CLAM DIP RECIPE WITH SOUR CREAM AND CREAM CHEESE RECIPES

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CLAM DIP RECIPE | BON APPéTIT



Clam Dip Recipe | Bon Appétit image

If what you really want is a delicious clam dip that comes together in less than 15 minutes, this recipe is for you. Don't skimp on the chives.

Provided by Andy Baraghani

Yield 8 servings

Number Of Ingredients 9

4 6.5-ounce cans chopped clams, drained
1½ cups sour cream
2 ounces cream cheese, room temperature
4 teaspoons fresh lemon juice
1½ teaspoons Worcestershire sauce
1 teaspoon hot sauce
Kosher salt, freshly ground pepper
¼ cup finely chopped chives
Thick-cut potato chips (for serving)

Steps:

  • Mix clams, sour cream, cream cheese, lemon juice, Worcestershire sauce, and hot sauce in a medium bowl; season with salt and pepper. Top with chives and serve with chips alongside.
  • Do Ahead: Dip can be made 1 day ahead. Cover and chill.
  • See the rest of the Feast of the Seven Fishes menu here.

MARTHA'S CLAM DIP RECIPE | ALLRECIPES



Martha's Clam Dip Recipe | Allrecipes image

Minced clams are mixed with cream cheese and lightly flavored with spicy sauces. Serve this dip with chips at your next party. Don't be shellfish!

Provided by SUNNYHOX

Categories     Cheese Dips and Spreads

Total Time 10 minutes

Prep Time 10 minutes

Yield 2 cups

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
1 (6.5 ounce) can minced clams, drained with juice reserved
2 dashes hot pepper sauce
3 dashes Worcestershire sauce
1 pinch ground black pepper

Steps:

  • In a medium bowl, mix the cream cheese, minced clams, hot pepper sauce, Worcestershire sauce and black pepper. Blend in the reserved clam juice a few drops at a time, until the dip reaches the desired consistency.

Nutrition Facts : Calories 66.2 calories, CarbohydrateContent 1 g, CholesterolContent 23.1 mg, FatContent 5.1 g, ProteinContent 4 g, SaturatedFatContent 3.1 g, SodiumContent 55.8 mg

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