COLOR PUMPKINS RECIPES

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PUMPKIN PIE WITH MOLASSES: 5 OLD-FASHIONED & DELICIOUS RECIPES



Pumpkin pie with molasses: 5 old-fashioned & delicious recipes image

Provided by CLICKAMERICANA.COM

Total Time 1 hours 5 minutes

Prep Time 10 minutes

Cook Time 55 minutes

Number Of Ingredients 10

1-1/2 cups canned or cooked pumpkin
1 cup brown sugar, firmly packed
1/2 teaspoon salt
1 teapoon cinnamon
1 teaspoon ginger
1/8 teaspoon allspice
2 tablespoons molasses
3 eggs, slightly beaten
1 cup evaporated milk
1 pie shell

Steps:

  • Combine pumpkin, brown sugar, salt, spices and molasses and mix well. Add eggs and milk. Pour mixture into unbaked pie shell. Bake [at 425 degrees for 15 minutes and then 350 for about 40 minutes], or until a knife inserted comes out clean. Serve slightly warm or cold with wedges of sharp cheese.

Nutrition Facts : Calories 242 calories, CarbohydrateContent 42 grams carbohydrates, CholesterolContent 79 milligrams cholesterol, FatContent 6 grams fat, FiberContent 1 grams fiber, ProteinContent 6 grams protein, SaturatedFatContent 3 grams saturated fat, ServingSize 1, SodiumContent 233 grams sodium, SugarContent 33 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 3 grams unsaturated fat

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