CLAW CRAB MEAT SALAD RECIPES RECIPES

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EASY CRAB CAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Easy Crab Cakes Recipe: How to Make It - Taste of Home image

Ready-to-go crabmeat makes these delicate patties easier than other crab cake recipes. You can also form the crab mixture into four thick patties instead of eight crab cakes. —Charlene Spelock, Apollo, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 10

1 cup seasoned bread crumbs, divided
2 green onions, finely chopped
1/4 cup finely chopped sweet red pepper
1 large egg, lightly beaten
1/4 cup reduced-fat mayonnaise
1 tablespoon lemon juice
1/2 teaspoon garlic powder
1/8 teaspoon cayenne pepper
2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed
1 tablespoon butter

Steps:

  • In a large bowl, combine 1/3 cup bread crumbs, green onions, red pepper, egg, mayonnaise, lemon juice, garlic powder and cayenne; fold in crab., Place remaining bread crumbs in a shallow bowl. Divide mixture into eight portions; shape into 2-in. balls. Gently coat in bread crumbs and shape into 1/2-in.-thick patties., In a large nonstick skillet, heat butter over medium-high heat. Add crab cakes; cook until golden brown, 3-4 minutes on each side.

Nutrition Facts : Calories 239 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 141mg cholesterol, SodiumContent 657mg sodium, CarbohydrateContent 13g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 21g protein. Diabetic Exchanges 3 lean meat

EASY CRAB CAKES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Easy Crab Cakes Recipe: How to Make It - Taste of Home image

Ready-to-go crabmeat makes these delicate patties easier than other crab cake recipes. You can also form the crab mixture into four thick patties instead of eight crab cakes. —Charlene Spelock, Apollo, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 10

1 cup seasoned bread crumbs, divided
2 green onions, finely chopped
1/4 cup finely chopped sweet red pepper
1 large egg, lightly beaten
1/4 cup reduced-fat mayonnaise
1 tablespoon lemon juice
1/2 teaspoon garlic powder
1/8 teaspoon cayenne pepper
2 cans (6 ounces each) crabmeat, drained, flaked and cartilage removed
1 tablespoon butter

Steps:

  • In a large bowl, combine 1/3 cup bread crumbs, green onions, red pepper, egg, mayonnaise, lemon juice, garlic powder and cayenne; fold in crab., Place remaining bread crumbs in a shallow bowl. Divide mixture into eight portions; shape into 2-in. balls. Gently coat in bread crumbs and shape into 1/2-in.-thick patties., In a large nonstick skillet, heat butter over medium-high heat. Add crab cakes; cook until golden brown, 3-4 minutes on each side.

Nutrition Facts : Calories 239 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 141mg cholesterol, SodiumContent 657mg sodium, CarbohydrateContent 13g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 21g protein. Diabetic Exchanges 3 lean meat

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From allrecipes.com
See details


OUR ABSOLUTE BEST RECIPES USING CRAB MEAT | MYRECIPES
Dec 22, 2021 · Lump crab meat from your favorite market's seafood counter is the perfect ingredient to provide a touch of elegance and coastal flavor, all the while, keeping things simple. The flaky, supple meat …
From myrecipes.com
See details


EASY CRAB CAKES (FRESH, CANNED, CLAW, OR LUMP MEAT) - BOWL ...
May 20, 2021 · Ingredients and Substitutions. Crab Meat – Any kind! I used refrigerated (fresh) claw meat for a budget-friendly option, from the refrigerated seafood section of my grocery store. Use fresh or canned, jumbo lump, lump, or claw – anything you like! Though I do recommend fresh/refrigerated crab meat …
From bowlofdelicious.com
See details


PHILLIPS SEAFOOD RECIPES | CRAB RECIPES
Crab isn't just for crab cakes. Browse our favorite seafood recipes from soups & salads to hearty pastas. Crab is a great way to get creative in the kitchen
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See details


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IMITATION CRAB SALAD RECIPE | ALLRECIPES
This salad received rave reviews from some of the best cooks I know! I used 8 oz. imitation crab and 8 oz. crab claw meat, and no one believed it wasn't all real crab! I added some Old Bay and it …
From allrecipes.com
See details


OUR ABSOLUTE BEST RECIPES USING CRAB MEAT
Dec 23, 2020 · With the salty richness of feta cheese and brightness from fresh lemon juice and herbs, this is an incredible twist on a classic creamy crab dip. Lump crab meat gives the dip an …
From msn.com
See details


EASY CRAB RECIPES - GREAT BRITISH CHEFS
With delicate white meat and flavour-packed dark meat, crab is a fantastic flavour ‘2-in-1’ - although the thought of tackling a live crab in the kitchen might seem a little daunting. This collection of easy crab recipes will make it a pain-free process (provided you mind out for their claws!), with further guides on how to cook crab …
From greatbritishchefs.com
See details


FRESH MAINE LOBSTER CLAW MEAT FOR SALE | MAINE LOBSTER NOW
Apr 06, 2021 · Lobster claw meat offers a host of beneficial health qualities similar to other “superfoods.” Lobster is an excellent source of protein, offering 19 grams of protein per 3.5 oz. serving. …
From mainelobsternow.com
See details


CRAB MEAT SAUCE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Jan 10, 2022 · Crabmeat Sauce Recipe - Italian.Food.com top www.food.com. add the onion and the parsley. after 1 minute add the garlic, dried thyme and the crab meat. cook for one minute more. pour in the wine and clam juice. raise the heat to high, to cook off the wine. add the canned plum tomatoes. cook the tomato sauce for 25-30 minutes, to reduce. stir occasionally to help the crab …
From recipeschoice.com
See details


EASY CRAB CAKES RECIPE - INSANELY GOOD RECIPES
Mar 08, 2021 · This easy crab cakes recipe has just 7 simple ingredients. It’s packed with lumps of juicy crab meat, savory seasonings, and flaky breadcrumbs. And the recipe is so easy to make! Crab …
From insanelygoodrecipes.com
See details


ALASKA RED KING CRAB MERUS MEAT | FISHEX SEAFOODS
The absolute best part of the king crab.; Giant chunks of pure, succulent meat.; Average 7 to 9 merus per pound. For the crab aficionado who loves the meat - and prefers convenience.Consisting of only the most sought-after part of the king crab, this succulent red king crab merus meat will satisfy your crab cravings!. Red king crab merus meat …
From fishex.com
See details


FROZEN LUKE'S LOBSTER CLAW MEAT, MAINE LOBSTER TAIL MEAL…
CRAB CLAWS WITH COCKTAIL & MUSTARD SAUCES. Our 16-oz Jonah crab claws come with mustard sauce and cocktail sauce, and are the perfect appetizer for hosting or just snacking alone. Wild-caught in the Gulf of Maine, these sustainably sourced claws just need to be thawed to serve and eat. Each box contains: Wild-caught Jonah crab …
From lukeslobster.com
See details