COOKIE PRO ULTRA 2 RECIPES

"I speak from experience... Use the recipe that comes with the cookie press. This is the version for the Wilton Cookie Pro Ultra II cookie press."

Total Time 1 hours

Prep Time 45 minutes

Yield 84

Number Of Ingredients 8

• Ingredients

Nutrition Facts : Calories 53 calories, FatContent 3.74388648547336 g, CarbohydrateContent 4.25753207332945 g, CholesterolContent 9.78303572539052 mg, FiberContent 0.142889136898597 g, ProteinContent 0.614142075385954 g, SaturatedFatContent 2.32657306829021 g, ServingSize 1 1 Serving (13g), SodiumContent 101.929227218688 mg, SugarContent 4.11464293643086 g, TransFatContent 0.294642794069615 g

I love these simple little cookies with my afternoon tea. Very versatile too since you can color them or use whatever press attachment is appropriate for the occasion. For a super dainty cookie, use the bar plate in the press and press a long ribbon of dough onto a cookie sheet (ridged side up). Score the cookie dough at 2 inch intervals. (I use a pizza cutter, much easier than a knife) Once cool, drizzle melted chocolate coating over them in a zigzag pattern and dust with confectioner's sugar. (Using too much flour will make the dough too dense to come out the press. I have found out the hard way that sifting the flour is important!)

Total Time 27 minutes

Prep Time 20 minutes

Cook Time 7 minutes

Yield 18 serving(s)

Number Of Ingredients 8

• Ingredients

Nutrition Facts : Calories 285.9, FatContent 15.9, SaturatedFatContent 9.9, CholesterolContent 51.2, SodiumContent 160.7, CarbohydrateContent 32.5, FiberContent 0.8, SugarContent 11.2, ProteinContent 3.4