COLONIAL THANKSGIVING RECIPES RECIPES

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COCKTAIL RECIPES FOR SPRING - COUNTRY LIVING



Cocktail Recipes for Spring - Country Living image

Celebrate springtime with this stunning spring bouquet cocktail. Infused with pink grapefruit juice, rosewater, and elderflower liqueur, and topped with edible flowers, this fruit-forward concoction is the most stunning drink you'll sip this season.

Provided by Kate Richards

Categories     vegetarian    baby shower    bridal shower    Easter    Mother's Day    cocktail

Total Time 10 minutes

Prep Time 0S

Cook Time 0S

Yield 1 serving

Number Of Ingredients 11

1/2 c. honey
2 bags chamomile tea
1/2 c. water
2 oz. pink grapefruit juice
1 1/2 oz. applejack
1/4 oz. rosewater
3 drops lavender bitters
1/2 oz. fresh lime juice
1/2 oz. elderflower liqueur
1/2 oz. honey simple syrup
Edible flowers

Steps:

  • Combine honey, chamomile tea, and water in a small pot. Bring to a boil and cook until honey is dissolved; let cool. Discard tea bags. 
  • Combine pink grapefruit juice, applejack, rosewater, lavender bitters, fresh lime juice, elderflower liqueur, and honey simple syrup in a cocktail shaker. Top with ice and shake to chill. Strain into a coupe glass. Garnish with a bouquet of edible flowers.

COCKTAIL RECIPES FOR SPRING - COUNTRY LIVING



Cocktail Recipes for Spring - Country Living image

Celebrate springtime with this stunning spring bouquet cocktail. Infused with pink grapefruit juice, rosewater, and elderflower liqueur, and topped with edible flowers, this fruit-forward concoction is the most stunning drink you'll sip this season.

Provided by Kate Richards

Categories     vegetarian    baby shower    bridal shower    Easter    Mother's Day    cocktail

Total Time 10 minutes

Prep Time 0S

Cook Time 0S

Yield 1 serving

Number Of Ingredients 11

1/2 c. honey
2 bags chamomile tea
1/2 c. water
2 oz. pink grapefruit juice
1 1/2 oz. applejack
1/4 oz. rosewater
3 drops lavender bitters
1/2 oz. fresh lime juice
1/2 oz. elderflower liqueur
1/2 oz. honey simple syrup
Edible flowers

Steps:

  • Combine honey, chamomile tea, and water in a small pot. Bring to a boil and cook until honey is dissolved; let cool. Discard tea bags. 
  • Combine pink grapefruit juice, applejack, rosewater, lavender bitters, fresh lime juice, elderflower liqueur, and honey simple syrup in a cocktail shaker. Top with ice and shake to chill. Strain into a coupe glass. Garnish with a bouquet of edible flowers.

More about "colonial thanksgiving recipes recipes"

COCKTAIL RECIPES FOR SPRING - COUNTRY LIVING
Celebrate springtime with this stunning spring bouquet cocktail. Infused with pink grapefruit juice, rosewater, and elderflower liqueur, and topped with edible flowers, this fruit-forward concoction is the most stunning drink you'll sip this season.
From countryliving.com
Reviews 4
Total Time 10 minutes
Category vegetarian, baby shower, bridal shower, Easter, Mother's Day, cocktail
Cuisine American
  • Combine pink grapefruit juice, applejack, rosewater, lavender bitters, fresh lime juice, elderflower liqueur, and honey simple syrup in a cocktail shaker. Top with ice and shake to chill. Strain into a coupe glass. Garnish with a bouquet of edible flowers.
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