GARLIC PRAWNS RECIPE | ALLRECIPES
This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY.
Provided by kathie
Categories Shrimp Recipes
Total Time 1 hours 18 minutes
Prep Time 15 minutes
Cook Time 3 minutes
Yield 30 prawns
Number Of Ingredients 8
Steps:
- In a glass dish, mix together the olive oil, mustard, garlic, lemon juice, orange juice, basil and white wine. Add the prawns, and stir to coat. Cover, and let marinate for 1 hour.
- Heat an outdoor grill to high heat.
- Thread prawns onto skewers. Grill for 3 to 5 minutes, turning once, until pink.
- If desired, reserve marinade; transfer to a saucepan and bring to a boil. Reduce heat and simmer for 5 minutes. Serve with prawns.
Nutrition Facts : Calories 230.7 calories, CarbohydrateContent 6.4 g, CholesterolContent 89.1 mg, FatContent 18.6 g, FiberContent 1.6 g, ProteinContent 10.2 g, SaturatedFatContent 2.6 g, SodiumContent 166.3 mg, SugarContent 2.7 g
PAD THAI RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Make this easy prawn stir-fry for a speedy midweek meal. Our pad Thai recipe uses simple ingredients such as prawns, rice noodles and beansprouts, but you could also add chicken or tofu.
Provided by Good Food team
Categories Dinner, Lunch, Main course, Side dish, Supper
Total Time 15 minutes
Yield 4
Number Of Ingredients 12
Steps:
- Tip the noodles into a large bowl and pour over a kettle of boiling water until they are covered. Leave to stand for 5-10 mins until the noodles are soft, then drain well. (You can do this part ahead of time – then just run the noodles under cold water until cool, and toss through a little oil to stop them from sticking.) Next, mix together the tamarind paste, fish sauce and sugar in a small bowl.
- Peel and finely chop the garlic. Trim the ends off the spring onions and cut into thin slices about 1cm long. Heat a wok or large frying pan over a high heat. When it’s really hot (a drop of water should sizzle straight away), pour in the oil and swirl around. Tip in garlic and spring onions. To stir-fry, take a spatula or tongs and toss the veg around the wok so they’re moving all the time. Cook for 30 secs, just until they begin to soften.
- Push the vegetables to the sides of the wok, then crack the egg into the centre. Keep stirring the egg for 30 secs until it begins to set and resembles a broken-up omelette.
- Add the prawns and beansprouts, followed by the noodles, then pour over the fish sauce mixture. Toss everything together and heat through. Spoon out onto plates. Serve with some chopped peanuts sprinkled over and wedges of lime.
Nutrition Facts : Calories 359 calories, FatContent 8 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 57 grams carbohydrates, SugarContent 5 grams sugar, FiberContent 1 grams fiber, ProteinContent 19 grams protein, SodiumContent 3.17 milligram of sodium
More about "cold water prawns recipe recipes"
NASI GORENG (INDONESIAN STIR-FRIED RICE) RECIPE | BBC GOOD ...
From bbcgoodfood.com
Total Time 50 minutes
Category Dinner, Main course, Supper
Cuisine Indonesian
Calories 442 calories per serving
- Spoon the nasi goreng onto warmed plates. Overlap the cucumber and tomato on the side of each plate, sprinkle over the crispy fried onions and serve with prawn crackers.
PRAWN STIR FRY RECIPE - BBC FOOD
From bbc.co.uk
Reviews 4.5
Calories 406kcal per serving
- Serve in bowls garnished with the toasted cashews.
SWEET AND SOUR PRAWNS RECIPE - BBC FOOD
From bbc.co.uk
Reviews 3.4
- Toss in the prawns and stir through, then finish by mixing in the coriander and spring onions. Serve with noodles.
HONEY PRAWNS – STAYS CRISPY! | RECIPETIN EATS
From recipetineats.com
HOW TO DEFROST PRAWNS SAFELY WITH FOUR SIMPLE METHODS
From myfoodstory.com
SHRIMP TEMPURA RECIPE | ALLRECIPES
From allrecipes.com
HOW TO USE COOKED PRAWNS – 3 RECIPES | GEORGE HUGHES ...
From georgehughesfishmonger.com
VIETNAMESE NOODLE SALAD WITH SHRIMP (PRAWN) | RECIPETIN EATS
From recipetineats.com
RECIPE INDEX OF SWASTHI'S RECIPES
From indianhealthyrecipes.com
INDONESIAN SATAY RECIPE | ALLRECIPES
From allrecipes.com
TENTSUYU: TEMPURA DIPPING SAUCE RECIPE - THE SPRUCE EATS
From thespruceeats.com
RECIPES, DINNERS AND EASY MEAL IDEAS - FOOD NETWORK
From foodnetwork.com
KEN HOM | KEN HOM'S OFFICIAL WEB SITE
From kenhom.com