COLD CHIPPED BEEF DIP RECIPE RECIPES

Name: Dill Pickle Dip
Prep time: 10 min
Total time: 10 min
Yield: 3 cups
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 cup sour cream; 1/4 cup dill pickle juice; 1 cup chopped dill pickles; 1 teaspoon garlic pepper blend; Optional: Ridged potato chips or pretzels

DILL PICKLE DIP RECIPE: HOW TO MAKE IT

Dill Pickle Dip Recipe: How to Make It image

My love for pickles led me to create this Dill Pickle Dip. It's so easy to whip together. But be warned, it's addicting! —April Anderson, Forest Lake, Minnesota

Provided by Taste of Home

Categories Appetizers Snacks

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 3 cups

Number Of Ingredients 6

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup sour cream
1/4 cup dill pickle juice
1 cup chopped dill pickles
1 teaspoon garlic pepper blend
Optional: Ridged potato chips or pretzels

Steps:

In a small bowl, beat the cream cheese, sour cream and pickle juice until smooth. Stir in pickles and pepper blend. Serve immediately or refrigerate for up to 4 hours. If desired, serve with chips or pretzels.

Nutrition Facts : Calories 108 calories, FatContent 11g fat (6g saturated fat), CholesterolContent 24mg cholesterol, SodiumContent 210mg sodium, CarbohydrateContent 2g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

WARM FETA CHEESE DIP RECIPE: HOW TO MAKE IT

Warm Feta Cheese Dip Recipe: How to Make It image

We’re big on appetizers, so this dip is a mashup of our favorite tastes, like cream cheese, feta, basil and sweet peppers. Serve with bread or chips. —Ashley Lecker, Green Bay, Wisconsin

Provided by Taste of Home

Categories Appetizers

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 2 cups.

Number Of Ingredients 5

Ingredients

1 package (8 ounces) cream cheese, softened
1-1/2 cups (6 ounces) crumbled feta cheese
1/2 cup chopped roasted sweet red peppers
3 tablespoons minced fresh basil or 2 teaspoons dried basil
Sliced French bread baguette or tortilla chips

Steps:

Preheat oven to 400°. In a small bowl, beat cream cheese, feta cheese, peppers and basil until blended. Transfer to a greased 3-cup baking dish. Bake until bubbly, 25-30 minutes. Serve with baguette slices or chips., Editor's Note: To prepare in a slow cooker, mix ingredients as directed. Pour into a greased 1-1/2-qt. slow cooker; cook, covered, on low until heated through, 2-3 hours.

Nutrition Facts : Calories 155 calories, FatContent 13g fat (8g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 362mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

More about "cold chipped beef dip recipe recipes"

DILL PICKLE DIP RECIPE: HOW TO MAKE IT

My love for pickles led me to create this Dill Pickle Dip. It's so easy to whip together. But be warned, it's addicting! —April Anderson, Forest Lake, Minnesota
From tasteofhome.com
Total Time 10 minutes
Category Appetizers, Snacks
Calories 108 calories per serving

In a small bowl, beat the cream cheese, sour cream and pickle juice until smooth. Stir in pickles and pepper blend. Serve immediately or refrigerate for up to 4 hours. If desired, serve with chips or pretzels.

See details

WARM FETA CHEESE DIP RECIPE: HOW TO MAKE IT

We’re big on appetizers, so this dip is a mashup of our favorite tastes, like cream cheese, feta, basil and sweet peppers. Serve with bread or chips. —Ashley Lecker, Green Bay, Wisconsin
From tasteofhome.com
Reviews 4.4
Total Time 30 minutes
Category Appetizers
Cuisine Mediterranean
Calories 155 calories per serving

Preheat oven to 400°. In a small bowl, beat cream cheese, feta cheese, peppers and basil until blended. Transfer to a greased 3-cup baking dish. Bake until bubbly, 25-30 minutes. Serve with baguette slices or chips., Editor's Note: To prepare in a slow cooker, mix ingredients as directed. Pour into a greased 1-1/2-qt. slow cooker; cook, covered, on low until heated through, 2-3 hours.

See details

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