COOKIE DOUGH CUPS RECIPES
COOKIE DOUGH CUPS | BBC GOOD FOOD
Makes 12 Large Cookie Dough Cups
Provided by emh123
Total Time 45 minutes
Yield Makes Cookies
Steps:
- Beat together margarine/butter and both sugars
- Add egg and beat again
- Fold in the flour and milk choc chips
- Take spoonsful of the mixture and add to the muffin tin
- Bake in preheated oven, 160/175 degree oven until raised and brown
- Take out of the oven and immediately make an indentation in each one, I used the base of an egg cup, but a shot glass would work just as well
- Spoon in nutella and leave to cool
MAKE IT YOUR WAY COOKIE CUPS | ALLRECIPES
Get creative with Make It Your Way Cookie Cups! Using our refrigerated chocolate chip bar dough as a base for this customizable cookie cup, this is one treat that has something for everyone. Perfect for an after school snack, or after dinner dessert, these cookie cups can be customized to your personal tastes and filled with a variety of toppings--yogurt and fruit, ice cream, chocolate, nuts and more!
Provided by Nestle Toll House
Categories Trusted Brands: Recipes and Tips Nestle® Toll House®
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 12 cookie cups
Number Of Ingredients 3
Steps:
- Press two squares of dough together. Place in prepared muffin cups.
- Bake for 20 to 24 minutes or until golden brown. Cool completely in pan on wire rack*. Center of cups will indent slightly upon cooling. With tip of butter knife, remove cookie cups from muffin pan.
- Fill cookie cups as desired.
- Yogurt & Fruit Cookie Cups: Top each with a spoonful of yogurt and cut-up fresh fruit of choice.
Nutrition Facts : Calories 178.8 calories, CarbohydrateContent 25 g, CholesterolContent 9.7 mg, FatContent 8 g, FiberContent 0.7 g, ProteinContent 2 g, SaturatedFatContent 2.7 g, SodiumContent 85.2 mg, SugarContent 0.9 g
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