FAST CHICKEN SOUP BASE RECIPE | ALLRECIPES
It's from scratch - and fast! With my easy formula, you can make a fresh soup du jour even on a busy weeknight.
Provided by Ben S.
Categories Chicken Soup
Yield 3 1/2 quarts
Number Of Ingredients 8
Steps:
- Bring broth and water to a simmer over medium-high heat in a large soup kettle. Meanwhile, separate chicken meat from skin and bones; reserve meat. Add skin and bones to the simmering broth. Reduce heat to low, partially cover and simmer until bones release their flavor, 20 to 30 minutes.
- Strain broth through a colander into a large container; reserve broth and discard skin and bones. Return kettle to burner set on medium-high.
- Add oil, then onions, carrots and celery. Saute until soft, about 8 to 10 minutes. Add chicken, broth and thyme. Bring to a simmer. (Can be refrigerated up to 3 days in advance. Return to a simmer before adding the extras of your choice.)
Nutrition Facts : Calories 338.2 calories, CarbohydrateContent 5.8 g, CholesterolContent 91.2 mg, FatContent 21.3 g, FiberContent 1.4 g, ProteinContent 29.5 g, SaturatedFatContent 5.3 g, SodiumContent 118 mg, SugarContent 2.7 g
ROAST CHICKEN AND VEGETABLE SOUP RECIPE | SAINSBURY'S RECIPES
Our roast chicken and vegetable soup recipe makes the perfect one-pot meal. Warming, nourishing and comforting; give this or any of our soup recipes a try.
Provided by Sainsbury's
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 10
Steps:
Heat the oil in a large pan over a medium heat, add the onion and cook for 5 minutes until softened. Add the leftover carrots, parsnips and potatoes and cook for a further 5 minutes, adding the garlic and most of the thyme for the final minute.
Add the chicken stock and the chicken and cook, covered, for 5-10 minutes, until the chicken is piping hot. Stir in the lemon juice. Using a slotted spoon, remove about half the vegetables and chicken to a bowl and set aside.
Using a stick blender, whizz the soup in the pan until smooth (or blend in a food processor), then return the reserved chicken and vegetables to the pan and heat through. Serve in bowls with a dollop of crème fraîche and the remaining thyme scattered on top, with pieces of baguette on the side.
Nutrition Facts : Calories 302 calories, FatContent 10.1 grams, SaturatedFatContent 3.3 grams, SugarContent 9.5 grams, SodiumContent 400.0 milligrams salt, CarbohydrateContent 26.2 grams, FiberContent 8.3 grams, ProteinContent 22.5 grams
More about "clear chicken soup recipes"
CHINESE CHICKEN AND SWEETCORN SOUP - AN AUTHENTIC CHINESE ...
From greedygourmet.com
Reviews 5
Total Time 20 minutes
Cuisine Chinese
Calories 252 per serving
- Finish off with a splash of sesame oil and after dividing the soup between bowls, sprinkle with spring onion. Serve immediately.
CHICKEN BROTH | CHICKEN RECIPES | JAMIE OLIVER RECIPES
From jamieoliver.com
Total Time 1 hours 30 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet
Calories 368 calories per serving
- Put your chicken, carrot, celery and bacon in a large saucepan, cover with water and bring to the boil. Turn the heat down and simmer slowly for an hour and a quarter, skimming the white residue off the top every now and again. Add your rosemary sprigs, shitake mushrooms and sherry (if you are using it) for the last 10 minutes, then remove the chicken from the pan. It should be perfectly cooked, and will be great for salads or sandwiches or for tearing into slivers to put into the soup. Season the soup with salt and ladle it through a sieve into bowls, trying not to disrupt it too much as you want to keep it reasonably clear. Add the chicken slivers and a few mushrooms to each bowl and drizzle with a little extra virgin olive oil. The finished thing should be a kinda clear consommé.
CHICKEN ORZO SOUP RECIPE - BETTYCROCKER.COM
From bettycrocker.com
Reviews 4
Total Time 30 minutes
Calories 330 per serving
- Cut chicken into bite-size pieces. Add chicken and parsley to soup; heat until hot. Season with salt and pepper.
CHICKEN CLEAR SOUP RECIPE (STEP BY STEP + VIDEO) - WHISK…
From whiskaffair.com
10 BEST CLEAR BROTH SOUP RECIPES | YUMMLY
From yummly.com
JAPANESE CLEAR SOUP RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
CHICKEN SOUP RECIPES | TASTE OF HOME
From tasteofhome.com
10 BEST CHICKEN SOUP WITH CHICKEN THIGHS RECIPES | YUM…
From yummly.com
CHICKEN SOUP RECIPE | HOW TO MAKE INDIAN CHICKEN SOUP
From indianhealthyrecipes.com
HOMEMADE CHICKEN SOUP RECIPE | ALLRECIPES
From allrecipes.com
TRADITIONAL CHICKEN SOUP - JEWISH PENICILLIN - CHICKEN ...
From chabad.org
THE KEY TO THE BEST CHICKEN SOUP FROM SCRATCH? DITCH THE ...
From seattletimes.com
THE KEY TO THE BEST CHICKEN SOUP FROM SCRATCH? DITCH THE ...
From seattletimes.com
SOUP - WIKIPEDIA
From en.m.wikipedia.org
SOUP RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
From jamieoliver.com
ROTISSERIE CHICKEN NOODLE SOUP • FOOD FOLKS AND FUN
From foodfolksandfun.net
CHICKEN CLEAR SOUP RECIPE (STEP BY STEP + VIDEO) - WHISKAFFAIR
From whiskaffair.com
10 BEST CLEAR BROTH SOUP RECIPES | YUMMLY
From yummly.com
JAPANESE CLEAR SOUP RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
CHICKEN SOUP RECIPES | TASTE OF HOME
From tasteofhome.com
10 BEST CHICKEN SOUP WITH CHICKEN THIGHS RECIPES | YUMMLY
From yummly.com
CHICKEN SOUP RECIPE | HOW TO MAKE INDIAN CHICKEN SOUP
From indianhealthyrecipes.com
HOMEMADE CHICKEN SOUP RECIPE | ALLRECIPES
From allrecipes.com
FAST CHICKEN SOUP BASE RECIPE | ALLRECIPES
From allrecipes.com
TRADITIONAL CHICKEN SOUP - JEWISH PENICILLIN - CHICKEN ...
From chabad.org
THE KEY TO THE BEST CHICKEN SOUP FROM SCRATCH? DITCH THE ...
From seattletimes.com