COOKED BANANA RECIPES RECIPES

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CLASSIC BANANA COOKIES RECIPE - FOOD.COM



Classic Banana Cookies Recipe - Food.com image

Make and share this Classic Banana Cookies recipe from Food.com.

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 3 dozen

Number Of Ingredients 8

2 1/4 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1 cup sugar
2/3 cup butter or 2/3 cup margarine, softened
2 eggs
2 bananas, mashed
1 teaspoon vanilla

Steps:

  • Preheat oven to 400 degrees.
  • Combine flour, baking powder, salt and sugar in a large bowl. Mix well.
  • Add butter or margarine. Mix well.
  • Add remaining ingredients. Mix well.
  • Drop by teaspoonfuls on cookie sheet.
  • Bake in preheated oven 12 minutes.

Nutrition Facts : Calories 1084.4, FatContent 45.3, SaturatedFatContent 27.2, CholesterolContent 232.5, SodiumContent 847, CarbohydrateContent 157.3, FiberContent 4.6, SugarContent 76.7, ProteinContent 15.2

CROCK-POT BANANA BREAD - RECIPES, PARTY FOOD, COOKING ...



Crock-Pot Banana Bread - Recipes, Party Food, Cooking ... image

There's no need to turn on the oven with this Crock-Pot Banana Bread from Delish.com.

Provided by Lena Abraham

Categories     nut-free    vegetarian    breakfast    dessert

Total Time 4 hours 25 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 12 servings

Number Of Ingredients 13

Cooking spray

1/2 c.

(1 stick) melted butter

3/4 c.

granulated sugar

1/4 c.

packed brown sugar

2

large eggs

1 tsp.

pure vanilla extract

3

medium bananas, mashed

2 c.

all-purpose flour

1 tsp.

baking powder

1/2 tsp.

baking soda

1/2 tsp.

cinnamon

1/2 tsp.

kosher salt

1 1/2 c.

chocolate chips, plus more for topping

Steps:

  • Using two 4” to 5” strips parchment paper, line the bowl of your slow cooker in an “x” formation and spray with cooking spray. In a large bowl, whisk together butter, sugar, brown sugar, eggs, and vanilla. Whisk in mashed bananas.  In another large bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt. Fold dry ingredients into wet ingredients until just combined, then fold in chocolate chips. Transfer batter to prepared slow cooker and smooth into an even layer. Top with more chocolate chips and cook on low for 4 hours. Remove from slow cooker and let cool for 10 minutes before serving.

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