CLAM STEAMER RECIPE RECIPES

More about "clam steamer recipe recipes"

SHRIMP, CLAMS, AND SCALLOPS PASTA RECIPE | ALLRECIPES

Shrimp, Clams, and Scallops Pasta Recipe | Allrecipes image

Seafood combined with a savory red sauce over pasta will tease your senses! I serve mine with fresh garlic bread and a green garden salad. YUM!

Provided by Hawn

Categories Main Dish Clams

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 8 servings

Number Of Ingredients 18

Ingredients

2 teaspoons extra virgin olive oil
1 cup chopped onion
2 cloves garlic, minced
1 (28 ounce) can crushed tomatoes
1 (6 ounce) can tomato paste
½ cup white wine
1 tablespoon sugar
1 teaspoon salt
2 teaspoons dried oregano
1 tablespoon crushed red pepper flakes
1 bay leaf
1 (16 ounce) package uncooked spaghetti
1 pound clams
2 teaspoons extra virgin olive oil
1 pound shrimp
1 pound scallops
1 clove garlic, minced
½ cup grated Parmesan cheese

Steps:

Heat 2 teaspoons olive oil in a saucepan over medium heat, and cook the onion and garlic until tender. Mix in crushed tomatoes, tomato paste, wine, sugar, salt, oregano, red pepper, and bay leaf. Simmer uncovered 1 hour, stirring occasionally.
Bring a large pot of lightly salted water to a boil. Place spaghetti in the pot, cook 8 to 10 minutes, until al dente, and drain.
Place the clams in a pot fitted with a steamer basket over boiling water, and steam until opened. Discard clams that do not open. Stir into the sauce.
Heat 2 teaspoons olive oil in a skillet over medium heat, and cook the shrimp and scallops 2 minutes, or until opaque. Mix in garlic. Stir into the sauce. Serve sauce with seafood over the cooked spaghetti, and top with Parmesan cheese.

Nutrition Facts : Calories 450 calories, CarbohydrateContent 59.2 g, CholesterolContent 129.6 mg, FatContent 6.5 g, FiberContent 6 g, ProteinContent 36.8 g, SaturatedFatContent 1.6 g, SodiumContent 938.3 mg, SugarContent 5.5 g

101 OF OUR BEST COPYCAT RECIPES [OLIVE GARDEN, PANERA AND ...

Nov 01, 2021 · Inspired by: Red Lobster New England Clam Chowder I ran across this recipe in one of my antique cookbooks. It's a timeless classic I like to prepare for friends and family …
From tasteofhome.com

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HOW TO COOK THE PERFECT LOBSTER - LOBSTERANYWHERE.COM

Nov 24, 2021 · Here’s one of our favorite baked lobster recipes: Baked Lobster with Garlic and Herbs. Lobster Baking Instructions: Preheat your oven to 400 degrees F. Place the lobster on its …
From lobsteranywhere.com

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SNOW'S WHITE CLAM SAUCE RECIPE - (3.2/5) - KEYINGREDIENT

Step 1. In medium skillet, cook garlic in butter until golden. Add reserved clam liquid, wine and pepper; simmer 5 minutes. Add clams and parsley; cook over medium heat until hot.
From keyingredient.com

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A GUIDE TO CLAM TYPES AND WHAT TO DO WITH THEM

Mar 06, 2020 · Also known by its Japanese name, asari, this is what many on the West Coast know as a steamer clam, and is one of the most widely cultivated clams in the world. Unlike …
From seriouseats.com

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SHRIMP, CLAMS, AND SCALLOPS PASTA RECIPE | ALLRECIPES

This recipe is the result of wanting fruit dip and not having most of the ingredients. ... Place the clams in a pot fitted with a steamer basket over boiling water, and steam until opened. ... the red pepper, and I decreased the paste to 1/2 can. I also added more wine (about 3/4 c total), and I added a little clam …
From allrecipes.com

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