HOLLY'S CHOCOLATE CHIP COOKIE DOUGH DIP RECIPE | ALLRECIPES
This is a quick, easy and fun twist on the great taste everyone loves, chocolate chip cookie dough! Serve this 5 minute dip with graham crackers or vanilla wafers for a treat young and old will enjoy.
Provided by emilywise
Categories Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 16 servings
Number Of Ingredients 6
Steps:
- Beat together cream cheese, butter, confectioners' sugar, brown sugar and vanilla in a bowl.
- Stir in chocolate chips.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 184.8 calories, CarbohydrateContent 14 g, CholesterolContent 34.2 mg, FatContent 14.1 g, ProteinContent 1.8 g, SaturatedFatContent 8.8 g, SodiumContent 100.4 mg, SugarContent 12.8 g
EGGNOG COOKIE DIPPERS RECIPE BY TASTY
Here's what you need: nonstick cooking spray, large eggs, kosher salt, sugar, eggnog, vanilla extract, all-purpose flour, powdered sugar, nutmeg
Provided by Betsy Carter
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Preheat the oven to 325°F (170°C). Line 2 baking sheets with parchment paper and grease with nonstick spray.
- In a medium bowl, beat the egg whites and salt with an electric hand mixer until soft peaks form. Gradually add 2 tablespoons of granulated sugar and beat until stiff peaks form. You should be able to turn the bowl upside down without anything falling out. Set aside.
- In a large bowl, mix together the eggnog, vanilla, and remaining ? cup (65 G) sugar until incorporated. Sift in the flour and and fold with a rubber spatula to combine. Fold in ? of the egg whites until incorporated, then add the rest and fold until just combined.
- Transfer the dough to a piping bag or zip-top bag fitted with a medium round tip.
- Working quickly, pipe 12 4-inch (10 cm) long and 1-inch (2 cm) wide cookies onto each baking sheet. Bake for 15-17 minutes, until lightly golden around the edges. Do not allow to get too dark.
- Transfer the cookies to a wire rack and let cool completely. Use a sieve to sprinkle powdered sugar over the tops. Finish with a pinch of freshly grated nutmeg.
- Enjoy!
Nutrition Facts : Calories 42 calories, CarbohydrateContent 6 grams, FatContent 0 grams, FiberContent 0 grams, ProteinContent 1 gram, SugarContent 2 grams
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