christmas cookie recipes and whipping up a bevy of seasonal treats. Whether you’re …
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