COLOR SQUARES RECIPES

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CHOCOLATE CHIP MARSHMALLOW SQUARES RECIPE - FOOD.COM



Chocolate Chip Marshmallow Squares Recipe - Food.com image

Make and share this Chocolate Chip Marshmallow Squares recipe from Food.com.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 1 9x9

Number Of Ingredients 5

1 cup peanut butter
1/2 cup margarine
2 packages chocolate chips
1 teaspoon vanilla
1 package colored mini marshmallows

Steps:

  • On stovetop or in microwave melt first 3 ingredients.
  • When melted add vanilla and marsmallows, mix well and put in a buttered 9x9 (can use a 9x13 but they will not be as thick) Place in refrigerator to set& cool.

Nutrition Facts : Calories 5559.1, FatContent 422.4, SaturatedFatContent 161.6, CholesterolContent 0, SodiumContent 2322.2, CarbohydrateContent 476, FiberContent 55.1, SugarContent 390.6, ProteinContent 94

DOUBLE LAYER JELLO JIGGLERS (KNOX BLOX) RECIPE - FOOD.COM



Double Layer Jello Jigglers (Knox Blox) Recipe - Food.com image

A blast from the past! Fun to choose flavor/color for holidays or themes! Each one is worth 2 points plus.

Total Time 5 minutes

Prep Time 5 minutes

Yield 25 serving(s)

Number Of Ingredients 4

3 (3 ounce) packages gelatin, any flavor
4 (7 g) envelopes plain gelatin, like knox (one 1 oz box = four envelopes)
3 cups boiling water
1/2 pint whipping cream

Steps:

  • Mix unflavored and flavored gelatin in a heat proof bowl. Add boiling water and stir until completely dissolved. Stir in whipping cream.
  • Pour into 13x9 pan and chill until firm. About 4 hours. (The cream will rise during chilling, forming two layers, a creamy layer and a clear layer.).
  • To serve: cut into any desired shape and eat as a finger food.

Nutrition Facts : Calories 70.4, FatContent 3.5, SaturatedFatContent 2.2, CholesterolContent 13, SodiumContent 26.4, CarbohydrateContent 0.3, FiberContent 0, SugarContent 0, ProteinContent 9.8

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CHOCOLATE CHIP MARSHMALLOW SQUARES RECIPE - FOOD.COM
Make and share this Chocolate Chip Marshmallow Squares recipe from Food.com.
From food.com
Reviews 5.0
Total Time 15 minutes
Calories 5559.1 per serving
  • When melted add vanilla and marsmallows, mix well and put in a buttered 9x9 (can use a 9x13 but they will not be as thick) Place in refrigerator to set& cool.
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