COCONUT CREAM BANANA RECIPES
BANANA IN COCONUT CREAM RECIPE - THAI.FOOD.COM
This is a Thai recipe creamy and not too sweet, with all the healthy benefits of bananas, so rich in bone-building phosphorus and calcium, heart-healthy potassium, vitamins A and B6. Great for those leg cramps!
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan, heat the coconut milk with the cinnamon, sugar and salt, and cook gently until the sugar has dissolved. Add the banana pieces and cook gently for 5 minutes.
- Remove cinnamon and discard.
- Divide the mixture into 6-8 small bowls and serve warm.
Nutrition Facts : Calories 495.7, FatContent 18.7, SaturatedFatContent 17.4, CholesterolContent 0, SodiumContent 231.7, CarbohydrateContent 84.2, FiberContent 3.3, SugarContent 71.5, ProteinContent 2.5
BANANA-COCONUT CREAM DESSERT RECIPE - BETTYCROCKER.COM
Betty Crocker Bisquick II Cookbook shares a recipe! An easier-than-pie dessert reminiscent of banana cream pie. Mmm!
Provided by Betty Crocker Kitchens
Total Time 2 hours 0 minutes
Prep Time 15 minutes
Yield 16
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Mix Bisquick mix and sugar in medium bowl. Cut in butter, using pastry blender or crisscrossing 2 knives, until crumbly. Press in bottom of ungreased square pan, 9x9x2 inches.
- Bake about 15 minutes or until light brown. Cool completely, about 30 minutes.
- Make pudding mix as directed on package for pudding, using 1 3/4 cups milk; spread over crust. Top with banana slices. Spread whipped cream over top. Sprinkle with coconut. Cover and refrigerate at least 1 hour but no longer than 24 hours.
Nutrition Facts : Calories 205 , CarbohydrateContent 24 g, CholesterolContent 25 mg, FatContent 2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 350 mg
More about "coconut cream banana recipes"
BANANA COCONUT LOAF RECIPE | ALLRECIPES
A very attractive loaf, and a flavor to match.
From allrecipes.com
Reviews 4.6
Total Time 1 hours 25 minutes
Category Bread, Quick Bread Recipes, Fruit Bread Recipes, Banana Bread
Calories 276.6 calories per serving
From allrecipes.com
Reviews 4.6
Total Time 1 hours 25 minutes
Category Bread, Quick Bread Recipes, Fruit Bread Recipes, Banana Bread
Calories 276.6 calories per serving
- Bake at 350 degrees F (175 degrees C) for 1 hour, or until a toothpick inserted in center comes out clean. Let stand for 10 minutes, and remove from pan. Cool.
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COCONUT/BANANA CREAM PIE RECIPE: HOW TO MAKE IT
After tasting it at a bake sale, I got the recipe for this pie from a friend, then adapted it. I make it for family gatherings—it's everyone's favorite treat—and also for when company comes by.
Our children—6 and 3—"help" me with baking. They've learned many of their measurement in the kitchen!
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Desserts
Calories 544 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Desserts
Calories 544 calories per serving
- In a large skillet, saute coconut in butter until golden. Reserve 2 tablespoons for garnish. Press remaining toasted coconut onto the bottom and up the sides of a greased 9-in. pie plate. Bake at 350° for 7 minutes. Cool on a wire rack., For filling, combine the sugar, flour, cornstarch and salt in a large saucepan. Stir in cream until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into egg yolks; return all to pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat. Gently stir in vanilla. Cool to room temperature without stirring. , Place bananas in the crust. Cover with cream mixture. Refrigerate until set, about 2 hours. Sprinkle with reserved coconut. If desired, garnish with whipped cream and bananas. Refrigerate leftovers.
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COCONUT-BANANA CREAM PIE RECIPE | LAND O’LAKES
Banana cream pie with a toasty coconut crust makes this pie an all-time favorite.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Cream, Pie, Cream, Banana, Coconut, Fruit, Fruit, Dairy, Dessert, Pie, Dessert
Calories 340 calories per serving
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Cream, Pie, Cream, Banana, Coconut, Fruit, Fruit, Dairy, Dessert, Pie, Dessert
Calories 340 calories per serving
- Bake 9-11 minutes or until lightly browned. Cool 30 minutes at room temperature. Refrigerate at least 3 hours. Store refrigerated.
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COCONUT CREAM BANANA NUT BREAD RECIPE - FOOD.COM
A pleasant banana bread hiding a sweet surprise inside. It brings back memories of home. Leave the nuts out if you must.
From food.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 206.5 per serving
From food.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 206.5 per serving
- Remove loaves from pans and cool completely.
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COCONUT CREAM BANANA-TOPPED PIE | BETTER HOMES & GARDENS
From bhg.com
Reviews 4
Calories 794 calories per serving
Reviews 4
Calories 794 calories per serving
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BANANA COCONUT CAKE RECIPE: HOW TO MAKE IT
Meet the Cook: In our family, a meal isn't considered complete without a dessert - or, sometimes, two! This cake does keep well, but leftovers are a rarity around here.
-Deanna Carruthers, Mossley, Ontario
From tasteofhome.com
Reviews 4.8
Total Time 55 minutes
Category Desserts
Calories 589 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 55 minutes
Category Desserts
Calories 589 calories per serving
- In a bowl, cream shortening and sugar until fluffy. Add eggs; beat for 2 minutes. Add bananas and vanilla; beat for 2 minutes. , Combine dry ingredients; add to creamed mixture alternately with buttermilk. Mix well. Stir in pecans if desired. Pour into two greased and floured 9-in. round baking pans. Sprinkle each with coconut. , Bake at 375° for 25-30 minutes or until cake tests done; loosely cover with foil during the last 10 minutes of baking. Cool in pans 15 minutes before removing to a wire rack, coconut side up. , In a bowl, cream shortening and butter. Add remaining frosting ingredients. Mix on low until combined; beat on high for 5 minutes. Place one cake layer, coconut side down, on a cake plate; spread with some of the frosting. Top with second layer, coconut side up; frost sides and 1 in. around top edge of cake, leaving coconut center showing.
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BANANA COCONUT CREAM PIE RECIPE | ALLRECIPES
Jul 10, 2019 · Directions Step 1 Dissolve cornstarch in water in heavy saucepan; stir in sweetened condensed milk and egg yolks. Cook and stir... Step 2 Slice bananas; dip in lemon juice and drain. Arrange on bottom of pie crust. Pour filling over bananas; cover. Step 3 Chill 4 hours or until set. Top with whipped ...
From allrecipes.com
From allrecipes.com
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10 BEST COCONUT BANANA DESSERT RECIPES | YUMMLY
toasted shredded coconut, virgin coconut oil, pitted dates, full-fat canned coconut milk and 1 more Seven Layer Banana Dessert Pack Momma butter, instant chocolate pudding, bananas, graham cracker crumbs and 4 more
From yummly.com
From yummly.com
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CREAMY COCONUT BANANA NICE CREAM | GET INSPIRED EVERYDAY!
Aug 30, 2017 · Place the frozen banana slices into a heavy duty food processor or high powered blender. Add the coconut cream, vanilla extract, and pinch of sea salt. Process until smooth, stopping the machine as needed to break up any chunks of banana that form. If you’re using a blender, blend at low speeds using the tamper to keep the mixture moving.
From getinspiredeveryday.com
From getinspiredeveryday.com
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EASY COCONUT BANANA CREAM PIE | VERY BEST BAKING
Step 1. Combine sweetened condensed milk and water in large bowl. Add pudding mix and coconut; mix well. Fold in 1 1/2 cups whipped topping. Step 2. Arrange single layer of bananas on bottom of pie crust. Pour filling into crust. Top with remaining whipped topping. Refrigerate for 4 hours or until well set.
From verybestbaking.com
From verybestbaking.com
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CREAMY COCONUT BANANA NICE CREAM | GET INSPIRED EVERYDAY!
Aug 30, 2017 · Place the frozen banana slices into a heavy duty food processor or high powered blender. Add the coconut cream, vanilla extract, and pinch of sea salt. Process until smooth, stopping the machine as needed to break up any chunks of banana that form. If you’re using a blender, blend at low speeds using the tamper to keep the mixture moving.
From getinspiredeveryday.com
From getinspiredeveryday.com
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EASY BANANA COCONUT CREAM PIE - A LATTE FOOD
Add in vanilla extract and powdered sugar and whip until stiff peaks form. Fold half of the whipped cream mixture into the coconut vanilla pudding mixture. Reserve the rest of the whipped cream for the topping. Place sliced bananas in the bottom of the graham cracker crust, pour the pudding mixture over the bananas.
From alattefood.com
From alattefood.com
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BOBBY FLAY'S COCONUT-BANANA COLADA RECIPE | BOBBY FLAY ...
Place the bananas and pineapple in a blender; puree until smooth. Add the rum, cream of coconut, 2 cups ice cubes and the juice of half the lime; blend until smooth and frothy.
From foodnetwork.com
From foodnetwork.com
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COCONUT BANANA POPSICLE RECIPE — THE EFFORTLESS CHIC
Aug 14, 2020 · Combine coconut milk, chia seeds, maple syrup, cinnamon and shredded coconut in a medium bowl. Mix well and allow to sit for 15-20 minutes. Slice banana and place into popsicle molds. Pour mixture over bananas until full. Place in freezer for a minimum of 5 hours.
From theeffortlesschic.com
From theeffortlesschic.com
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COCONUT BANANA BREAD IS A FAVORITE! - BAREFEET IN THE KITCHEN
Feb 07, 2020 · A loaf of Coconut Banana Bread is delicious fresh from the oven or lightly toasted and served with a pat of butter for breakfast the next day. It’s sweet enough to be a tasty dessert served alongside a scoop of vanilla or coconut ice cream as well. This is the ultimate banana bread for coconut lovers!
From barefeetinthekitchen.com
From barefeetinthekitchen.com
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COCONUT BANANA BREAD - KYLEE COOKS
Dec 16, 2021 · Preheat the oven to 350F. Generously butter the inside of a (9×5) loaf pan. In a small bowl, combine the flour, baking powder, salt and coconut and set aside. In a stand mixer, cream together the butter and sugar until fluffy (about 3-4 minutes on medium speed). Add the eggs, and mix well.
From kyleecooks.com
From kyleecooks.com
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MINI BANANA COCONUT CREAM PIES - CARLSBAD CRAVINGS
Banana Coconut Cream Filling: Whisk egg yolks, cornstarch, and 2 tablespoons sugar together in medium bowl until smooth. Set aside. Add coconut milk, whole milk, 3 tablespoons sugar, shredded coconut and salt to a medium saucepan and bring to a simmer over medium high heat. Slowly whisk 1 cup of simmering coconut milk mixture into yolk mixture ...
From carlsbadcravings.com
From carlsbadcravings.com
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BANANA AND COCONUT CREAM PIE WITH GRAHAM CRACKER CRUST ...
For the crust: Preheat the oven to 350 degrees F. Brush a 9-inch pie plate with butter to grease. In a medium bowl, stir to combine the melted butter, graham cracker crumbs, sugar and salt, then ...
From foodnetwork.com
From foodnetwork.com
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BANANA CREAM COCONUT PIE | BANANA PUDDING | BANANA COCONUT PIE
Add three-fourths cup of the coconut and toss and blend. Put the remaining coconut on a cookie sheet and under the broiler to toast a few minutes. Watch carefully! Slice the bananas on top the cookies in the pie plate. Add about one-half of the crushed cookie/nut/coconut mixture. Pour the pudding mixture on top.
From allyskitchen.com
From allyskitchen.com
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