COCKTAIL OLIVE RECIPES
EASY COCKTAIL RECIPES - OLIVEMAGAZINE
ISLAY AND OLIVE RECIPE | EPICURIOUS
It’s a vodka martini— properly called the Kangaroo—gone savory with peaty Scotch and olives four ways.
Provided by Maggie Hoffman
Yield 12 servings
Number Of Ingredients 11
Steps:
- At least 2 hours and up to 4 hours before serving, make the batch. Place olives in a 1-liter swing-top bottle. Use a small funnel to pour in vodka, Scotch, vermouth, water, and olive brine. Add bitters and salt, then seal, turning gently end over end to mix, and chill in freezer. (If you’d prefer to batch further in advance, refrigerate filled bottle, then place in freezer 2 hours or so before serving.)
- Meanwhile, freeze additional olives for garnish, if desired. I like to place one in each divot of an empty ice cube tray to keep them separated.
- To serve, add olive oil to cocktail mixture. Reseal and turn bottle gently to mix. Pour cocktail into chilled martini or Nick and Nora glasses. Express oils from a lemon twist over each cocktail and use twist as a garnish, along with a frozen olive or two.
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ISLAY AND OLIVE RECIPE | EPICURIOUS
It’s a vodka martini— properly called the Kangaroo—gone savory with peaty Scotch and olives four ways.
From epicurious.com
Reviews 1.3
From epicurious.com
Reviews 1.3
- To serve, add olive oil to cocktail mixture. Reseal and turn bottle gently to mix. Pour cocktail into chilled martini or Nick and Nora glasses. Express oils from a lemon twist over each cocktail and use twist as a garnish, along with a frozen olive or two.
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BEST DIRTY MARTINI RECIPE - HOW TO MAKE A DIRTY MARTINI ...
Learn how to make this classic Dirty Martini With Stuffed Olives cocktail at home and your sipping game will be seriously upgraded.
From goodhousekeeping.com
Total Time 5 minutes
Category cocktail
From goodhousekeeping.com
Total Time 5 minutes
Category cocktail
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HOMEMADE MARTINI OLIVES RECIPE - THESE OLD COOKBOOKS
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