COFFEE JELLY RECIPE | ALLRECIPES
A refreshing Japanese summertime treat! My favorite way to serve it is with frozen whipped cream and chocolate sauce, although it's also delicious with ice cream, regular whipped cream, or flavored coffee cream! It can be served solid in glasses, or cubed in bowls.
Provided by Sarah
Categories World Cuisine Asian Japanese
Total Time 6 hours 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- Dissolve gelatin in the hot water in a small bowl. Pour gelatin mixture, coffee, and sugar in a saucepan and bring to a boil over high heat. Pour coffee mixture into glasses for individual servings or a large pan for cubing. Chill in the refrigerator until solidified, 6 to 7 hours.
Nutrition Facts : Calories 43.3 calories, CarbohydrateContent 9.4 g, ProteinContent 1.6 g, SodiumContent 6 mg, SugarContent 9.4 g
QUINCE JELLY RECIPE | BBC GOOD FOOD
Serve this rose-coloured quince jelly as part of a cheeseboard, or alongside pork or game dishes. It's a great way to use up a glut of the fruit
Provided by Katy Gilhooly
Total Time 2 hours 20 minutes
Prep Time 20 minutes
Cook Time 2 hours
Yield Makes 2 x 350ml jars
Number Of Ingredients 4
Steps:
- Put the quince and lemon peel and juice in a large, deep saucepan. Cover with water (you'll need about 3.2 litres) and bring to the boil. Reduce to a simmer and cook for 1 hr 30 mins until the quince is very soft.
- Line a colander with muslin cloth, and put over a very large saucepan or heatproof bowl. Tip the quince into the lined colander, cover with a clean tea towel and leave to strain for 4-8 hrs until all the juice has dripped out. Discard the pulp, then measure out the strained juice and transfer to a large, deep saucepan (the jelly will bubble up high as it cooks). Add 500g sugar for every 600ml juice.
- Bring to the boil over a low heat, stirring to dissolve the sugar. Bring to a rapid bubble and cook until the temperature reaches 105C on a sugar thermometer. Remove from the heat and stir in the orange blossom water, if using. Ladle into hot sterilised jars and seal. Will keep in a cool, dark place for up to a year.
Nutrition Facts : Calories 34 calories, CarbohydrateContent 9 grams carbohydrates, SugarContent 8 grams sugar, FiberContent 0.1 grams fiber
More about "coffee jelly recipes"
FRESH RASPBERRY JELLY RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Total Time 25 minutes
Category Dessert, Treat
Cuisine British
Calories 191 calories per serving
- Turn the jelly out onto a large plate just before serving. Serve with a scoop of clotted cream or ice cream, and some raspberries.
BLUEBERRY JELLY RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.6
Total Time 01 hours 20 minutes
Cuisine Europe, Scottish
Calories 104 calories per serving
- Place blueberries in a Dutch oven and crush slightly. Add water; bring to a boil. Reduce heat to medium; cook, uncovered, for 45 minutes. Line a strainer with four layers of cheesecloth and place over a bowl. Place berry mixture in strainer; cover with edges of cheesecloth. Let stand for 30 minutes or until liquid measures 6 cups., Pour juice back into Dutch oven; gradually stir in sugar until it dissolves. Bring to a boil over high heat, stirring constantly. Stir in pectin. Continue to boil 1 minute, stirring constantly., Remove from heat; skim off foam. Ladle hot mixture into six hot sterilized pint jars, leaving 1/4-in. headspace. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 5 minutes. Remove jars and cool.
MINT JELLY RECIPE | GOOD FOOD
From goodfood.com.au
Total Time 45 minutes
Category Side Dish
Cut apples into thick slices but do not peel or core. Combine apples, water, lemon juice and two cups mint leaves in large saucepan, bring to boil and cook for 10 minutes until apples are soft. Strain mixture through muslin-lined sieve, over a bowl and stand overnight.
Measure strained juice and return to a large, clean saucepan. Add one cup of sugar for each cup of juice and stir over heat until sugar is dissolved.
Bring to boil and boil rapidly for 15 minutes or until setting point is reached. Add a few drops of food colouring to give desired colour. Remove from heat and add chopped mint leaves.
Allow to stand for 10 minutes and stir the mint through to disperse evenly. Pour into sterilised jars.
* Caroline Velik's crumbed lamb culets
Tips on storing fresh herbs:I am a fan of food-storage bags for prolonging the life of cut herbs as they draw out excess moisture. To achieve a similar result, you can wrap the herbs in a paper towel and store in a plastic container, with a tight-fitting lid, in the fridge. Instead of storing leftover herbs in a bunch, where you can easily forget about them, why not make a marinade or pesto, which keeps in the fridge for up to a week and becomes an instant flavour hit in many dishes.
Otherwise, try freezing leftover herbs. Simply pick the leaves, then chop finely or use a food processor for the task. Add enough water to form a thick paste, then freeze in ice cube trays. When frozen, place in labelled freezer bags and you'll have instant flavour to add to sauces and soups. This works well with basil, parsley and tarragon.
JAPANESE COFFEE JELLY RECIPE - THE SPRUCE EATS
From thespruceeats.com
33 COFFEE DESSERT RECIPES | TASTE OF HOME
From tasteofhome.com
EASY COFFEE JELLY RECIPE | YUMMY.PH
From yummy.ph
THE BEST ICED COFFEE RECIPES - THE SPRUCE EATS
From thespruceeats.com
BEST EASY FAMILY FRIENDLY RECIPES - DAILY DISH RECIPES
From dailydishrecipes.com
COFFEE JELLY RECIPE | HOW TO MAKE COFFEE JELLY
From createwithcream.ph
JELLY BEAN RECIPES | JELLY BEAN FLAVOR COMBINATIONS
From jellybelly.com
GRAPE JELLY BARBECUE SAUCE - WHOLESOME FARMHOUSE RECIPES
From wholesomefarmhouserecipes.com
COFFEE AND WALNUT SPONGE CAKE | RECIPES | DELIA ONLINE
From deliaonline.com
COFFEE AND WALNUT SPONGE CAKE | RECIPES | DELIA ONLINE
From deliaonline.com
COFFEE CAKE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
APPLE JELLY RECIPE | ALLRECIPES
From allrecipes.com
BISQUICK COFFEE CAKE, BISQUICK APPLE COFFEE CAKE RECIPE
From simplyrecipes.com
THERECIPES - #1 PLATFORM FOR HEALTHY RECIPES & COOKING GUI…
From therecipes.info
HOME | SMUCKER'S
From smuckers.com
RECIPES | SMUCKER'S
From smuckers.com
PEANUT BUTTER AND JELLY DRINK – A COUPLE COOKS
From acouplecooks.com
NESTLé RECIPES - GOOD FOOD, GOOD LIFE | OFFICIAL GOODNES™
From goodnes.com
COFFEE CAKE - WIKIPEDIA
From en.m.wikipedia.org
RECIPES - KRUSTEAZ
From krusteaz.com
PEANUT BUTTER AND JELLY DRINK – A COUPLE COOKS
From acouplecooks.com
NESTLé RECIPES - GOOD FOOD, GOOD LIFE | OFFICIAL GOODNES™
From goodnes.com
COFFEE CAKE - WIKIPEDIA
From en.m.wikipedia.org
RECIPES - KRUSTEAZ
From krusteaz.com
DOUGHNUTS RECIPES - BBC FOOD
From bbc.co.uk
FOOD & DRINK | FOX NEWS
From foxnews.com