COLD MUESLI RECIPES
COLD BREAKFAST MUESLI CEREAL RECIPE - FOOD.COM
Make and share this Cold Breakfast Muesli Cereal recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Add all ingredients to a bowl, stir well and eat cold.
Nutrition Facts : Calories 353.4, FatContent 9.8, SaturatedFatContent 2.3, CholesterolContent 16.9, SodiumContent 560, CarbohydrateContent 40.8, FiberContent 6.1, SugarContent 19.1, ProteinContent 27.6
OVERNIGHT MUESLI RECIPE | ALLRECIPES
Make it the night before and it is cold, creamy, delicious, and healthy for your breakfast the next morning. Like the Kashi® bowls, but much cheaper and simpler.
Provided by David K
Categories Breakfast and Brunch Cereals Oatmeal Recipes
Total Time 6 hours 5 minutes
Prep Time 5 minutes
Yield 3 /4 cup
Number Of Ingredients 7
Steps:
- Mix ground flax seeds, oat bran, quick-cooking oats, brown rice, raisins, and cinnamon together in a container with a lid. Pour in soy milk; stir to make sure flaxseed mixture is suspended in milk.
- Cover and refrigerate until oats soften, at least 6 hours. Uncover and stir before serving.
Nutrition Facts : Calories 167.5 calories, CarbohydrateContent 24.6 g, FatContent 5.9 g, FiberContent 4.8 g, ProteinContent 7.4 g, SaturatedFatContent 0.7 g, SodiumContent 65.4 mg, SugarContent 8.7 g
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OVERNIGHT MUESLI RECIPE | EATINGWELL
Soaking oats and fruit in yogurt is how muesli is traditionally made. A great make-ahead breakfast if you're pressed for time in the morning but still want a healthy start to your day. Serve with sliced fruit and toasted nuts.
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Reviews 5
Total Time 8 hours 0 minutes
Category Diabetic Low-Calorie Breakfast Recipes
Calories 151.8 calories per serving
From eatingwell.com
Reviews 5
Total Time 8 hours 0 minutes
Category Diabetic Low-Calorie Breakfast Recipes
Calories 151.8 calories per serving
- Stir oats, yogurt, pineapple, honey and vanilla until blended. Cover and refrigerate overnight.
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MUESLI | ALLRECIPES
This is a nutritious and delicious breakfast cereal. Use any type of dried fruit you desire! You can also use almonds in place of walnuts if you like. Wonderful when served in bowls with milk and fresh berries or sliced fresh fruit.
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Reviews 4.8
Total Time 10 minutes
Category Breakfast and Brunch, Cereals
Calories 188.2 calories per serving
From allrecipes.com
Reviews 4.8
Total Time 10 minutes
Category Breakfast and Brunch, Cereals
Calories 188.2 calories per serving
- In a large mixing bowl combine oats, wheat germ, wheat bran, oat bran, dried fruit, nuts, sugar, and seeds. Mix well. Store muesli in an airtight container. It keeps for 2 months at room temperature.
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OVERNIGHT MUESLI RECIPE | EATINGWELL
Soaking oats and fruit in yogurt is how muesli is traditionally made. A great make-ahead breakfast if you're pressed for time in the morning but still want a healthy start to your day. Serve with sliced fruit and toasted nuts.
From eatingwell.com
Reviews 5
Total Time 8 hours 0 minutes
Category Diabetic Low-Calorie Breakfast Recipes
Calories 151.8 calories per serving
From eatingwell.com
Reviews 5
Total Time 8 hours 0 minutes
Category Diabetic Low-Calorie Breakfast Recipes
Calories 151.8 calories per serving
- Stir oats, yogurt, pineapple, honey and vanilla until blended. Cover and refrigerate overnight.
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BEST BIRCHER MUESLI RECIPE | ALLRECIPES
Easy, healthy and delicious. Bircher muesli is a cold European breakfast cereal that is made the day before and placed in the refrigerator overnight. A variety of fruit such as apples, peaches, dried fruit, or fresh berries and nuts can be stirred in just before serving for more flavor.
From allrecipes.com
Reviews 4.4
Total Time 8 hours 5 minutes
Category Breakfast and Brunch, Cereals, Oatmeal Recipes
Calories 323.4 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 8 hours 5 minutes
Category Breakfast and Brunch, Cereals, Oatmeal Recipes
Calories 323.4 calories per serving
- In a large glass bowl, stir together the oats, raisins, honey, yogurt and soy milk. Cover and refrigerate overnight before serving.
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SCANDINAVIAN MUESLI RECIPE | EATINGWELL
Serve this Scandinavian cereal with low-fat yogurt or nonfat milk to start your day off with whole grains and some protein and calcium-rich dairy. You can substitute any combination of chopped dried or fresh fruit for the raisins--apricots, apples, figs, cherries or cranberries would all be delicious. Try walnuts or hazelnuts instead of the almonds if you like. Ground flaxseeds stirred in at the end provide a boost of heart-healthy omega-3s.
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Reviews 4.2
Total Time 2 hours 30 minutes
Category Diabetic Low-Calorie Breakfast Recipes
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From eatingwell.com
Reviews 4.2
Total Time 2 hours 30 minutes
Category Diabetic Low-Calorie Breakfast Recipes
Calories 195.3 calories per serving
- Microwave honey for 10 seconds in a glass measuring cup. Stir in vanilla and cinnamon; drizzle over the muesli and stir to coat. Return the muesli to the turned-off warm oven and let cool completely, about 2 hours. Stir in flaxseeds, if using.
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Oct 25, 2021 · To serve, enjoy muesli in a bowl with cold milk like any breakfast cereal, cook it in water or milk to eat it hot, sprinkle it over yogurt, or let it sit in the fridge overnight soaking in milk, yogurt, or juice. Scroll through to find eight easy ways to make your own muesli. Bircher Muesli Credit: lena View Recipe
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Mar 01, 2011 · In a bowl, combine the oats, raisins, walnuts and brown sugar. Stir until evenly mixed. Store mixture in an air-tight container in a cool dry place until ready to eat. To prepare the muesli, combine 1/2 cup muesli with 1/2 cup of cold milk. Let soak in the refrigerator for 5 minutes (or as long as over night).
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THE PERFECT HOMEMADE MUESLI BREAKFAST RECIPE FOR COLD ...
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MUESLI | COLD OATMEAL WITH YOGURT, NUTS, FRUITS AND HONEY
Muesli or Overnight oats with yogurt doesn’t have to be cooked and is a fiber and protein-rich breakfast made from raw rolled oats, grains, nuts, and fruits. All you have to do is soak uncooked oats in milk and then stir in yogurt, nuts, fresh fruits and honey.
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From artofpalate.com
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Jan 05, 2019 · This recipe yields a total of 4 ½ cups of muesli. Nutrition facts are for a serving size of ¼ cup. Use whole grain rolled oats (also called "old fashioned oats") instead of steel-cut oats or quick-cooking oats. The quick oats have a tendency to turn to mush when soaked, while the steel-cut oats will be too hard and crunchy to eat raw.
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From theseasonedmom.com
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BIRCHER MUESLI : THE ORIGINAL OVERNIGHT OATS RECIPE | MY ...
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MAKE YOUR OWN BREAKFAST CEREAL WITH THE MUESLI FORMULA ...
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Apr 01, 2018 · This recipe can be found on the Old Country Muesli cereal package and is the low-fat alternative to the chocolate chip cookies above. Egg, Old Country Style Muesli, brown sugar, salt, whole wheat flour, chocolate chips, vanilla extract, applesauce, and baking soda are mixed together and dropped by the spoonful onto a cookie sheet for dessert ...
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EASY MUESLI RECIPE (ALPEN COPYCAT) - CHRISTINA'S CUCINA
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Jul 06, 2021 · Here is the original Swiss recipe for bircher muesli that was developed around the turn of the last century by Swiss physician Maximilian Oskar Bircher-Benner. The original recipe requires a two-step process. Raw oats are plumped with water in a container overnight. When ready to serve, sweetened milk, grated apple with lemon juice, and chopped ...
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MUESLI RECIPES | SPARKRECIPES
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