COCONUT PECAN FROSTING WITHOUT EVAPORATED MILK RECIPES
COCONUT PECAN FROSTING II RECIPE | ALLRECIPES
This frosting is great on many cakes, not the least of which is German Chocolate Cake.
Provided by AUNT B
Categories Desserts Frostings and Icings
Total Time 15 minutes
Cook Time 15 minutes
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- In a saucepan over medium heat, combine milk, sugar, egg yolks, butter and vanilla. Cook, stirring frequently, until thickened. Remove from heat and stir in coconut and pecans.
Nutrition Facts : Calories 279.6 calories, CarbohydrateContent 25 g, CholesterolContent 77.6 mg, FatContent 19.5 g, FiberContent 1.8 g, ProteinContent 3.3 g, SaturatedFatContent 9.2 g, SodiumContent 105.1 mg, SugarContent 22.6 g
COCONUT PECAN FROSTING I RECIPE | ALLRECIPES
Traditional frosting and filling for German Chocolate cake.
Provided by Marsha
Categories Desserts Frostings and Icings
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 1 cake's filling and frosting
Number Of Ingredients 6
Steps:
- In a heavy 2 quart saucepan over medium heat, cook the condensed milk, egg yolks, and butter 10 minutes, stirring constantly, until bubbly. Remove from heat, and stir in the coconut, pecans, and vanilla.
- Allow to cool for 15 minutes before spreading on cake.
Nutrition Facts : Calories 287.1 calories, CarbohydrateContent 23.5 g, CholesterolContent 82.7 mg, FatContent 20.5 g, FiberContent 1.7 g, ProteinContent 4.4 g, SaturatedFatContent 9.8 g, SodiumContent 121.4 mg, SugarContent 21.2 g
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COCONUT PECAN FROSTING RECIPE - RECIPES.NET
Add some tropical flavors into your desserts with this coconut pecan frosting recipe. This frosting is best paired with a classic German chocolate cake.
From recipes.net
Reviews 1
Total Time 20 minutes
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Reviews 1
Total Time 20 minutes
Cuisine A
Calories 269.00kcal per serving
- Cook, stirring frequently, until thickened. Remove from heat and stir in coconut and pecans.
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COCONUT PECAN FROSTING I RECIPE | ALLRECIPES
Traditional frosting and filling for German Chocolate cake.
From allrecipes.com
Reviews 4.7
Total Time 35 minutes
Category Desserts, Frostings and Icings
Calories 287.1 calories per serving
From allrecipes.com
Reviews 4.7
Total Time 35 minutes
Category Desserts, Frostings and Icings
Calories 287.1 calories per serving
- Allow to cool for 15 minutes before spreading on cake.
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GERMAN CHOCOLATE CAKE ICING RECIPE | ALLRECIPES
I created this icing while searching for a German chocolate icing that did not include evaporated milk or eggs. I find this recipe has more of a caramel flavor that the traditional recipes. Yummy!
From allrecipes.com
Reviews 3.9
Total Time 15 minutes
Category Desserts, Frostings and Icings, Chocolate
Calories 187.1 calories per serving
From allrecipes.com
Reviews 3.9
Total Time 15 minutes
Category Desserts, Frostings and Icings, Chocolate
Calories 187.1 calories per serving
- Bring brown sugar, milk, and butter to a boil in a large saucepan, stirring occasionally. Boil until icing thickens and reaches 240 degrees F to 245 degrees F (115 degrees C to 118 degrees C) on a candy thermometer, 10 to 15 minutes. Remove from heat and stir in coconut and pecans. If icing is too thick, thin with milk to desired consistency.
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COCONUT-PECAN FROSTING RECIPE | MYRECIPES
If you are a fan of pecans and coconut, you are going to love this decadent and delicious frosting that takes german chocolate cake to the next level.
From myrecipes.com
Reviews 4.5
Total Time 1 hours 38 minutes
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Reviews 4.5
Total Time 1 hours 38 minutes
- Remove pan from heat; stir in coconut, vanilla, and pecans. Transfer mixture to a bowl. Let stand, stirring occasionally, 45 minutes or until cooled and spreading consistency.
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COCONUT-PECAN FROSTING RECIPE | MARTHA STEWART
Use this frosting on our Chocolate Cake.
From marthastewart.com
Reviews 3.5
Category Dessert & Treats Recipes
From marthastewart.com
Reviews 3.5
Category Dessert & Treats Recipes
- Stir in vanilla, salt, coconut, and pecans. Let cool completely. Frosting can be refrigerated in an airtight container for up to 1 day; bring to room temperature before using.
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