CLUB SANDWICH RECIPE - FOOD.COM
They serve these at a lot of restaurants and they are easy to do, except cutting the puppies. They are good on hot days.
Total Time 10 minutes
Prep Time 10 minutes
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Spread mayonnaise on one side of a piece of toast; add layer of American cheese, ham, two slices of tomato, two leaves of lettuce, and two pieces of bacon.
- Spread mayonnaise on second piece of toast and place on top, mayo side down.
- Spread mayonnaise on top of that second piece of toast.
- Layer Monterey Jack cheese, the rest of the tomatoes, lettuce, turkey and bacon on top.
- Spread mayonnaise on third piece of toast and place on the stack mayo side down.
- Slice the sandwich in quarters diagonally.
- Skewers or long toothpicks may be used to hold all the layers together.
Nutrition Facts : Calories 894, FatContent 44.2, SaturatedFatContent 20.2, CholesterolContent 165.6, SodiumContent 3087.8, CarbohydrateContent 69.6, FiberContent 8.4, SugarContent 21.1, ProteinContent 56.8
BEST CLUB SANDWICH RECIPE - HOW TO MAKE A CLUB SANDWICH
The Club Sandwich has been around for a long time and the diner-perfect sandwich is easy to make at home.
Provided by Makinze Gore
Categories nut-free 30-minute meals picnic lunch
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 1 serving
Number Of Ingredients 11
Steps:
- Toast bread until golden, then spread a thin layer of butter on both sides of every slice. Spread mayonnaise on one side of one slice of bread. Top with lettuce and tomato slices, then season lightly with salt and pepper. Place bacon slices on top. Spread mayonnaise on both sides of a second piece of bread and place on top of bacon. Top with cheddar, turkey, and ham. Spread mayonnaise on one side of the last piece of bread and place on top of sandwich, mayo side down. Secure with toothpicks and cut into 4 triangles.
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- Spread each slice of bread with mayonnaise. On one slice of toast, place the turkey and lettuce. Cover with a slice of toast, then the bacon and tomato. Top with last slice of toast.
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Janet Miller of Midland, Texas is a busy wife, mother, grandmother and great-grandmother, who loves to cook and sew. “One of our favorite sandwiches is what we call ‘hunka munka’…and it’s a complete meal,” she writes of the satisfying layered sandwich.
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- Spread mayonnaise over cut sides of rolls. On roll bottoms, layer the lettuce, tomato and avocado. Drizzle with dressing; sprinkle with pepper. Layer with bacon, turkey, ham and cheese. Replace roll tops.
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Indulge in a sensational stacked club sandwich with our favourite recipes. Keep it classic, or try our veggie version or family-friendly club
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The club sandwich is an ultra-classic sandwich that's found on restaurant menus all over. While it's simple to make, it packs a lot of flavor thanks to layers of tasty turkey, ham, bacon, and crisp, fresh lettuce and juicy tomato slices.
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CLUB SANDWICH RECIPE - BBC FOOD
Build the sandwich by adding lettuce leaves and tomato slices to the bottom piece of toast, season with salt and black pepper, then top with a slice of the crisp hot bacon.
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