COCKTAIL BUN RECIPES

Name: Coconut Buns (Cocktail Buns)
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 9
Cuisine: Chinese
Ingredients: 300 g bread flour; 50 g sugar; 2 g salt; 1 smaller egg; 160 g milk ( , 3.5% fat); 1.5 tsp. yeast; 30 g unsalted butter at room temperature; 50 g desiccated coconut; 40 g whisked egg; 15 g baking milk powder; 30 g sugar; 20 g melted butter; 30 g melted unsalted butter; 20 g cake flour; 10 g sugar powder; 1 egg ( , whisked +1 tbsp. water (mix well)); 1 tbsp. honey or syrup +1 tbsp. water ( , mix well)

More about "cocktail bun recipes"

COCONUT BUNS (COCKTAIL BUNS) | CHINA SICHUAN FOOD

Coconut Buns (Cocktail Buns) | China Sichuan Food image

Provided by Elaine

Categories Breakfast Dessert

Total Time 65 minutes

Prep Time 15 minutes

Cook Time 50 minutes

Yield 9

Number Of Ingredients 17

Ingredients

300 g bread flour
50 g sugar
2 g salt
1 smaller egg
160 g milk ( , 3.5% fat)
1.5 tsp. yeast
30 g unsalted butter at room temperature
50 g desiccated coconut
40 g whisked egg
15 g baking milk powder
30 g sugar
20 g melted butter
30 g melted unsalted butter
20 g cake flour
10 g sugar powder
1 egg ( , whisked +1 tbsp. water (mix well))
1 tbsp. honey or syrup +1 tbsp. water ( , mix well)

Steps:

make the bun dough
Coconut filling
Topping
Assemble the coconut buns-Method 1
Assemble the coconut buns-Method 2
bake

Nutrition Facts : Calories 316 kcal, CarbohydrateContent 40 g, ProteinContent 8 g, FatContent 13 g, SaturatedFatContent 8 g, CholesterolContent 80 mg, SodiumContent 165 mg, FiberContent 1 g, SugarContent 13 g, ServingSize 1 serving

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