CHEWY SUGAR COOKIES RECIPE | FOOD NETWORK
You can also roll the cookies in the sugar sprinkles before baking.
Provided by Food Network
Categories dessert
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 dozen cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
- In a large bowl, cream together butter and sugar until smooth. Beat in the egg and vanilla. Gradually blend in dry ingredients. Add enough of the buttermilk to moisten the dough and make it soft, not wet.
- Roll rounded teaspoons of dough into balls and place on a ungreased cookie sheet. With a brush or fingers, moisten the top of each cookie with the remaining buttermilk and slightly flatten the top of each cookie. Sprinkle with raw sugar or colored sprinkles.
- Bake for 8 to 10 minutes or until slightly golden. Let stand for 2 minutes before removing to cool on a rack.
Nutrition Facts : Calories 87 calorie, FatContent 4 grams, SaturatedFatContent 2 grams, CholesterolContent 14 milligrams, SodiumContent 34 milligrams, CarbohydrateContent 12 grams, FiberContent 0 grams, ProteinContent 1 grams, SugarContent 6 grams
CHEWY SUGAR COOKIES RECIPE | FOOD NETWORK
You can also roll the cookies in the sugar sprinkles before baking.
Provided by Food Network
Categories dessert
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 4 dozen cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F.
- In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
- In a large bowl, cream together butter and sugar until smooth. Beat in the egg and vanilla. Gradually blend in dry ingredients. Add enough of the buttermilk to moisten the dough and make it soft, not wet.
- Roll rounded teaspoons of dough into balls and place on a ungreased cookie sheet. With a brush or fingers, moisten the top of each cookie with the remaining buttermilk and slightly flatten the top of each cookie. Sprinkle with raw sugar or colored sprinkles.
- Bake for 8 to 10 minutes or until slightly golden. Let stand for 2 minutes before removing to cool on a rack.
Nutrition Facts : Calories 87 calorie, FatContent 4 grams, SaturatedFatContent 2 grams, CholesterolContent 14 milligrams, SodiumContent 34 milligrams, CarbohydrateContent 12 grams, FiberContent 0 grams, ProteinContent 1 grams, SugarContent 6 grams
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ROLL-OUT COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Desserts
Calories 145 calories per serving
- In a bowl, cream butter and sugar. Add egg and extracts. Combine flour and baking powder; gradually add to creamed mixture and mix well. (Dough will be very stiff. If necessary, stir in the last cup of flour mixture by hand. Do not chill.) On a lightly floured surface, roll dough to 1/8-in. thickness. Cut out cookies into desired shapes. Place 2 in. apart on ungreased baking sheets. Bake at 400° for 6-7 minutes or until edges are lightly browned. Cool 2 minutes before removing to wire racks; cool completely. For glaze, combine the sugar, water and corn syrup until smooth. Tint with food coloring if desired. Using a small brush and stirring glaze often, brush on cookies, decorating as desired.
VANILLA SUGAR COOKIES RECIPE - FOOD NETWORK
Reviews 3.8
Total Time 2 hours 20 minutes
Category dessert
Cuisine american
- Let cookies cool completely on the sheets before decorating.
VANILLA SUGAR COOKIES RECIPE - FOOD NETWORK
Reviews 3.8
Total Time 2 hours 20 minutes
Category dessert
Cuisine american
- Let cookies cool completely on the sheets before decorating.
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