EASY BAKED COCONUT SHRIMP RECIPE - SKINNYTASTE
These Easy Baked Coconut Shrimp are crisp, golden and delicious served a sweet and spicy apricot dipping sauce. Set these out on a platter in front of some hungry guests and I guarantee they will disappear!!
Provided by Gina
Categories Appetizer
Total Time 30 minutes
Yield 8
Number Of Ingredients 10
Steps:
- Oven Method:
- Air Fryer Method:
Nutrition Facts : ServingSize 3 shrimp, 1 tbsp sauce, Calories 161.5 kcal, CarbohydrateContent 22 g, ProteinContent 10 g, FatContent 3.5 g, SodiumContent 164 mg, FiberContent 2 g, SugarContent 15.5 g
AIR FRYER COCONUT SHRIMP RECIPE | ALLRECIPES
Coconut shrimp come out great in the air fryer, and are served with a simple spicy honey-lime dip.
Provided by SUSUMILLER
Categories Appetizers and Snacks Seafood Shrimp
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 6 servings
Number Of Ingredients 12
Steps:
- Stir together flour and pepper in shallow dish. Lightly beat eggs in a second shallow dish. Stir together coconut and panko in a third shallow dish. Hold each shrimp by the tail, dredge in flour mixture, and shake off excess. Then dip floured shrimp in egg, and allow any excess to drip off. Finally, dredge in coconut mixture, pressing to adhere. Place on a plate. Coat shrimp well with cooking spray.
- Preheat air fryer to 400 degrees F (200 degrees C). Place 1/2 the shrimp in the air fryer and cook about 3 minutes. Turn shrimp over and continue cooking until golden, about 3 minutes more. Season with 1/4 teaspoon salt. Repeat with remaining shrimp.
- Meanwhile, whisk together honey, lime juice, and serrano chile in small bowl for the dip.
- Sprinkle fried shrimp with cilantro and serve with dip.
Nutrition Facts : Calories 235.6 calories, CarbohydrateContent 27.6 g, CholesterolContent 147.1 mg, FatContent 9.1 g, FiberContent 2.2 g, ProteinContent 13.8 g, SaturatedFatContent 6.6 g, SodiumContent 316.4 mg, SugarContent 12.7 g
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- Copyright 2016 Television Food Network, G.P. All rights reserved.
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