COOKED CUBED CHICKEN RECIPES RECIPES
SLOW COOKER CUBED CHICKEN BREASTS RECIPE - MAGIC SKILLET
Slow cooker cubed chicken breasts recipe. This is a very easy and delicious 3-ingredient chicken recipe. Cubed chicken breasts with hot chili sauce cooked in a slow cooker and served over the cooked rice. If you like to cook cubed chicken in your slow cooker, you may also like to prepare Picnic Chicken Stew: Slow…
Provided by Slava Bond
Total Time 3 hours 10 minutes
Prep Time 10 minutes
Cook Time 3 hours 0 minutes
Yield 6 servings
Number Of Ingredients 3
Steps:
- Place frozen chicken breasts in the slow cooker.
- In a medium mixing bowl, combine remaining ingredients. Mix well and pour mixture over chicken. Toss well to coat meat completely.
- Cover the cooker and cook on high-heat setting for 2-3 hours.
- Turn off the slow cooker and open the lid. Stir chicken mixture well. Serve over the cooked rice.
CHICKEN & POTATO CASSEROLE RECIPE - FOOD.COM
I made up this recipe using what I had in the kitchen. It is a new family favorite! Super simple...and delicious!!
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Cook Time 1 hours
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 400 degrees. Grease 9 x 13 dish with cooking spray.
- 2. Place cubed chicken, potatoes, garlic, celery, & onion in dish and toss together.
- 3. Mix water & chicken boullion until dissolved (or you can use 1/2 cup chicken broth).
- 4. Melt butter and add to chicken broth, also add cream of chicken soup, lemon juice, oregano, and italian seasoning, mix well, then pour over top of chicken and potatoes.
- 5. Season with salt & pepper to taste.
- 6. Cover with foil and bake for approximately 45 minutes, then uncover and bake for another 20-25 minutes.
Nutrition Facts : Calories 462, FatContent 18.1, SaturatedFatContent 9.1, CholesterolContent 74.6, SodiumContent 1428, CarbohydrateContent 55.5, FiberContent 6.3, SugarContent 3.7, ProteinContent 20.8
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