OLD-FASHIONED COOKED FROSTING RECIPE | LAND O’LAKES
Cooked vanilla frosting is a classic dessert topping.This old-fashioned icing recipe makes a sweet, fluffy frosting.
Provided by Land O'Lakes
Categories Frosting Buttercream Frosting Vanilla Sweet Cooking Frosting Cake Dessert Cake Dessert
Total Time 0 minutes
Prep Time 15 minutes
Yield 1 3/4 cups
Number Of Ingredients 6
Steps:
- Combine half & half, flour and salt in 1-quart saucepan. Cook over medium heat, stirring constantly, 3-5 minutes or until mixture thickens and comes to a boil. Boil 1 minute. Cover surface with plastic food wrap; cool completely.
- Beat sugar, butter and vanilla in large bowl at medium speed, scraping bowl often, until creamy. Gradually add cooled flour mixture. Beat at medium speed, scraping bowl often, until light and fluffy.
Nutrition Facts : Calories 60 calories, FatContent 4.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 55 milligrams, CarbohydrateContent 5 grams, FiberContent 0 grams, SugarContent grams, ProteinContent <1 grams
POOR MAN'S COOKED FROSTING RECIPE - FOOD.COM
Make and share this Poor Man's Cooked Frosting recipe from Food.com.
Total Time 15 minutes
Prep Time 15 minutes
Yield 2 cakes, 16-24 serving(s)
Number Of Ingredients 7
Steps:
- In saucepan, cook milk, flour and salt until thick.
- Cool well.
- In small mixing bowl add sugar, margarine and shortening.
- Beat well with electric mixer.
- Add flour mixture and 1 teaspoon vanilla.
- Beat until it is fluffy and stiff like whipped cream.
Nutrition Facts : Calories 173.3, FatContent 12.7, SaturatedFatContent 3.4, CholesterolContent 2.1, SodiumContent 83.8, CarbohydrateContent 14.8, FiberContent 0.1, SugarContent 12.5, ProteinContent 0.8
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