COCONUT BALLS RECIPES RECIPES
CHOCOLATE COCONUT BALLS RECIPE | ALTON BROWN | FOOD NETWORK
Provided by Alton Brown
Total Time 15 minutes
Prep Time 10 minutes
Cook Time 5 minutes
Yield 30 pieces
Number Of Ingredients 6
Steps:
- In a bowl mix together the nuts, condensed milk, almond extract and coconut. Using your fingers, press the mixture into balls about 3/4-inch round. Place onto sheet trays and let rest at room temperature for 4 hours or in the refrigerator for 1 hour.
- After the balls have set up, melt the chocolate and shortening until smooth. Dip into the chocolate to coat evenly and lightly. Place onto a parchment or foil lined sheet pan to dry.
Nutrition Facts : ServingSize 1 of 16 servings, Calories 303, FatContent 20g, SaturatedFatContent 10g, CarbohydrateContent 32g, FiberContent 3g, SugarContent 29g, ProteinContent 3g, CholesterolContent 7mg, SodiumContent 64mg
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