COLES RANCH RECIPES

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RANCH COLESLAW RECIPE: HOW TO MAKE IT - TASTE OF HOME



Ranch Coleslaw Recipe: How to Make It - Taste of Home image

From El Dorado, California, Mellanie McCreary shares this perfect last minute side dish. "When I was a newlywed, I came up with this recipe," she notes. "My husband said it was the best coleslaw he ever tasted."

Provided by Taste of Home

Categories     Lunch    Side Dishes

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 5

1/4 cup prepared ranch salad dressing
2 tablespoons mayonnaise
1-1/2 teaspoons sugar
1/4 teaspoon lemon juice
3-3/4 cups coleslaw mix

Steps:

  • In a small bowl, combine the salad dressing, mayonnaise, sugar and lemon juice. Place the coleslaw mix in a salad bowl; add the dressing and toss to coat.

Nutrition Facts : Calories 147 calories, FatContent 14g fat (2g saturated fat), CholesterolContent 5mg cholesterol, SodiumContent 173mg sodium, CarbohydrateContent 5g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

COOL RANCH COLESLAW RECIPE | HIDDEN VALLEY® RANCH



Cool Ranch Coleslaw Recipe | Hidden Valley® Ranch image

Cool Ranch Coleslaw

Provided by Hidden Valley

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 4

Number Of Ingredients 5

½ head green cabbage
¼ cup red bell pepper
¾ cup Hidden Valley® Original Ranch® Plant Powered Dressing
1 tablespoon sugar
3 stalks celery

Steps:

  • In a large bowl, whisk together the dressing and the sugar until well blended.
  • Add the remaining ingredients and toss until well coated. Chill covered for at least 2 hours (overnight is best) before serving.

Nutrition Facts : Calories 0

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