COCO PINA RECIPES
PINA COLADA RECIPE - FOOD.COM
Thanks to the inclusion of coconut rum, it's difficult to detect any taste of alcohol in this extra creamy-delicious Piña Colada. The rum may be left out altogether for a delightful tropical drink your entire family will enjoy!
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients in blender until smooth; pour into glasses; garnish with pineapple wedges and maraschino cherries if desired.
- Note: This recipe is my adaptation of "The Authentic Piña Colada" printed on back of the Coco Lopez Real Cream of Coconut® can, which is the same as this but uses all (3 ounces) regular rum only ~ It's a great drink but I just love the inclusion of part coconut rum to make it even better!
Nutrition Facts : Calories 454.1, FatContent 9.3, SaturatedFatContent 8.8, CholesterolContent 0, SodiumContent 29.6, CarbohydrateContent 37.5, FiberContent 0.2, SugarContent 34.9, ProteinContent 0.9
COCO LOPEZ PINA COLADA CAKE RECIPE - FOOD.COM
Make and share this Coco Lopez Pina Colada Cake recipe from Food.com.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Prepare yellow cake mix according to package directions in 13" x 9" pan.
- Remove from oven and while cake is still hot, poke lots of holes in the surface with fork.
- Spread can of sweetened condensed milk over top of cake.
- Do this fairly slowly so that it has a chance to soak evenly into the holes.
- Wait 20 minutes.
- Spread the Coco Lopez mix just as you did the condensed milk.
- Wait 20 minutes.
- Spread Cool Whip on top and sprinkle with coconut.
- Enjoy!
- Be sure to refrigerate this cake.
- It doesn't keep at room temperature.
Nutrition Facts : Calories 664.6, FatContent 41.8, SaturatedFatContent 22.1, CholesterolContent 117.3, SodiumContent 427.9, CarbohydrateContent 66.6, FiberContent 3.3, SugarContent 45.1, ProteinContent 9.2
More about "coco pina recipes"
THE PERFECT PINA COLADA RECIPE | REAL SIMPLE
Name a cocktail more perfect for sipping poolside—better yet, beachside—than the piña colada. (We'll wait.) This classic tiki drink hails from Puerto Rico and is typically made with rum, fresh pineapple juice, and cream of coconut. It can be prepared by giving the ingredients a simple shake with ice, but we prefer our piñas blended until they're blissfully thick and creamy—straw required. Serve with fresh pineapple and plenty of SPF.
From realsimple.com
Reviews 3.5
Total Time 5 minutes
Calories 407 calories per serving
From realsimple.com
Reviews 3.5
Total Time 5 minutes
Calories 407 calories per serving
- Top with 1/2 ounce dark rum and garnish with a piece of fresh pineapple.
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16 COCONUT COCKTAIL RECIPES – THE KITCHEN COMMUNITY
When the temperatures start to rise, people start looking for fruity tropical cocktails, and what says summer more than a delicious coconut cocktail? Coconut cocktails are refreshing and fun, and it's so much fun to garnish them with a cute little cocktail umbrella and a pineapple wedge. You can make coconut mixed drinks with coconut
From thekitchencommunity.org
Reviews 4.9
From thekitchencommunity.org
Reviews 4.9
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PINA COLADA RECIPE - MALIBU RUM DRINKS
One of the world’s most popular summer cocktails, the Piña Colada tastes refreshing and sweet. It´s super easy to make and perfect to enjoy with friends. It’s no surprise why it’s a favorite in beach bars everywhere!
From maliburumdrinks.com
Reviews 4.2
Total Time 2 minutes
Cuisine drinks
Calories 100 per serving
From maliburumdrinks.com
Reviews 4.2
Total Time 2 minutes
Cuisine drinks
Calories 100 per serving
- Shake, pour and enjoy!
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COCO-PIÑA COOLERS - RECIPES | GOYA FOODS
Kitchen View. Step 1. In small pitcher, stir together coconut water and pineapple juice. Refrigerate, covered, until ready to use (up to 2 days). Step 2. Fill 4 tall glasses halfway with ice cubes. Evenly divide pineapple juice mixture among glasses. Top with club soda. Garnish coolers with pineapple spears and mint leaves, if desired.
From goya.com
From goya.com
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COCO PINA MARGARITA - HOST THE TOAST
Apr 22, 2013 · Instructions Preheat the oven to 350 degrees. Toss the flaked coconut with the kosher salt and pour it onto a nonstick baking sheet. Spread the coconut salt mixture... Place in the oven and stir every 2 minutes until the mixture is a light golden brown color, approximately 6 minutes. Let... Pour 2 ...
From hostthetoast.com
From hostthetoast.com
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COCO REAL PINA COLADA RECIPES
Steps: Bake cake as directed on box for a 9 x 13 inch cake. As soon as it comes out of the oven, punch holes all over the top of the cake with a meat fork (try not to hit bottom, but if you do, it's alright). Mix condensed milk and Pina Colada mix together and pour over cake. Chill overnight.
From tfrecipes.com
From tfrecipes.com
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PIÑA COLADA - COCO LOPEZ
INGREDIENTS 2 - ounces Coco Lopez® Cream of Coconut 2 - ounces pineapple juice 1 1/2 - ounces Cruzan Estate® Light Rum 1 cup ice
From cocolopez.com
From cocolopez.com
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RECIPES - COCO LOPEZ
The heart of the coconut had long been an important ingredient in many delicious desserts from the tropical islands. The problem was that getting the coconut cream from the pulp was easier said than done.
From cocolopez.com
From cocolopez.com
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THE BEST PINA COLADA RECIPE - EVERYDAY DELICIOUS
From everyday-delicious.com
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COCO-PIÑA COOLERS - RECIPES | GOYA FOODS
Step 1. In small pitcher, stir together coconut water and pineapple juice. Refrigerate, covered, until ready to use (up to 2 days). Step 2. Fill 4 tall glasses halfway with ice cubes. Evenly divide pineapple juice mixture among glasses. Top with club soda. Garnish coolers with pineapple spears and mint leaves, if desired.
From goya.com
From goya.com
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COCO REAL PINA COLADA RECIPES
What is cream of coconut pina colada? Cream of coconut is a thick, sweet form of coconut milk which is used for making drinks (like Pina Colada, Daiquiri, Smoothies) as well as desserts. Try this pina colada recipe: 2oz Coco Colada, 3oz white rum, 4oz pineapple juice, 5 ice cubes.
From tfrecipes.com
From tfrecipes.com
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PINA COLADA RECIPE | FOOD NETWORK KITCHEN | FOOD NETWORK
Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender. Blend until smooth and frosty. Pour the drink into 2 glasses and garnish the rim with pineapple slices.
From foodnetwork.com
From foodnetwork.com
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PIÑA COLADA COCO LOPEZ - THE FRUGAL CHEF
Piña Colada Coco Lopez recipe. Makes one 1 cup ice 1/2 cup frozen pineapple 2 oz. pineapple juice 2 oz. coconut cream (I used Coco Lopez) 1.5 oz white rum 1 oz dark rum Slice of pineapple 1 maraschino cherry. Place all ingredients in a blender and blend until smooth. Transfer to a hurricane glass. Make a small slit on the thinner end of your ...
From thefrugalchef.com
From thefrugalchef.com
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10 BEST COCO LOPEZ RECIPES | YUMMLY
The Best Coco Lopez Recipes on Yummly | Bbc Cocktail (baileys, Banana, Coco Lopez) Frozen Dessert Drink, Pina Colada Sorbet, Coco De Mayo Cocktail
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From yummly.com
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COCO MARGARITA RECIPE WITH TEQUILA - THE SPRUCE EATS
Dec 22, 2021 · The coco margarita is the best of both worlds. This fun cocktail recipe has the tequila base of a margarita and the delicious combination of pineapple and coconut that makes the piña colada great. It's a perfect cocktail for any summer party and a great way to show off your favorite tequila.
From thespruceeats.com
From thespruceeats.com
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OUR BEST COCONUT RECIPES
Apr 08, 2019 · You’re just 4 ingredients and 5-minutes-worth of hands-on work from this rich and luscious Piña Colada-inspired, non-dairy sherbet. Often confused with sorbet—which by definition, contains no dairy—sherbet is typically made with a dairy component like milk, buttermilk, or a heavier cream. However, this tropical twist is perfect for anyone with a dairy allergy or sensitivity, as the cool ...
From ph.news.yahoo.com
From ph.news.yahoo.com
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PINA COLADA DRINK RECIPES | ALLRECIPES
Oct 06, 2021 · Pina Colada Cocktail. This creamy, blended cocktail is a real taste of the tropics. Just add ice, crushed pineapple, a little cream of coconut, and light rum to a blender and whirl away. Be sure to use cream of coconut and not coconut milk in order to achieve that desired creamy texture.
From allrecipes.com
From allrecipes.com
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FRESH COCONUT PINA COLADAS MADE WITH FRESH COCONUT AND ...
Instructions. In a blender place coconut, frozen pineapple, coconut water and puree for 3-4 minutes until coconut is thoroughly pureed. Add sugar and taste after a quick blend. Add rum and ice to taste. Garnish with fresh pineapple and a cocktail umbrella.
From teaspoonofspice.com
From teaspoonofspice.com
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PIÑA COLADA | THE MODERN PROPER
Blend! Start on a low speed, and gradually work your way up to high just until the drink looks slushie and cohesive. Don’t over-blend—you want it nicely icy. Pour into glasses—2 (for a strong piña colada) or 4 (for a more low-key piña colada)— garnish & enjoy!
From themodernproper.com
From themodernproper.com
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