COLLARD RECIPE RECIPES
COLLARD GREENS RECIPE | SANDRA LEE | FOOD NETWORK
Provided by Sandra Lee
Categories side-dish
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a high-sided skillet, cook the bacon over medium heat until brown, about 5 minutes. In the same pan add the onions and saute until translucent, about 5 minutes.
- Strip the leaves from the tough stems of the collard greens. Stack the leaves, roll them up and cut them into thin strips.
- To the skillet with the bacon and onions, add the garlic and red pepper flakes, brown sugar, cider vinegar, salt and pepper, to taste. Add the greens, stir and cover the skillet. Cook for 15 minutes, stirring halfway though. Collards are done when tender and no longer bitter. Remove from heat to a serving bowl. Serve the greens with the Light and Crispy Fried Chicken, if desired.
SOUTHERN COLLARD GREENS RECIPE - FOOD.COM
Greens have traditionally been cooked down in water with a piece of smoked ham hock or turkey wing. This new method of wilting them leaves them greener and tastier.
Total Time 1 hours 5 minutes
Prep Time 45 minutes
Cook Time 20 minutes
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Put greens through several sinks of cold water to get rid of any grit.
- Pull the tender leaves away from the stems, discarding the stems.
- Cut the bacon into bite size pieces and fry in a large stock pot.
- Do not drain.
- Add the onion and cook til tender.
- Add the collard greens (the pot will seems overflowing, but they wilt) and stir until wilted (cover them every couple of minutes for a couple of minutes to help wilt them).
- Add salt and pepper to taste and the vinegar.
- Serve hot.
Nutrition Facts : Calories 276.2, FatContent 18.4, SaturatedFatContent 5.8, CholesterolContent 25.7, SodiumContent 376, CarbohydrateContent 19.7, FiberContent 10.8, SugarContent 1.9, ProteinContent 12.5
SOUTHERN COLLARD GREENS RECIPE - GRANDBABY CAKES
Jun 19, 2019 · There are several ways to cook collard greens; however, the Southern technique is quite different. While you can make an Easy Collard Greens Recipe by just adding the greens to a saute’ pan with some olive oil and cooking until they just begin to tenderize, Soul Food Collard …
From grandbaby-cakes.com
From grandbaby-cakes.com
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SOUTHERN-STYLE COLLARD GREENS | SOUTHERN LIVING
Traditionally, Southern collard greens are made with pork. In this recipe, chopped bacon is cooked until almost crisp and the drippings are used to sauté chopped onions, which forms the foundation of …
From southernliving.com
From southernliving.com
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SOUTHERN STYLE PRESSURE COOKER COLLARD GREENS RECIPE - MY ...
Aug 07, 2018 · You can find these in any grocery store. It brings so much flavor to the collards. I don’t even add salt when I prepare this recipe. It’s just not needed. How long to cook collard greens in the Pressure Cooker. I prepared this recipe in my 6qt Instant Pot electric pressure cooker. The pressure cook time for this recipe …
From myforkinglife.com
From myforkinglife.com
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WHAT ARE COLLARD GREENS, AND HOW ARE THEY COOKED?
Jul 29, 2021 · Collard greens are a type of large, leafy green vegetable common in southern U.S. cooking but are found in recipes around the world. They're often cooked using moist heat because it …
From thespruceeats.com
From thespruceeats.com
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WHAT ARE COLLARD GREENS, AND HOW ARE THEY COOKED?
Jul 29, 2021 · Collard greens are a type of large, leafy green vegetable common in southern U.S. cooking but are found in recipes around the world. They're often cooked using moist heat because it …
From thespruceeats.com
From thespruceeats.com
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SMOKY COLLARD GREENS RECIPE - FOOD & WINE
Bring the broth to a vigorous boil. Stir in the butter, seasoned salt and smoked paprika. Add large handfuls of the collards at a time, allowing each batch to wilt slightly before adding more.
From foodandwine.com
From foodandwine.com
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