CONDENSED MILK TOFFEE RECIPE EASY RECIPES
SRI LANKAN MILK TOFFEE RECIPE | ALLRECIPES
My husband is from Sri Lanka and he grew up enjoying this fudge-type candy on very special occasions. With a little help from a few of his aunts, I came up with this version.
Provided by Darlene Weerasooriya
Categories World Cuisine Asian
Total Time 48 minutes
Prep Time 10 minutes
Cook Time 23 minutes
Yield 25 pieces
Number Of Ingredients 8
Steps:
- Grease a square 9-inch baking pan with 2 teaspoons butter.
- Combine sugar and water in a large saucepan over medium heat. Cook and stir until sugar dissolves. Pour in sweetened condensed milk; cook and stir until mixture starts to bubble, about 5 minutes. Reduce heat to low. Add cashews; cook, stirring frequently, until mixture thickens, about 10 minutes.
- Stir 2 tablespoons butter, vanilla extract, and rose extract into the mixture. Continue to cook, stirring frequently, until mixture is very stiff, 8 to 10 minutes. Pour into the buttered baking pan. Spread flat using a spatula or the back of a spoon.
- Cool toffee until firm, about 15 minutes. Cut into 1-inch pieces and transfer to an airtight container.
Nutrition Facts : Calories 109.6 calories, CarbohydrateContent 19 g, CholesterolContent 7.1 mg, FatContent 3.5 g, FiberContent 0.1 g, ProteinContent 1.3 g, SaturatedFatContent 1.7 g, SodiumContent 23.6 mg, SugarContent 18.2 g
TOFFEE SAUCE RECIPE | ALLRECIPES
This is a great sauce for ice cream topping, or for a fruit fondue. Can also be used for topping cakes, as it thickens when it cools. Serve warm over ice cream, or place in fondue pot over low heat to keep warm and dip apples, pears, pineapple, strawberries, bananas, and orange wedges.
Provided by ANNETTE BROKENSHIRE
Categories Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 20 servings
Number Of Ingredients 6
Steps:
- In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup, water and condensed milk. Cook and stir until thickened. Remove from heat and stir in vanilla.
Nutrition Facts : Calories 234.2 calories, CarbohydrateContent 44.9 g, CholesterolContent 18.9 mg, FatContent 6.3 g, ProteinContent 1.6 g, SaturatedFatContent 4 g, SodiumContent 74 mg, SugarContent 36.4 g
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SRI LANKAN MILK TOFFEE RECIPE | ALLRECIPES
My husband is from Sri Lanka and he grew up enjoying this fudge-type candy on very special occasions. With a little help from a few of his aunts, I came up with this version.
From allrecipes.com
Reviews 3.7
Total Time 48 minutes
Category World Cuisine, Asian
Cuisine Asian
Calories 109.6 calories per serving
From allrecipes.com
Reviews 3.7
Total Time 48 minutes
Category World Cuisine, Asian
Cuisine Asian
Calories 109.6 calories per serving
- Cool toffee until firm, about 15 minutes. Cut into 1-inch pieces and transfer to an airtight container.
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