CLASSIC FONDUE RECIPE RECIPES
CLASSIC SHRIMP SCAMPI RECIPE - NYT COOKING
Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. Thus the dish was born, along with inevitable variations. This classic recipe makes a simple garlic, white wine and butter sauce that goes well with a pile of pasta or with a hunk of crusty bread. However you make the dish, once the shrimp are added to the pan, the trick is to cook them just long enough that they turn pink all over, but not until their bodies curl into rounds with the texture of tires.
Provided by Melissa Clark
Total Time 15 minutes
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large skillet, melt butter with olive oil. Add garlic and sauté until fragrant, about 1 minute. Add wine or broth, salt, red pepper flakes and plenty of black pepper and bring to a simmer. Let wine reduce by half, about 2 minutes.
- Add shrimp and sauté until they just turn pink, 2 to 4 minutes depending upon their size. Stir in the parsley and lemon juice and serve over pasta or accompanied by crusty bread.
Nutrition Facts : @context http//schema.org, Calories 285, UnsaturatedFatContent 8 grams, CarbohydrateContent 5 grams, FatContent 15 grams, FiberContent 1 gram, ProteinContent 28 grams, SaturatedFatContent 5 grams, SodiumContent 1129 milligrams, SugarContent 1 gram, TransFatContent 0 grams
BEEF FONDUE WITH SAUCES RECIPE: HOW TO MAKE IT
When my husband was stationed in England in the mid-1960s, I traveled to Switzerland and purchased two copper fondue pots. I've used them countless times to make this meat fondue since then. —Margaret Inman, Fort Pierce, Florida
Provided by Taste of Home
Categories Appetizers
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 4 servings (1/2 cup of each sauce).
Number Of Ingredients 19
Steps:
- In three separate bowls, combine the curry sauce, mustard sauce and onion-horseradish sauce ingredients. Pat meat dry with paper towels. , Heat oil in a fondue pot to 375°. Use fondue forks to cook meat in oil until it reaches desired doneness. Serve with sauces.
Nutrition Facts : Calories 748 calories, FatContent 68g fat (10g saturated fat), CholesterolContent 70mg cholesterol, SodiumContent 691mg sodium, CarbohydrateContent 7g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 25g protein.
More about "classic fondue recipe recipes"
MILK CHOCOLATE FONDUE RECIPE - BETTYCROCKER.COM
Cubes of pound cake, dried apricots, marshmallows, strawberries and pineapple chunks make delicious dunkers for this rich, easy-to-make fondue.
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 360 per serving
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 360 per serving
- Spear Dippers with fondue forks; dip into fondue. (If fondue becomes too thick, stir in a small amount of half-and-half.)
See details
CLASSIC SHRIMP SCAMPI RECIPE - NYT COOKING
Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. Thus the dish was born, along with inevitable variations.
This classic recipe makes a simple garlic, white wine and butter sauce that goes well with a pile of pasta or with a hunk of crusty bread. However you make the dish, once the shrimp are added to the pan, the trick is to cook them just long enough that they turn pink all over, but not until their bodies curl into rounds with the texture of tires.
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Cuisine italian
Calories 285 per serving
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Cuisine italian
Calories 285 per serving
- Add shrimp and sauté until they just turn pink, 2 to 4 minutes depending upon their size. Stir in the parsley and lemon juice and serve over pasta or accompanied by crusty bread.
See details
BEEF FONDUE WITH SAUCES RECIPE: HOW TO MAKE IT
When my husband was stationed in England in the mid-1960s, I traveled to Switzerland and purchased two copper fondue pots. I've used them countless times to make this meat fondue since then. —Margaret Inman, Fort Pierce, Florida
From tasteofhome.com
Total Time 35 minutes
Category Appetizers
Calories 748 calories per serving
From tasteofhome.com
Total Time 35 minutes
Category Appetizers
Calories 748 calories per serving
- In three separate bowls, combine the curry sauce, mustard sauce and onion-horseradish sauce ingredients. Pat meat dry with paper towels. , Heat oil in a fondue pot to 375°. Use fondue forks to cook meat in oil until it reaches desired doneness. Serve with sauces.
See details
MILK CHOCOLATE FONDUE RECIPE - BETTYCROCKER.COM
Cubes of pound cake, dried apricots, marshmallows, strawberries and pineapple chunks make delicious dunkers for this rich, easy-to-make fondue.
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 360 per serving
From bettycrocker.com
Reviews 4
Total Time 15 minutes
Calories 360 per serving
- Spear Dippers with fondue forks; dip into fondue. (If fondue becomes too thick, stir in a small amount of half-and-half.)
See details
CLASSIC GOUGèRES RECIPE - NYT COOKING
These classic gougères are cheesier than many others, with a crunchy, salty crust from a sprinkling of Parmesan just before baking. Take care to serve these straight from the oven when they are still hot and a little gooey in the center. If you want to make these ahead, you can freeze them after forming them into balls, but before baking (it’s easiest to freeze them directly on the baking sheet if you’ve got the freezer space). Then bake them while still frozen, adding a few minutes onto the baking time.
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
Cuisine french
Calories 30 per serving
From cooking.nytimes.com
Reviews 4
Total Time 45 minutes
Cuisine french
Calories 30 per serving
- Transfer batter to a large, sealable plastic bag, and snip off 3/4 inch from one corner. Pipe 2-teaspoon-sized balls, spaced 1-inch apart, onto baking sheets. Or use a spoon to form the balls. Sprinkle Parmesan on top, and bake for 15 minutes. Reduce oven temperature to 350 degrees and continue to bake until golden and cooked through, 10 to 15 minutes. Cool slightly then serve immediately.
See details
SLOW-COOKER FONDUE RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 30 minutes
Category appetizer
Reviews 4.8
Total Time 1 hours 30 minutes
Category appetizer
- To serve, stir the fondue to make sure everything is amalgamated. Place the apple slices, cauliflower florets, bread and skewers on a platter and serve.
See details
CLASSIC BAKED MOSTACCIOLI RECIPE - TABLESPOON.COM
Baked mostaccioli, baked ziti, baked penne—whatever you call this easy dish, if it’s not a staple weeknight meal in your house, it should be. Get all the flavors of lasagna, minus the fuss, in this endlessly customizable pasta bake.
From tablespoon.com
Total Time 45 minutes
Cuisine Italian
Calories 570 per serving
From tablespoon.com
Total Time 45 minutes
Cuisine Italian
Calories 570 per serving
- Bake in preheated oven for 15-20 minutes, or until the cheese is brown and bubbly. Remove from oven and let rest for 10 minutes before serving. Garnish with fresh parsley, if desired.
See details
SLOW-COOKER FONDUE RECIPE | REE DRUMMOND | FOOD NETWORK
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 30 minutes
Category appetizer
Reviews 4.8
Total Time 1 hours 30 minutes
Category appetizer
- To serve, stir the fondue to make sure everything is amalgamated. Place the apple slices, cauliflower florets, bread and skewers on a platter and serve.
See details
CLASSIC SWISS CHEESE FONDUE RECIPE - MELISSA KELLY | FOOD ...
This was actually the worst cheese fondue recipe I’ve ever made! First of all, you should never melt all that cheese at once; it stays much smoother if you stir it in 1/2 cup at a time, melting ...
From foodandwine.com
From foodandwine.com
See details
CHEESE FONDUE RECIPE | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will eat.
From allrecipes.com
From allrecipes.com
See details
FONDUE RECIPES - MARTHA STEWART
Dec 21, 2010 · Holiday fondue recipes from Martha Stewart, including Swiss fondue, Emmental and Gruyere fondue, Stilton fondue, goat cheese fondue, Mexican chile and chorizo fondue, caramel fondue, and more. ... Emmental and raclette cheeses give this classic cheese fondue recipe …
From marthastewart.com
From marthastewart.com
See details
EASY CHOCOLATE FONDUE RECIPE - THE SPRUCE EATS
Dec 14, 2021 · Specific sweetness and color intensity vary by manufacturer's recipes and cacao bean sources. It can be used for baking and eating. Semisweet chocolate is also at least 35 percent …
From thespruceeats.com
From thespruceeats.com
See details
CHEESE FONDUE | MAKE EASY CHEESE FONDUE AT HOME ...
Dec 26, 2021 · Why I Love This Fondue Recipe. Cheese fondue carries with it such a fun, communal aspect. Hosting friends for fondue is a fabulous way to celebrate the holidays as a group. You can also make this recipe for a special occasion, Christmas dinner, or New Year’s Eve. Though it sounds fancy, this fondue …
From wellplated.com
From wellplated.com
See details
OUR BEST FONDUE RECIPES - TASTE OF HOME
Feb 20, 2019 · Beer & Cheddar Fondue This great-tasting beer cheese fondue is my mom's favorite, so I make it for her birthday every year. I like to serve this cheddar cheese fondue recipe with …
From tasteofhome.com
From tasteofhome.com
See details
CHOCOLATE BAR FONDUE - ALLRECIPES
This recipe is definately worth a 5 star. not only was it easy to mix, ingredients were easy to come by. I never liked the fondues with wine so this recipe especially suited my taste. definately …
From allrecipes.com
From allrecipes.com
See details
CHOCOLATE BAR FONDUE - ALLRECIPES
This recipe is definately worth a 5 star. not only was it easy to mix, ingredients were easy to come by. I never liked the fondues with wine so this recipe especially suited my taste. definately …
From allrecipes.com
From allrecipes.com
See details
CLASSIC CHEESE OMELET RECIPE | LAND O’LAKES
STEP 1. Combine eggs and milk in bowl; beat with fork or whisk until well mixed. Season with salt and pepper, if desired. STEP 2. Melt butter in 8-inch nonstick skillet over medium-high heat until …
From landolakes.com
From landolakes.com
See details
HOW TO MAKE A CLASSIC REUBEN SANDWICH - OLIVIA'S CUISINE
Mar 11, 2019 · A Russian dressing recipe consists of mixing mayonnaise, ketchup (or ketchup-style chili sauce), horseradish, hot sauce, Worcestershire sauce, sweetpaprika, a tablespoon of …
From oliviascuisine.com
From oliviascuisine.com
See details
THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, articles, and more! ... Classic Italian Tiramisu without any of the eggs or dairy. Perfection. ... Latest Recipe …
From vegweb.com
From vegweb.com
See details
PERFECT CLASSIC CHOCOLATE ECLAIRS (FOOLPROOF RECIPE) - THE ...
Dec 01, 2019 · Here’s all you need to know about making Perfect Classic Chocolate Eclairs! This foolproof tutorial will guide you through the recipe step by step, and also discuss eclairs troubleshooting tips for common recipe …
From theflavorbender.com
From theflavorbender.com
See details
10 RECIPES THAT DEFINED THE 1960S - KITCHN
Feb 24, 2014 · This week we’re talking about recipes that define a decade, starting with the 1960s. Made more popular in the last few years from Mad Men, the recipes of the 60s are defined by strange chicken dishes, the continued domination of Jell-o and other fluff desserts, cocktail party appetizers like onion dip (seen above), and of course anything Julia Child. Some of these recipes …
From thekitchn.com
From thekitchn.com
See details
37 CHEESE RECIPES TO EMPTY OUT THAT CHEESE DRAWER | EPICURIOUS
Feb 14, 2022 · You don’t need cheese recipes to make a pretty assortment and dive right in, but sometimes you want more than a cheese board. You want creamy mac and cheese, classic fondue…
From epicurious.com
From epicurious.com
See details
CANADIAN LIVING’S BEST RECIPES, TESTED TILL PERFECT ...
Canadian Living’s best recipes, tested till perfect. Discover Quick and Easy recipes, cooking tips and inspiration for breakfast, lunch, dinner, dessert and everything in …
From canadianliving.com
From canadianliving.com
See details
EASY CHOCOLATE FONDUE RECIPE - THE SPRUCE EATS
Dec 14, 2021 · Specific sweetness and color intensity vary by manufacturer's recipes and cacao bean sources. It can be used for baking and eating. Semisweet chocolate is also at least 35 percent …
From thespruceeats.com
From thespruceeats.com
See details
