CITRUS BBQ SAUCE RECIPE RECIPES
CITRUS BARBECUE SAUCE RECIPE - STEVEN RAICHLEN | FOOD & WINE
Healthy Grilling Recipes
Provided by Steven Raichlen
Yield Makes 3 Cups
Number Of Ingredients 12
Steps:
- Combine the ingredients in a saucepan and whisk to mix. Gradually bring the sauce to a simmer over moderate heat and simmer until thick and flavorful, 8 to 10 minutes. Transfer to a bowl or clean jars and let cool to room temperature. Refrigerate until serving.
SUMMER CITRUS BBQ SAUCE RECIPE | ALLRECIPES
I was looking for something simple and different with a citrus touch and stumbled onto this quick BBQ sauce, especially for chicken. I use this all summer. It's good on beef, too, but best on chicken.
Provided by Ben Lankheet
Categories Side Dish Sauces and Condiments Sauces BBQ Sauce Recipes
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup
Number Of Ingredients 4
Steps:
- Stir barbeque sauce, lemon juice, Worcestershire sauce, and oil together in a bowl until smooth.
Nutrition Facts : Calories 53.6 calories, CarbohydrateContent 11.7 g, FatContent 0.7 g, FiberContent 0.2 g, SaturatedFatContent 0.1 g, SodiumContent 370.5 mg, SugarContent 8.4 g
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CITRUS BBQ SAUCE - THE DR. OZ SHOW
This sauce recipe is what you need to satisfy all of your BBQ cravings!
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- 1. In a 2-3 quart saucepan add navel oranges, apple juice, water, apple cider vinegar, white onion, fresh garlic, limes, and jalapeno. Squeeze juice from oranges and lemons and put in everything including the shells. 2. Bring to a boil and reduce by half to bring out the natural sweetness. Lime shells can be removed about half way through reduction. 3. Once reduced, lower flame and add the ketchup, mustard, Worcestershire, soy sauce, dates, chili powder, cinnamon, cumin, cayenne pepper, crushed red pepper, salt, and liquid smoke. 4. Stir over low heat for about 10 additional minutes. 5. Strain and serve.
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CHIPOTLE-CITRUS BARBECUE SAUCE RECIPE - JEAN-GEORGES ...
Inspired by a trip to Mexico City, Jean-Georges Vongerichten added ancho and chipotle chiles to his arsenal of Asian flavors, creating this tangy sauce to spoon over his luscious spit-roasted pork. More Jean-Georges Vongerichten Recipes
From foodandwine.com
Total Time 50 minutes
From foodandwine.com
Total Time 50 minutes
- Meanwhile, in a medium saucepan, combine the sugar with the water and bring to a simmer over moderately high heat. Reduce the heat to moderate and cook until a richly browned caramel forms, about 16 minutes. Add the crumbled chiles and the garlic and simmer until fragrant, about 30 seconds. Carefully stir in the lemon, orange and lime juices and boil over high heat until reduced to a syrupy glaze, about 12 minutes. Remove from the heat. Stir in the fish sauce and let cool to room temperature before serving.
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FLORIDA BBQ SAUCE RECIPE: HOW TO MAKE IT
Growing up in Texas, I got used to a certain type of BBQ. After I moved to Florida, I loved how lots of different citruses were being added to BBQ sauces. I played around for a long time before I hit on what I think is the most balanced yet citrus-dominant Florida BBQ sauce yet. —Christine Hair, Odessa, Florida
From tasteofhome.com
Total Time 40 minutes
Calories 54 calories per serving
From tasteofhome.com
Total Time 40 minutes
Calories 54 calories per serving
- In a large saucepan, combine all ingredients; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 30-35 minutes. Refrigerate up to 1 week.
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GRILLED CHICKEN WITH CITRUS BBQ SAUCE
"This chicken main dish has a zip to it!"
From bigoven.com
Reviews 5
Total Time 1 hours
Cuisine American
Calories 570 calories per serving
From bigoven.com
Reviews 5
Total Time 1 hours
Cuisine American
Calories 570 calories per serving
- "1. To make the sauce combine the juices, chili sauce, garlic, mustard, Worcestershire, honey, oil, paprika, salt and pepper in a blender or food processor. Blend thoroughly. Divide sauce in half. 2. Trim chicken breasts and pound between two sheets of plastic wrap to an even thickness of 1/2 inch. Lay chicken in a shallow dish and pour on half the sauce. Turn chicken to coat. Cover and let stand for 30 minutes or refrigerate for up to 4 hours. 3. Remove chicken from marinade and grill or broil until cooked through, about 4 minutes per side, basting with reserved marinade on the cooked sides of the chicken. Serve with any remaining sauce."
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CITRUS SAUCE RECIPE | MARTHA STEWART
This is the perfect sauce for our grilled salmon with citrus sauce.
From marthastewart.com
Reviews 3.9
Category Gluten-Free Recipes
From marthastewart.com
Reviews 3.9
Category Gluten-Free Recipes
- Remove from heat; whisk in 2 teaspoons sugar, 2 teaspoons Dijon mustard, and 2 tablespoons olive oil. Season with coarse salt and ground pepper.
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CITRUS GRILLING MARINADE — LET'S DISH RECIPES
Whatever you choose to grill this summer--from chicken and seafood to fresh vegetables--this spicy, tangy marinade makes it all taste better!
From letsdishrecipes.com
Reviews 5
Total Time 4 hours 10 minutes
Cuisine American
Calories 124 calories per serving
From letsdishrecipes.com
Reviews 5
Total Time 4 hours 10 minutes
Cuisine American
Calories 124 calories per serving
- Transfer to a covered jar and refrigerate until ready to use. Use about 1 cup of marinade per pound of meat. Marinate for 4-6 hours before cooking meat or vegetables.
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MOJO DE AJO (CUBAN CITRUS-GARLIC BARBECUE SAUCE) RECIPE ...
From cooking.nytimes.com
Reviews 5
Total Time 10 minutes
Cuisine cuban
Calories 362 per serving
Reviews 5
Total Time 10 minutes
Cuisine cuban
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- Stir in sour orange juice (or lime juice and grapefruit juice), water, cumin, oregano, salt and pepper. Stand back, because the sauce may spatter. Bring to rolling boil. Correct the seasoning, adding more salt and pepper, if needed. Let cool to room temperature, and then stir in cilantro or parsley. Store in bottle or jar with tight-fitting lid; shake well before serving. Serve with grilled pork, chicken, seafood and vegetables.
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CITRUS SWEET ORANGE BBQ SAUCE RECIPE (2021) - BBQCHIEFS
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SUMMER CITRUS BBQ SAUCE - THE PRIMAL DESIRE
Jul 31, 2017 · Ingredients 156 ml tomato paste 1 Tbsp crushed garlic 1/2 tsp salt 1/2 cup grapefruit juice 1/2 cup orange juice 1/4 cup lime juice 1 Tbsp honey 1 Tbsp white vinegar 1 Tbsp onion powder 1/2 tsp or one small diced green chili pepper 1 Tbsp Dijon mustard
From theprimaldesire.com
From theprimaldesire.com
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From seriouseats.com
From seriouseats.com
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CITRUS-BARBECUE SAUCE - MY FOOD AND FAMILY RECIPES
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From myfoodandfamily.com
From myfoodandfamily.com
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SUMMER CITRUS BBQ SAUCE RECIPE
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From followfreshfromflorida.com
From followfreshfromflorida.com
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CITRUS BBQ GRILLED CHICKEN - PLAIN CHICKEN
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From plainchicken.com
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From therecipes.info
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CITRUS BARBECUE SAUCE FOR CHICKEN RECIPE - ALL RECIPES UK
Sep 13, 2009 · In a medium frying pan, sauté onion and garlic for 4 to 5 minutes, or until translucent. Add the orange juice, mustard, ketchup, lemon juice, red wine, salt and pepper. Simmer all together over low heat for 30 minutes, then blend in a blender or food processor. Sauce may be thinned with water to taste, if desired.
From allrecipes.co.uk
From allrecipes.co.uk
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