COFFEE RUB RECIPES

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BEEF BRISKET RUB #1 RECIPE | FOOD NETWORK



Beef Brisket Rub #1 Recipe | Food Network image

Provided by Food Network

Categories     main-dish

Total Time 5 minutes

Prep Time 5 minutes

Yield about 1/4 cup

Number Of Ingredients 7

2 tablespoons kosher or coarse salt
2 teaspoons coarse black pepper (use fresh cracked pepper)
2 teaspoons paprika
1 teaspoon cayenne pepper
1 teaspoon oregano leaves (dried)
1/2 teaspoon ground cumin
1 teaspoon granulated garlic

Steps:

  • Mix ingredients together in bowl. Prepare meat by brushing the surface with oil before applying rub. Apply rub 2 to 4 hours before cooking. The rubbed meat can be refrigerated overnight, as this will increase the flavor slightly.

SPICY COCOA STEAK RUB RECIPE | REE DRUMMOND | FOOD NETWORK



Spicy Cocoa Steak Rub Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories     main-dish

Total Time 30 minutes

Cook Time 30 minutes

Yield 2 servings

Number Of Ingredients 18

1 tablespoon cocoa powder
2 teaspoons chipotle powder 
1 teaspoon kosher salt 
1 teaspoon garlic powder 
1 teaspoon brown sugar 
1 teaspoon smoked paprika 
1/2 teaspoon cayenne pepper 
1/2 teaspoon freshly ground black pepper 
Two 1-inch-thick rib eye steaks 
2 tablespoons olive oil 
1 tablespoon salted butter 
3 cups mixed greens
1 cup cherry tomatoes, halved 
4 radishes, sliced thinly 
1 lemon, juiced 
1 tablespoon olive oil 
Kosher salt and freshly ground black pepper 
1/4 cup shaved Parmesan 

Steps:

  • Make the rub by mixing together the cocoa powder, chipotle powder, salt, garlic powder, brown sugar, smoked paprika, cayenne and black pepper in a small bowl. Generously sprinkle the steaks with the rub and set aside.
  • Heat the oil and butter in a large cast-iron skillet over medium-high heat. When the butter has melted and the oil is hot, add the steaks to the skillet and cook as desired, about 4 minutes per side for a perfect medium-rare. Remove from the skillet and let rest for 5 minutes.
  • For the salad: Meanwhile, add the greens, tomatoes and radishes to a bowl. Add the lemon juice, olive oil and a pinch of salt and pepper. Toss together, making sure everything is coated in the oil and lemon. Add to the center of a platter and top with the Parmesan.
  • Slice the steak and add to the platter with the salad, then serve.

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BEEF BRISKET RUB #1 RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.7
Total Time 5 minutes
Category main-dish
Cuisine american
  • Mix ingredients together in bowl. Prepare meat by brushing the surface with oil before applying rub. Apply rub 2 to 4 hours before cooking. The rubbed meat can be refrigerated overnight, as this will increase the flavor slightly.
See details


SPICY COCOA STEAK RUB RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 30 minutes
Category main-dish
  • Slice the steak and add to the platter with the salad, then serve.
See details


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